Ihagu yehagu ekhaya. Ukukhupha: iimpawu, ixesha. Iingulube ezincinane: ukunakekelwa

Inyaniso iyazaliseka: ukwanda kwintsimi yeergrarians iqala xa imfuyo ibonakala kwifama. Inkulumo kweli nqaku iya kuhamba kwindlela exhaphakileyo kwaye inenzuzo yokuveliswa kwezilwanyana.

Kutheni i-piggy breeding benefit?

Ngenkqubela ephumelelayo yeehagu ekhaya, inhlwama ingazisa ngokukhawuleza ukusuka kwiihagu ezi-10 ukuya kwezingama-20. Ngomnyaka unesibini i-farrowing, ngelixa iinkomo neegusha zingenayo inzala. Ngokusebenzisa ixesha elincinci lokutya kweehagu ezincinci (ukuya kwiintsuku ezingama-30), unokufumana ngenxa ye-5 farrowing, kwaye le yiminyaka emi-2. Ngolo hlobo lokuzala, enye intlanzi ngonyaka ingazisa inzuzo ngendlela yeetoni ezintathu zenyama. Isiphumo singaphezu kokumangalisayo.

Iimpawu zokukhetha ihagu ngenzalo

Ukugqithisa ngempumelelo kweengulube ekhaya, kukho iingongoma ezibalulekileyo kufuneka ziqwalaselwe. Iihagu ezivuthiwe ngokwesondo ziba malunga neenyanga ezi-5-8. Ngeli xesha, kwaye ukhethe ibhinqa ukwenzela iifama ezizalisayo. Esinye seziganeko eziphambili kukufumana uhlanga oluqhelekileyo kwindawo. Ukucoceka kohlobo lukwabaluleke kakhulu. Xa kunokwenzeka, kuyimfuneko ukufumana iibhabhane ze-guinea kwiindlovukazi ezivelisa kakhulu. Bekela ingqalelo nje kuphela kwinani lee-piglets ezincinci ukusuka kwelinye i-farrowing, kodwa nakukwazi ukunyusa inzala kunye nemikhwa yezilwanyana.

Ukubonakala kuya kukwazisa kakhulu. Ukuhlwayelwa okuvelisa kakhulu kunesihluma esiphucukileyo, ingaphandle engenamaphutha (umzekelo, umqolo ovalwe), imilenze eqinile kunye nokuluma okufanelekileyo. Ukuba ingqungquthela enkulu yengulube ikhutshwe kancinci, oku kungaba ngumqondiso we-rhinitis, oya kuchaphazela umkhiqizo. Ukongeza, esi siphene singadlulela kwinzala. Ama-Nipples kufuneka aphuhliswe.

Kungcono ukuthenga izicathulo ebusika okanye ekuqaleni kwentwasahlobo. Okokuqala, ukulima kuya kwenzeka kwiintsuku ezifudumeleyo, eziya kubavumela ukuba banondle ngokutya okuncinci. Okwesibini, ukutshatyalaliswa kunokukwenziwa ekupheleni konyaka, kwaye inzala iya kufunyanwa ekuqaleni kwentwasahlobo yonyaka ozayo. Ukuphunyezwa okuqhubekayo kuyo akuyi kuba nzima kwaye kuya kuzisa iingeniso ezinkulu.

Umxholo wamadoda okujoliswe ekuveliseni

Ukushiya abesilisa ekuzaleni, kubalulekile ukuba ufunde ngokucacileyo iimpawu zokukhula kwazo. Kubalulekile ukugatya amadoda abeneziphene ezingaphandle (iziphene zokuluma kunye nezitho zangasese ezingavelwanga).

Kwiiveki ezi-3 okanye ezine, ii-piglets ezincinci zongezwa ngokukhawuleza ekudleni okunomsoco. Iintlobo zeziqhamo zixhomekeke kwincinci encinane, ngoko kwi-grinder enkulu, kwaye ekugqibeleni kufuneka igalelwe ngommese. Unina akayithathiwe kwiintsuku ezingama-50. Kubalulekile: ngosuku lwesithathu lobomi kwaye emva kweiveki ezintathu, kubalulekile ukulawula amalungiselelo ensimbi, 5 ml ye-ursoferane okanye 2 ml ye-ferrox. Emva kweeveki ezili-16, umenzi wexesha elizayo kunye nophuhliso oluqhelekileyo usele ubunzima bee-40 kg. Kubalulekile ukunyamekela ingeniso yemihla ngemihla. Kucetyiswa ukuba unamathele kuma-650 amagremu.

Ubushushu buba buthathaka kwaye buphela kwiinyanga ezi-8. Ukusebenzisa abesilisa ekuveliseni ukucetyiswa kunconywa xa ubuncinane ubuncinane bonyaka omnye. Kule meko, kufuneka babe nesisindo somzimba esingu-200 kg. Se benzisa ngaphambi kokungacatshangiswanga: kukho inzala ebuthakathaka, ukukhula kwezilwanyana kuncitshiswe, umzimba uphelelwe amandla, okunciphisa ixesha lokusetyenziswa kwabo kwisizwe.

Ukuchonga ukuzingela ngesondo

Ukukhula komzimba kweengulube nokulungela kwabo ukuvelisa kwenzeka ngexesha leenyanga ezili-10-15. Ngeli xesha, ubunzima babo bufikelela kakade malunga neekhilomitha ezingama-130-140, kwaye kunokwenzeka ukuba kusebenze ukubambisana. Ngonyaka kukho ixesha elithile lokuzingela. Ngeli xesha emzimbeni weengulube kukho utshintsho kwimvelaphi ye-hormonal. Ixesha lokujikeleza lingama-18-20 iintsuku.

Utshintsho lwama-Hormones emzimbeni lukhupha utshintsho olubukhali kwimpatho yabesifazane. Uphephile, ugijime, ngokuqinisekileyo akayidli kwaye ufuna ukugoba. Kukhona umqondiso wokungahambi kakuhle: uphakamisa umsila wakhe kwaye ukhululeke. Olu hlobo luyakwazi ukugcinwa iintsuku eziliqela. Eli xesha linye lezona zinto zixanduva lokugcina iigobha! Ukuvuthwa kwenzeka: iqanda, elulungele ukuchumisa, likhutshwa kwi-ovary. Kuza ngosuku lwesibini emva kokutshintsha okubonakalayo ekuziphatheni kwaye kugcina usuku okanye ezimbini.

Iyiphi indlela efanelekileyo yokukhetha ixesha elifanelekileyo lokusasaza?

Amalungelo adlala indima ephambili kwinkqubo yokuchumisa. Ukukhethwa kwekota kunokuchaphazeleka ngezinto ezintathu eziphambili. Kubalulekile ukuqwalasela ixesha elincinane lokuchumisa - ukusuka kwiiyure ezingama-5 ukuya kwi-10. Emva koko iqanda liguga, elichaphazela ukukhulelwa kunye nokubonakala kwepathogenic okanye ukungaphumeleli. Ukongezelela, ukulingana kuyinqweneleka ukuba kwenziwe 6 iiyure ngaphambi kokuvuthwa. Kubalulekile ukuqwalasela ukusebenza kwe-spermatozoa. Xa ibhinqa elinamaqabane, kuya kuba malunga nosuku okanye ezimbini.

Ukwazi ukuba kwizilwanyana ezininzi i-gon ihlala malunga nesiqingatha somhla, ukuchumisa kwenziwa ngocwangciso. Ukuba ukuqala kokuzingela ngesondo kubhalwe ekuseni, emva koko kuqhutywe kwiimpawu zendalo zezilwanyana, inkqubo iya kuqeshwa ngokuhlwa-phakathi kwama-17 no-19 iiyure. Ukuvela kwesenzo socansi kusihlwa kubangela isidingo sokusasaza ekuseni-kwi-5 okanye iiyure ezingama-6.

Enye into ebalulekileyo kakhulu. Kubalulekile ukugubungela ihagu yeginea kabini: okokuqala - emva kokuvela kwempawu zokuzingela, kwaye okwesibini - emva kweeyure eziyi-14. Ukuba kuyimfuneko, ukugqithwa kwe-insemination kuphindaphindiwe de ukuba ibhinqa lihlalise. Ekubonweni kokuqala, ihagu ezizalisa ekhaya ngumsebenzi ofuna izakhono ezithile nolwazi. Kodwa ukuba ulandela ixesha elidlulileyo, imigaqo kunye nemigangatho, umphumo awuyi kudala.

Ukugcinwa kwemvelo kweentlobo zeebhokhwe

Ukushisa kuthintela ukuveliswa kweebhotile. Ukusebenza kwayo ngokugqibeleleyo kungama-20-22 degrees ngaphezu kwe-zero. Ukuba ukushisa esitratweni, amandla okuchumisa ayancitshiswa malunga nama-30%, ukuba akunjalo. Izityambo zaseburhulumenteni ebusika okanye ekwindla zingaphinda zinciphise kakhulu impilo yokuzala. Ukungabi nentshukumo nokungahambi kokuhamba kungabikho nto. Inkqubo yokugqithisa ihlala imizuzu emi-5-10, emva koko ihagu idluliselwa kwindawo elithulileyo.

Amanyathelo okulungiselela ukuvela kwenzala

Ukuguga kweehagu ekhaya kukufuna ukuvela kwintsapho enempilo nokunciphisa imiphumo emibi emva kokubeleka. Ukulungisa igumbi yinto yokuqala ekufuneka uhlawule ngayo. Ukwenza oku, awukhuselekanga ngesisombululo esishushu se-alkali ekubaleni i-100 grams nganye ilitha yamanzi. Unyango luhamba ngeendonga, phantsi kunye nezixhobo. Kuya kubakho ukupenda udonga lomatshini kunye ne-lime ukutshabalalisa i-bacterium ye-pathogenic, kuba iikhitshi zisengozini emva kokunikezelwa kweehagu.

Kungcono ukulungiselela iisisi zokusika intambo, i-burlap, amanzi afudumele kunye ne-tincture ye-iodine kwangaphambili. Unomdla kakhulu kubalulekile ukubukela isilwanyana. Iimpawu zokugqithisa zibandakanya ukunyuka komzimba, ukuziphatha okuzinzileyo kunokuqhelekileyo. Oku akukwenzeka kwintombi. Ukuxhaswa kwe-Farrowing kubalwa kwaye ngokwemiqathango. Unokulindela ukususela kwiintsuku ezili-110 ukususela ngexesha lokuqhawula. Ukuhlwayelwa kufuneka kuthathwe kwi-stall ehlukeneyo kwaye ihlolwe. Kwiintsuku eziyi-3-4 ukutya kokutya kwakhe kuncitshiswa malunga nesiqingatha.

Ngokukhawuleza ngaphambi kokuzalwa, iinyama ezikhulelweyo ziziphatha kakuhle. Bazilungiselela ngokukhawuleza isidleke, bambe i-litter kwaye batyula kulo. Ngokuqhelekileyo banqumla kwakhona, balala kwakhona. Ngoku sekuyisikhathi sokufudumala amanzi nokuseka umlindi.

Kubalulekile ukuba ube neseli yokuhambisa. Oku kunciphisa amathuba okuhlwayela okuza kuhambisa iihagu ezincinane. Ufakwa kumatshini anjalo iintsuku ezimbalwa ngaphambi kokuqala komsebenzi, kwaye i-litter iyatshintshwa.

Gastropion ye zityalo

Kuphawula ukuba ihagu zizalwa ngokuphindaphindiweyo ebumnyameni. Ngokuqhelekileyo bahlala malunga neeyure ezingama-4, kodwa kwenzeka kwakhona ukuba intambo iqiniswe kunye neeyure ezili-10. Kwiimeko eziqhelekileyo, ii-piglets ezincinci zivela enye emva kwesinye kunye ne-interval of 5 minutes. Ukuba ukuzalwa kunzima, ihagu ikhutshwe ukuze ihlasele, ihlaziye isisu sayo kwaye imnike isiselo samanzi ashubileyo, kwaye kushushu, uthele amanzi.

Ekuzaleni kwee-piglets zikhupha i-mucus. Ukubonakala okubonakalayo kwisikhwama sokuzalwa. Ukuqhawula isikhwama kubaluleke kakhulu, ngelixa kuyimfuneko ukusula izitho zokuphefumula kunye nomlomo kwi-mucus ukuze ingulube ingagxili. Emva koko unokusula ngokupheleleyo. Ngaloo ndlela intambo yomgca inqunywe kwi-5-6 cm kwisisu. Kwisayithi yekhefu, ukukhutshwa kwe-disinfection kuqhutywe ngesisombululo se-iodine. Ngaphambi kokubeka ihagu ukuba ihlwayelwe, i-udders yomama iyahlanjululwa ize isulwe. Ukuba unobungozi, i-disinfected isisombululo esinamandla se-potassium permanganate. Ukuzola kwelokuhlwayela, ihagu ityalwe kuyo. Unyusela ubisi lonina, uvuselele, aze adlule. Ukuba iimvumba ziziphatha ngokungazinzi, iiglobe zifakwa kwiibhokisi.

Kubalulekile ukuba ungadli ngokukhawuleza kokutya kwee-piglets, okumele kwenzeke enye kunye nesiqingatha okanye iiyure ezimbini emva kokuziswa. Okukugqibela kufuneka kususwe ngexesha, kungenjalo kukho umngcipheko omkhulu wokutya abantwana babo. Ukuthintela ukuhlwayela iinqwelo zeengulube, izithintelo zifakwe kwiindonga zomshini malunga ne-15 cm ephezulu ukusuka kumgangatho. Kamva iibhubhu ziya kuqina kwaye ziyakwazi ukubalekela kumama obambelele. Ngokuqhelekileyo, ihagu zisekhaya ngokuthula, kodwa ngeengxaki kubalulekile ukubonisana nabaqeqeshi.

Ukubuyiselwa kwintombi emva kokuziswa

Umzimba wehagu emva kokugqithisa kunzima. Ngoko ke, amanzi akhe kufuneka abe ngamanzi ahlambulukileyo ngokushisa okungenani ama-degrees Celsius. Ukungabikho komnxeba kunokugqithisa kakhulu inkqubo yokuvelisa ubisi kwaye kuyichaphazela imeko yonke yesilwanyana. Kwixesha lokugqibela emva kokubeleka, ukugqithwa kwenzeka, ngoko kubalulekile ukwandisa iintlobo zokutya. Isondlo sokuqala senziwa ngaphandle kweeyure ezilishumi emva kokubeletha. Isithathu sesondlo sesondlo sondliwa. Isixa sokuhlwayela kufuneka sinyuka kancane. Ngeveki kamva, unako ukunika inani elipheleleyo lokutya.

Ukuze ugweme ukutyhala kwelokuhlwayela ngasekupheleni kwexesha lokutya, umyinge wemihla kufuneka unyuswe ngama-80%. Iifatata zihanjiswa ngendlela ebilisiwe, kodwa ezinye iifuno zinokunikezwa ngokugqithisileyo, ngaphambi kokuziqhawula. Emva kokutya, kufuneka uhambe uhlwayelwe malunga nemizuzu engama-15. Ngeli xesha, ukucoca indawo kunye nokunyamekela iibhegle. Emva kweveki, ixesha lokuhamba liyakhula, kwaye kwixesha elifudumele lonyaka kunokwenzeka ukuvelisa iindlovu. Basengozini kakhulu. Inkathalo kufuneka ithathwe. Awunakukubetha, ugxeke, njengoko oku kuchaphazela kakubi ukuziphatha kokuhlwayela.

Ukutya abantwana

Ubisi lweengulube ngumthombo oyintloko wesondlo ngee-piglets. Nangona kunjalo, ekudleni kwabo kufuneka bachithwe i-chaki, amalahle, ubumba obomvu ukukhusela i-anemia, iimpawu zazo ezidityanisiweyo zorhudo, isikhumba esikhohlelayo. Iintsana zithandekile, azidli.

Umzimba wee cubs kwiintsuku zokuqala zobomi kuthatha ubisi lobamama kuphela. Izilwanyana ezincinane ngeveki zifakwe kwi-fertilizing. Ingqolowa ebusiweyo ayinayo nje into enomnandi, kodwa iyanqabisa, kuyimfuneko kuphela ukuyicinezela ngokukhawuleza, leyo iququzelela ukugaya. Ngobisi lweenkomo, iigoblets ezincinci zihanjiswe sele zisesibini kwiiveki zobomi, kuba zihluke ngokwahlukileyo kubumba behagu. Kodwa ukondla ngokukhethekileyo kwiincinci ezincinci ngosuku.

Amagqabantshintshi okucoca iikhilogi

Ukunciphisa iindleko zeengulube ezizalisayo ekhaya ekudleni kwazo, ngokuqhelekileyo zibandakanya iimveliso ezikhulile kwifama. Ngoko ke, iifologi zifundiswa ukutya okunjalo ukususela ebuntwaneni.

Ukuthatha ii-piglets phambi kweenyanga ezimbini kuthathwa njengento yokuqala. Kuyinto eyenzekayo ngokwezomnotho ukuguqa emva kwenyanga. Nangona kunjalo, iipakletshi ezizimeleyo kuphela, eziqhele ukutya ukutya, kufuneka zithathwe.

Isiphelo

Ngokubanzi, umxholo weengulube unenzuzo kakhulu. Iigogo ziyi-omnivores. Bayakwazi ukuthatha ukutya. Ukuhambelana nobuchwepheshe kunye nenkcubeko yemveliso, unokufikelela kwiziphumo eziphezulu.