Indlela ukupheka beet ku multivarka: tips zokupheka ekhaya

Omnye bathi elide malunga nendlela iluncedo le nto okanye loo mveliso. Kuphela xa kulungiselelwa yayo kuthatha ixesha elininzi neenzame, akubonakali uya kuba lundwendwe rhoqo etafileni. Kwaye njalo beetroot. Wonke umntu uyazi ngeemilo yalo encedayo ukuba imithambo yokwetyiswa negazi, kodwa kunqabile kakhulu kulungiselwe bona. Koko iphekwe nje ixesha elide, kwaye isisihla kakhulu izitya. Kuyabonakala ukuba asinguye wonke ubani uyazi ukuba indlela apheke beet in multivarka. It oncedisayo, ndihleli nje, buya kwenza konke ngokwayo, kodwa kakhulu ngokukhawuleza.

Indlela enye: ukupheka

Olu khetho ilula kwaye wakuzila, njengoko beet upheka in multivarka. Izityalo Root ahlambe kakuhle kwaye ngeshumi isitya-umkhumbi. I kugalela indebe yamanzi malunga 3 ngokwayo pan. Beka isitya beetroot ze uvale isiciko. Kule menu, khetha imo "ngomphunga" uze upheke imizuzu engama-40. Emva kweli xesha, ukufumana imifuno kunye pula phantsi kwamanzi abandayo. Uya kwandula kuba beet lula ukuyicoca. Le ndlela, ke, uye ethile enkulu. Kufanelekile kuphela lokwenza svekolok amancinci. Kakade ke, kusenokwenzeka ukuba ukusika iingcambu ezinkulu, kodwa ke incindi ngexesha yokupheka baya kuzihluza amanzi.

Indlela ezimbini: icima

Kodwa lingalungiswa i beetroot ngendlela eyahlukileyo usebenzisa 'ucimayo "imo okanye" isuphu ". imifuno iingcambu, kwakunye nokupheka ukuba isibini, wahlamba kakuhle, kodwa sele ngesondo ngokwayo Multivarki espan. Galela amanzi ukuze ibandakanya zonke imifuno. Kule menu, khetha imowudi oyifunayo nokulungiselela ingcambu iiyure ezi-3. Kakade ke, ngeli xesha ukulungiselela nayiphi na, nkqu imifuno ngobukhulu. Kodwa nokupheka beetroot kwi multivarka kule meko ngenxa ngaphezu isitya, lisetyenziswa kunqabile kakhulu. Noko ke, iingcambu ezinkulu kusekho lula ubilise njalo.

Indlela ezintathu: esenzela

Kodwa beetroot ayikwazi kuphela sipheke esitovini, sisenako ukubhaka eziko. Amaninzi indlela ukupheka ngathi nangakumbi. Imifuno musa nje i incasa engaqhelekanga, kodwa kwakhona nokugcina iivithamini kunye neeminerali. Xa multivarka nayo uyakwazi zosiwe beetroot, ukuba usebenzisa le for "yokubhaka" indlela. Ukucocwa yome iingcambu lusongelwe mifanekiso uze ufake kwisitya Multivarki ukuba eninzi. Vala isiciko ufumane indlela efunekayo kwi menu. Apha ukupheka beet kwi multivarka kulo mzekelo iya kuxhomekeka kubukhulu ingcambu izityalo ngokwabo. Ngokuqhelekileyo kuthatha imizuzu engama-50 ukuya kuma-80.

Indlela Four: multipovar

Ngoko ukupheka beet kwi multivarka "polaris" okanye "Redmond." Kakade ke, njengoko phambi beet kufuneka yokuhlanjwa elungileyo kwaye ngeshumi epanini. Uthululele amanzi 1-2 cm ngaphezu ukuba imifuno ngokwabo. Kule menu, fumana imo "Multipovar". 100 ⁰ Cwangcisa lobushushu kuphekwe ixesha - 1 hr. Ukuba kuyimfuneko, ugalele amanzi. Kwaye, kakade, inokuba imela ukukhangela ukuba beet sikulungele. Nje musani ukwenza nto kakhulu. imizuzu Ekuqaleni kwama-40, nto nangoku, wayitya bejongile.

Phambi kokuba ukhetha nayiphi na indlela oluthile ukupheka beet e multivarka, kwaye kuphela indlela yokwenza oko ke, kungakuhle ukuzama kubo bonke. Ekuphela kwendlela ungenza isigqibo sokuba nguwuphi na izityalo. Ukongeza, kuya kuqhubeka kuxhomekeka kanye beet kunye namathuba Multivarki. Inye kuphela kuyingenelo ukwenza - kuyisikisa ingcambu. Ngexesha ukupheka, ijusi iya emanzini, kunye beetroot ziya kuba Ekse kunye enemibala.