Indlela ukusela tequila: i awokutya ntoni ukuba ugalele

Ukuze ukonwabela ezinye tywala, kuyimfuneko ukwazi ukulusebenzisa njani kakuhle. Umzekelo, kungakuhle ukuba basele ngcono ibande sawo kunye jam lemon nebranti. Ngokufanayo, abo bakhetha tequila kufuneka sazi yonke into uphuza oyithandayo. Kungenjalo ke asikwazi. Kufuneka babe nokuba ufifi lokuba ukukhetha indlela tequila ngaphezu izimuncumuncu, indlela asele nendlela ugalele isitya.

Imithetho ukusetyenziswa kweziselo

Tequila sele ezithandwa kakhulu kwiminyaka yakutshanje. kukhetha kwakhe abathandi utywala nzima ehlabathini lonke. Njengomgaqo, ukhetho onjalo wenziwa ngenxa yezizathu ezahlukeneyo. Abantu abaninzi ukukhetha ngokuzenzekelayo tequila. Le izimuncumuncu - kubo Akunamsebenzi. Zihlawula irhafu nasezimfanelekweni okanye umsebenzi nje "inkampani." Kodwa kukho iifeni nje wonwabe okanye ungonwabi. Sekunjalo, kufuneka kuqala siqonde ngokwabo ukuba usebenzise indlela le isiselo ingaqhelekanga. Kukho iindlela ezininzi. Eyona ezichanekileyo, mhlawumbi, lowo wasebenzisa baseMexico. Ngapha koko, ukuba imveliso zabo wesizwe. Kwimimandla emininzi of Mexico, tequila ayikho okulula, wabahlamba phantsi isiselo eyodwa ebizwa ngokuba "SANGRITA". It is a umxube equlathe 1 indebe juice-orenji, 1 esifanayo (28.35 gram) juice lime, itispuni Grenadine kunye amathontsi 12 nesosi eshushu. Tequila ne SANGRITA agalelwa kuqhuma twatse. Emva koko, ngokucotha, savoring, ukusela tequila. Kwaye ngoko olucothayo kakhulu, ukuya drop yokugqibela juice kudla umxube okuphekiweyo. Unakho, Kakade ke, tequila usele ithamo elinye, kodwa ke kuba nako ukufumana yonke bamphathele othululwayo. Abo ngale ndlela osela tequila kunokuba izimuncumuncu oko akanamdla.

ezizezinye

Abanye tequila zidliwe uhlobo yayo enyulu, hayi mpimo kwaye ungabinayo okulula. Kuyinto pretty ekhuselekileyo hayi wonke amandla. Eyona ndlela iqhelekileyo American, ibanjwa ngolu hlobo lulandelayo: "ikhotha - chug - ukuluma." yonke into elula apha:

1. Ngaphandle entendeni kufuneka pre-ityuwa, ndinithululele iminwe efanayo ukugcina intwana encinane kwekalika.
2. Igoqo uthulule tequila.
3. yokukhotha Ulwimi Lokuqala ityuwa yesundu.
4. Chug tequila.
5. Okulula lime.

Nantso bonke ubulumko. Kodwa kukho abantu ongazithandiyo ikalika. Kulo mzekelo, ukusela tequila ngaphezu izimuncumuncu - ukhetha ngokwabo. Oku kuba besitya lemon. EYurophu, kuza lula kakhulu. Kukho isiselo uzilungiselele "Tequila Boom", ekufuneka ngezo ngendlela ekhethekileyo:

1. Esipilini kugalela tequila indihlaziya.
2. Vala isandla.
3. Nyusa iglasi kwaye kabukhali hit nabo phezu kwetafile (ukuba kunokwenzeka, ke ngoko, ukuba usebenzise neentango ekhethekileyo tequila nge ngezantsi zamafu).
4. Chug.

Ngamanye amaxesha embadleni basebenzisa olunye uhlobo lwaso. Ukuze wenze oku, yenza oku kulandelayo:

1. Yelamuni kunye ndinqumle ukusuka kwisiqingatha ngasinye ukususa yintlama.
2. Imiphetho indebe dip uchaze ibe ityuwa.
3. Uthululele tequila.

Le ndlela ingaqhelekanga iziyolo kuphela abanini, kodwa zonke iindwendwe.

Mexican amandla tywala

Tequila yimveliso efunyenwe kwi neyanamhlanje ethile iintlobo zezityalo ebizwa ngokuba "yeagave eluhlaza". Abantu abaninzi ngempazamo abakholelwa le isiselo ivodka cactus zesiqhelo. Kodwa zeagave nangayiphi na indlela akuyona cactus. Esi sityalo Kubonakala ngathi zekhala, kwaye yeka kwintsapho neenyibiba zasentlango hlaza. Ukususela amagqabi awo ngamandla eyenze iintambo kunye neengcingo, kwaye ijusi na umbandela ekrwada ekuveliseni iziselo ezifana ipulque yimescal. Ezibaluleke kakhulu kucingelwa ukuba undoqo kwisityalo. Zivela kuyo adluliselwa ibe juice distillate, ukusuka apho, emva koko, ngokwaso tequila. Zingaphi degrees kule utshwala? Lo mbuzo akukho impendulo enye. tequila inqaba ngokuqhelekileyo uluhlu degrees 35-55, kodwa Isixokelelwano sokusasazwa yeyebanga degree-38-40 kuxhaphake kakhulu. Kufuneka kuqatshelwe kanjalo ukuba esi ethululwayo ke iintlobo ezimbini:

1. Tequila kwenziwa kuphela utywala zeagave.

2. A tywala ezenziwe ngomxube equlethe hayi ngaphezulu kwe-49 ekhulwini kwezinye alkoholi.

Le utywala alifani ivodka edumileyo, kuba ukongezelela emanzini kunye ethyl utywala ikwaqulathe isixa omkhulu neeoli ezixabisekileyo kunye ezahlukeneyo alkoholi ephezulu. Zithako kwenza kube lula ukuba uzive incasa woxande olude ethile. Ngoko ke Kulula kakhulu ukuba basele tequila. Kodwa ke ibhabhalaza alunakuqinisekiswa. Nazi yonke tequila. Zingaphi degrees iqulathe kwi bathi kanye, hayi. Oku kucaca kuphela ngentsasa elandelayo.

kwa- efanele

ethululwayo nganye kufuneka ziphele kakuhle. Ukongeza imithetho yokusela, kukho kwakhona imigaqo ezizodwa ezibonelela ubukho abo okanye ezinye okulula. phambi kwabo phezu kwetafile kufuneka zihluzwe uchazwe. Umzekelo, izimuncumuncu ngaphezu kokuba tequila? Kakuhle cinga ngabo bakholelwa ukuba imimoya kufuneka kunamathela into eyakhayo okunesondlo. Kulo mzekelo, ilungelana inyama yenkomo eqhotsiweyo (yehagu, imvana okanye yenkomo). Kwaye ukuze anike ndikho esityeni kunye ompe, ungasebenzisa sauce ezizodwa. EMexico ukhetha "guacamole" yaye "salsa". Baya zingathengwa esele zenziwe okanye uzenze. Umzekelo, "guacamole" imele ubunzima yohlobo olunye ilungisiwe ukususela yintlama avokhado, itswele, tomato, ityuwa, ipepile emnyama, kunye yekoriyandire. Lo mxube ugqibelele ukuba inyama zimnandi okanye inyama edliwa esimnandi, okroqiweyo kukutyeba enzulu. Salsa kwakhona wenza nzima. Uya kufuna oku: iitumato, iminquma abamnyama, itshizi feta, parsley, igalikhi, ityuwa, yejusi yelamuni kunye namafutha omnquma. Loo sauce "buritos" ezifanelekileyo, nto leyo isonka edliwa kunye nomxube yehagu eqhotsiweyo lisongelwe khona, umbona, iimbotyi, itswele, igalikhi, iipepile Chili kunye nobulawu.

Ukuba akukho lemon

Yintoni kusafuneka ukuba abe ivumba ukuze tequila? Ngaba kunzima ukuphendula eziqhitsini. Kukho iinketho ezininzi, yaye wonk 'ukhetha lowo isongo sakhe. Ngokomzekelo, eMexico ngokubanzi bakhetha isiselo yesizwe izimuncumuncu nopal cactus zabo. version Standard ityuwa kunye ikalika, kakhulu, asinguye wonk 'umntu uyakuthanda. Umbuzo ngulo: "Yintoni izimuncumuncu tequila, ngaphandle lemon?" AmaJamani kulo mba ukubambelela ubuchwepheshe yayo. Kunokuba ityuwa angazeki uwathandabuze kwanesinamon acid lime ithathwa yi-orenji aqholiweyo. Le yindibaniselwano ntlobo nalo kakhulu umdla. Kwaye ukuze abethelele ukungcamla nje enxilile tequila, edliwayo emva koku into encinane elibukhali. Umzekelo, iimbaza okanye iiprawn, amafutha igalikhi kunye itswele. Unako ukwenza i "isangweji" yeetshipsi, mai kunye nokutya kwaselwandle ebilisiweyo. Ngokubanzi, kufuneka kubekho magqabi into elibukhali. Oku kuya kufika kakuhle nokuba pickles kunye neetamati zifakwa. Eyona nto ibalulekileyo kukuba isixa tywala ayidluli imida yokwakha. Kungenjalo, nayiphi ivumba liya kuba engeyomfuneko.