Indlela ukupheka iintonga nonkala in qhuqha?

izinti Crab - okulula, ukulungele--ukuba adle. Noko ke, abapheki zethu bakholisa ukukhangela iindlela ezilula uze unyuke kunye neendlela ezintsha zokusebenzisa le mveliso. Namhlanje lingabi iintlobo ukumangaliswa of salads, eziphekiweyo ngeentonga unonkala. Kodwa esityeni engundoqo okanye okulula ashushu ukusuka kwimveliso de kuvuthwe ezinqabileyo. Makhe ukulungisa le meko kwaye uzame ukwenza iintonga unonkala in qhuqha.

Kubalulekile ukuqaphela ukuba le mbiza ancedwe kuphela with "uwayeke", kodwa, ugodole njengoko okulula yokuqala. Ngoko ke, ukuba enze iintonga nonkala e qhuqha, kufuneka sibe endaweni-ounce zepakethe yeentsasa nonkala, isiqingatha iglasi (mhlawumbi kakhulu elincinane) yomgubo, isibini amaqanda, kancinci (50 ml) ubisi, lemon. Kwakhona kufuneka isuntswana imifuno (idile, parsley) nepepile. Kuba ngembiza, kufuneka amafutha indebe yemifuno.

Ukulungiselela oloba kwikala emnandi e qhuqha, kufuneka pre-ndikufuna (ukuba usebenzisa imveliso entsha ekhenkciweyo) Faka. Kuba oku iintonga zinyibilikisiwe yalala ngokweengqayi, afefe ngetyuwa, ipepile, imifuno sicanda. Ngoku thatha lemon bancwela iziqingatha ezibini. Ukususela basiqinise yokuqala ijusi kwaye uyithumele kwi isitya yeentsasa nonkala, kwaye eyesibini - isikwe izangqa ezingcakacileyo kakhulu yaneka phezu pali. Susa isitya efrijini, apho neentonga bethu Faka kangangesiqingatha seyure.

Okwangoku, makhe ekulungiseleleni qhuqha. Ukuze wenze oku, ndiyasaphula amaqanda, ngobunono kwahlula iiprothini uwafake kule ngqele. Xuba izikhupha iqanda kunye nobisi, ityuwa kunye nomgubo. Kodwa ngaphambi kokuqhubeka ngembiza, phehla neeproteni kwi amagwebu, ukubongeza ntlama.

izinti kwikala okufakwe nkxu kwi qhuqha sizilungisile ngokukhawuleza agcadwe ezininzi ibhotolo ukwenza brown elihle segolide.

Kakade ke, le ndlela for "izinti Crab in qhuqha 'ukuba ilungiswe ngokuthanda kwakho. Umzekelo, ukuba indawo qhuqha qhuqha njengesiqhelo, esojiwe utywala. Ukulungiselela Utywala qhuqha kufuneka ukwahlula iperi amaqanda kwi izikhupha zamaqanda nabamhlophe. Iiprothini isabhokhwe, yaye sac ugalelwe ityuwa, amanzi kunye beer (ibhiya kunye namanzi uthathe ml 70). Emva koko ugalele kwisitya kunye izikhupha ngeenxa iikomityi zomgubo, ukuqinisekisa ukuba ukuvumelana ntlama wayefana cream zamafu. Oko kukuthi, oko akumele ivuza evela ngecephe, kunye nentwana slow "gaqa". Ngoko kuhle izakubekwa engqushiweyo semi-qhuqha abamhlophe iqanda.

Kwaye ukuba akanaxesha umnqweno, kuyimfuneko ukulungiselela i izitya umdla ezinjengezo iintonga nonkala wafaka qhuqha. Kwi-ounce zepakethe yeentsasa nonkala, kufuneka sibe malunga ne-200 iigram samasi (ungathatha lo sisi yesiqhelo processed), imayonnaise omncinane inomfana cloves KFile.

Okokuqala, ukulungiselela Akunakuba, kuba oku kuya tipakani itshizi kwi grater ocoliweyo, mix kunye ikonofile eluthulini kunye imayonnaise. kufuneka ubunzima zaphumela Thina kakhulu elingqingqwa, abaninzi kangaka musa ukusebenzisa imayonnaise.

Ngelo xesha, izinti nonkala kufuneka ukuba ndikufuna, uze ngobunono uyisebenzise xa kumiswa yoxande. Beka Akunakuba phakathi yentonga zandiswa, anencasa lufakwe yaqengqelekela emva, enika ifom eyintsusa ngentonga.

Ukulungele ukuba abotshwe ngeentonga nkxu qhuqha (rhoqo okanye yaphekwa ibhiya) kunye Qhotsa kukutyeba enzulu. Ukuba isidlo sethu wayengekho ngamanqatha kakhulu, kufuneka ukusasaza izifundo kweentonga ezinzulu-ngembiza ukulungele kwi iitawuli ephepheni, ngoko ke ioli agqithisileyo bangene iphepha. Esi sidlo nga uqhotse eyenziwe ngepani ngembiza kunye imali encinane yeoli yemifuno, kodwa ebudeni iimveliso kaJohn kuya kufuneka ukuba le ntlama ngokulinganayo browned.

Kwaye ukwenza iintonga zethu nonkala kwi qhuqha kwi isidlo gourmet, kuyimfuneko ukuba ukupheka sauce kubo. Umzekelo, cream ezimuncu negalika. Kuba oku kuyimfuneko ukucoca nibanqunqe 1-3 cloves KFile (ubungakanani ikonofile sagqitywa kuxhomekeka amazinyo kunye isosi olubonakalayo ezinqwenelekayo). Emva koko ukongeza KFile cream emuncu (200 g), ukuze ndiyiphalaze amagqabi efanayo luyacolwa zinqunqwe ndinithululele netispuni yejusi yelamuni. Sauce ityuwa nepepile baxhaya kakuhle. Kungenjalo, unako ukusebenzisa soy sauce okanye adjika sewulungile, kodwa ke musa ukongeza ityuwa sauce endaweni yejusi yelamuni.