Indlela pickle chuma ekhaya: iintlobo iresiphi

Red intlanzi ngetyuwa na isidlo ethandwa kakhulu leeholide kunye neetafile ngemihla. Ezivenkileni uyakwazi ukufumana iintlobo ezahlukeneyo kweentlobo: salmon, trout, salmon. Enye iintlobo olufikelelekayo nesivuzis intlanzi a chuma. Kuya kuba okunye okuhle trout zexabiso kunye nesalmon. Indlela pickle salmon, sichaza kweli nqaku. Nceda fumana iresiphi.

Indlela pickle chuma ekhaya: indlela yokuqala

izithako Laveka:

• chuma salmon umtya (yonke okanye sisidumbu) xa isixa-2 kg;
• intlama yejusi yelamuni, Lavrushka, ityuwa, iswekile, idile kunye nomhlaba esandula pepper emhlophe.

Ubuchwepheshe kulungiselelwa

Isingxobo, mix isiqingatha sekomityi yetyuwa kunye itispuni somhlaba pepper emhlophe. Izimasekile (ucocwe, intloko) iintlanzi miri lo mxube. Sebenzisa yeplastiki okanye isikhongozeli. Emazantsi kwakulele sprig of nedile inomfana amagqabi bay. Emva koko wabeka phantsi intwana isikhumba sentlanzi. Ipete baluphose yejusi yelamuni, nedile walala phantsi lavrushku. Le elandelayo iintlanzi walala phezu koko - esikhumbeni phezulu. Ngoko ke babeke kude kude kube sekupheleni ntlanzi lonke. Musa ukulibala kutshizwe iqhekeza ngamnye yelamuni kunye amagqabi shift lavrushki. Intlanzi azibeke phantsi kwedyokhwe, susa abandayo iintsuku ezimbalwa. Ngeli xesha, chuma umandlalo marinade. ityuwa ngokugqithiseleyo xa filing kunokuligungqisa okanye ukususa ngelaphu. Musa uhlambe iintlanzi ngaphantsi kwamanzi - oko kungonakalisa incasa.

Indlela pickle kwi anetyuwa chuma nesalmon: indlela yesibini

Le ndlela Luhle yityuwa chuma kunye nesalmon pink. Yena unika intlanzi ukuqhama olongezelelweyo. Okudingayo:

• neminqiwu fish (chuma nesalmon okanye iziqwenga kulungiselelwe kunye namathambo) kwi-mali ka-2 kg;
• 8 Uyidlule ngokulunga. l. ityuwa neswekile;
• iperi lemons amatsha;
• basil yomile, ipepile emnyama, nutmeg, ginger emhlabeni, ikhari kunye namafutha omnquma.

Indlela pickle chuma ekhaya: ubuchwepheshe

Nezibopho okanye amaqhekeza iintlanzi elungiswe eshumini ngomaleko kwisingxobo yeplastiki efanelekileyo. Ngalinye luzizicuku Zinokuxutywa ityuwa kunye nobulawu, lemon izilayi kwamaphiko. Musa ungayibaxi kunye ikhari nepepile - kufuneka ukuba zibe yokubeka nganye kancinane (uwathandabuze). Unako ukongeza isongo ukuba rasmelchit ertyisi pepper emnyama. Wabeka phakathi kwe kugalela iintlanzi ngamanzi abilayo (ubushushu room). Amanzi kufanele chuma close ngokupheleleyo. Emva koko, yokugubungela isikhongozeli isiciko lilindelwe imini efrijini.

izincomo

Emva chuma prosolitsya, lisuse ukusuka anetyuwa, uyinqunqe ibe ngamacetyana ezingcakacileyo ngemela kunye nendawo kwisingxobo enesiciko. Galela olive oil chuma. Ngoko neminqiwu ezinetyuwa akayi ungoma, yaye ixesha elide kuhlala zimnandi.

Indlela pickle chuma ekhaya: Indlela yesithathu

izithako Laveka:

• neminqiwu fish (chuma nesalmon okanye iziqwenga kulungiselelwe kunye namathambo) kwi-mali ka-2 kg;
• ityuwa isixa 8 zobugcisa. l.;
• Lavrushka, ipepile-goroshok nesiseko pepper emnyama.

Indlela pickle chuma ekhaya: ubuchwepheshe

Le ndlela ithandwa kummandla Murmansk. Kukho kwaziwa ukuba intabalala iintlanzi obomvu kunye netyiwa oko ngendlela yesiko. Okokuqala, kufuneka kuphekwe anetyuwa. 1.5 iilitha thumba zamanzi esitovini, ipepile ukudibanisa, lavrushku, pepper emhlabeni nee-ertyisi, ityuwa. Bamba marinade ukufudumeza imizuzu eli-10, ngoko cool. Iintlanzi elungiswe walala kwisingxobo uzalise ostyvshim anetyuwa. Yigqume enesiciko kwaye ufake kwi efrijini-14 iiyure ezintlanu. Emva kokuba amanzi anetyuwa likhanyelwe, intlanzi uyinqunqe ibe ngamacetyana. Ukuze kube Wagcinwa elide, kuyimfuneko ukuba sifunxe oyile kunye neviniga.