I-Strawberry Vima Rina: inkcazo yeentlobo ezahlukeneyo, ifoto, ukuphononongwa, ukuhlaselwa nokunyamekela

I-Strawberry Vima Rin ibhekisela kwiintsapho eziqhelekileyo zezityalo ze-Dutch hybrid. Iintlobo ezahlukeneyo zafunyanwa ngenxa yokuwela kweentlobo ezimbini: ezidume kakhulu kulo mgca - iVima Zand ne-Wikoda. Yinto yokulungiswa kwaye ininzi kwisiqhamo, kodwa amajikijolo ahlanganiswe ngokukhawuleza. Into ebalulekileyo yesityalo ukuxhathisa kwiintlobo zezilwanyana kunye nokutshintsha okubi kwimozulu. Impawu zothutho ze-Vima Rina strawberries zilungile kakhulu, ngokuqhelekileyo aziyi kuhamba ngexesha lokuthutha. Iintlobo ezahlukeneyo zinyamezela ngokukhawuleza isomiso esifutshane, asixhatshali kwiqondo lokushisa lomoya ophezulu, kodwa kudinga u-shading kwiintsuku ezishushu. Kungenxa yokuba ukulima kwama-strawberries nguWim Rin kuqhelekile kwiindawo ezinokungabi nako.

Izixhobo zeVima Rina

Iziqhamo ezivuthayo - ngobuncwangu obumnyama, zine-pulp ezinomsoco, zithande kakhulu kwaye zigcinwe kakuhle. Amajikijolo aqala ukuboshwa ngexesha apho zonke ezinye iimvumi ziye zayeka ukulima. Ukuqwalasela inkcazo yeentlobo ezahlukeneyo, iifoto kunye nokuhlaziywa kwe-strawberry i-Vima Rin, i-ovary inkulu ngokwaneleyo, ngokungafani nezinye iintlobo zokulungisa. Isiqhamo sibomvu, sixubene nobukho bentamo. Ingcamango inomnandi, inyama inene kakhulu, imbewu imancinci kwaye iphantse i-imperceptible. Ummeli wale ntlobo ukhangeleka njengesityalo esikhulu esasasazekayo ngamagqabi amaninzi. I-Peduncles - ezinkulu, ezinqambileyo, ezimhlophe, eziphakathi kweentyatyambo, ezifumaneka kumgangatho ofanayo kunye namacembe. Ngaphantsi kweemeko ezintle ihlathi lihlomela lonke ixesha. Izilwanyana nezifo ze-Vima Rina's strawberries zithe gqolo.

Iimpawu zefruiting

Iziqhamo ezinemiqolo, zifikelela kwisisindo esingama-45 g. Isivuno sesinye isiqithi singama-1 kg amajikijolo ngexesha ngalinye. Amaqanda aqala ukuvuthwa ngokukhawuleza, aqala ukuqokelela phakathi koJulayi, abaguqulanga ukuma kwaye abayi kuba ncinane. Zingasetyenziswa zombini zisetyenziselwa ukupheka izitya ezahlukileyo, ukutya, ukomisa kunye nokulondoloza. Iintyatyambo zinyamezela ukushisa okuphezulu kwaye azidibanisi. Ukuba ufihla iifesi ngefilimu okanye ubeke phezulu kwi-greenhouse ephathekayo ngexesha lokuqala kweqondo lokushisa, i-strawberry i-Vima Rina inokuqhubeka i-fruiting kuze kube nguNovemba.

Ukukhethwa kwezityalo kunye nokulungiselelwa kokutyala umgodi

Kukulungele ukuthenga izithombo kwiiphothi, ngoko isiqhamo sibekezelela ngokutshintshwa kwaye singene kwisigaba se-fruiting ngokukhawuleza. Indawo ikhethwe kakuhle ilanga. Ukuhluma kuya kuba luninzi emthunzini, kodwa amajikijolo aya kuba yincinci. Isityalo sidinga umhlaba ocebileyo, ucebile kwi-organic and mineral fertilizers. Iingqithi zikhawuleza zithatha ukutya, kwaye, nangona zininzi zizaliswe ngezinto eziyimfuneko, umhlaba uyaba mpofu, ngoko ke ukuchumisa kwenziwa ngokukhawuleza, nangaphambi kokutshala isityalo.

Ukutshala izimbobo kulungiselelwe kwangaphambili. Kwixesha lokutyala kwentwasahlobo ekwindla, izondlo zongezwa emhlabathini, zihlutha umhlaba, ziphule izibonda kwaye zilahlekise ukhula. Uhlobo lomhlaba olulungileyo: i-sandy loam okanye i-loamy, nge-acidity ephantsi kunye ne-alkaline reaction response. Ukutshala i-strawberries, inhlabathi eyomileyo kwaye eyomileyo ayifanelekanga. Umhlaba we-Too acid kufuneka ungagcini ngokusebenzisa i-liming. I-primer kufuneka ilula kwaye iphefumule. Imingxuma ibamba kwindawo engama-40 cm, ubukhulu bomgodi kufuneka buhambelane nenkqubo yengcambu yesityalo. Ngomnye wabo kubalulekile ukuzisa umxube we-superphosphate kunye ne-nitrate ye-potassium. Ukugqoka okuphezulu kukuxutywe nomhlaba, ngaphandle koko ingozi yokutshiswa kwiinkqubo zenkxaso yesityalo iyanda.

Strawberry Vima Rin: ukutshala nokunyamekela

Ukufika kwama-Dutch hybrids akubanga kubakho ubunzima obukhethekileyo nakubalimi bokuqala. Xa ukuwa kutyalwe, umgodi uphekwe iiveki ezi-3 ngaphambili. Ku-1 m ^2, 6 kg ye-manure, 20 g ye-potassium chloride kunye ne-potassium sulfate kunye ne-35 g ye-superphosphate isetyenziswa. Ngaphantsi kwegodi lokuhlalisa, faka umgca omanzi wokucima amanzi ukuze ugweme ukutshabalalisa inkqubo yeengcambu xa umhlaba unomanzi. I-strawber's Vima Rin isetsalwe emhlabeni ngaphandle kokungena kwinqanaba lokukhula. Ngokulungelelaniswa kakuhle ngexesha langoku, akukho sondlo olongezelelweyo olufunekayo.

Umhlaba kufuneka ulungelelaniswe, utyilwe ngobuninzi, uzama ukuhambisa umhlaba phantsi kwehlathi, kwaye ungasondelanga isityalo. Ukuthintela ukukhula kokhula kunye nokukhuphuka komswakama, isangqa esiseduze-sitshixo sihlanganiswe ne-peat crumb okanye i-humus. Ubungakanani obuphezulu boluhlu lwe-mulch ngu-3-5 cm. Umhlaba phakathi kwemigca kufuneka ukhululiwe rhoqo kwaye utshani lokhula lufanele lususwe. Ukuba iintlobo ezininzi zityalwe, umgama phakathi kwemigangatho kufuneka ube ngu-70 cm.

Ukukhuselwa kweentlobo ezivela kwiqhwa

I-strawberries ehlaziyiweyo iVima Rina ihluke ngokungazenzisi. Ayifuni ukunakekelwa okhethekileyo, ukunyamezela kakuhle ixesha leenkomfa nobusika obusika. Iindidi zikhuseleka kakhulu kwaye ngokuqhelekileyo azifunanga indawo yokuhlala. Abanye abalimi basasebenzisa izinto ezingenayo iinqununu ukukhusela iintyatyambo kwiqabunga ngexesha lokushisa ngeqhwa elincinci, okanye zifihla indawo yazo kunye neendawo zokugcina izityalo. Ukuba unonophelo olungagcinwanga kakuhle, izityalo ziyaqhubeka zivelisa iziqhamo, amajikijolo awawomile, kodwa ayencinci. Ukuba ucinga ezinye zeemfuno kunye neempawu zokukhula kwesi sityalo, unokufumana isivuno esivela kwelinye iqela kunokuqhelekileyo.

Ukunyuka ama-strawberries kwiimeko zokunyusa

Kwiindawo zokugcina izityalo okanye izityalo zokugcina izityalo, ukutshala kwenzeka ngendlela efanayo. Kwi-shelf yefestile yokukhusela izityalo iya kuba yomelele kwaye ihlale ixesha elide xa ityalwe kwindawo evulekile. Ukuba ulandela imigaqo ethile, unyaka unyaka ukwenza izimo ezifanelekileyo kwizityalo, ixesha lokutshala liza kuhlala lide, izihlahla ziza kugula kwaye aziyi kuba neengxaki zeentsholongwane. Iziqhamo ziya kuhlanganiswa ngaphezu kwexesha eliqhelekileyo, kwaye isivuno siya kuba sininzi. Okokuqala, i-strawberries kaVima Rin kufuneka inikezwe ngokunxiba kunye nokugqoka okuphezulu.

Izixhobo zokunisela kunye nokucoca ama-strawberries

Esi sityalo sikhetha ukuchelela ukunkcenkceshela, oku kunceda ukugcina umhlaba unomanzi kwaye ungavumeli ukuba inkqubo yenkcenkomo iyomile. Ngale ndlela, umngcipheko wokungena amanzi kumhlaba ojikeleze isityalo uncishisiwe, oku kunokubangela izifo ezahlukahlukeneyo zezifo. Yenza umhlaba onqwenela ukuba ungabonakali, kodwa uninzi. Ngomlambo ongapheliyo, ukuba umhlaba ungaphantsi kweehlasi umile, umlinganiselo wamanzi ukwanda. Ngethuba elizayo xa amanzi anele, xa umgca ophezulu womhlaba umile. Kwiintsuku ezitshisayo, ukusuka kwelanga elithe ngqo, iziqhamo ezivelisa iziqhamo kufuneka zifakwe ngetende le-shading, ngaphandle koko amajikijolo anokunyamekelwa. Iifomfti ziqaliswa ngokucwangciswa kwesikimu esiqhelekileyo, zisebenzisa iingubo eziphezulu zokugqoka zonke iiveki ezi-2-3 kulo lonke ixesha. Xa i-strawberry iqala ukuqhakaza, kwaye emva kokuvuna ityiswa ngezinto ezimbiwa.

Iimpawu zokuvelisa i-strabberries ze-hybrid

I sityalo sikhula ngokukhawuleza, sithintela, senze i-antennae, kuba kufuneka zikhutshwe rhoqo, zingashiyi ngaphezu kweebini. Ukuba awukwenzi oku, isiqithi siya kuqala ukuchitha amandla phezu kwazo, kungekhona kwiziqhamo. Iibroji zigawula kwaye zilahlekelwa yintlobo yazo: i-strawberry i-Vima Rina ithandwa kakhulu ngenxa ye-berries e-sweet. Kukholelwa ukuba xa uphindaphindwa yimbewu, i-strawberries inokutshiswa kunye nezinye iintlobo kwaye ilahlekelwe yimpahla yazo. Kodwa kwimeko ye hybrids, oku akunjalo. Xa usebenzisa ii-antenna zokusasazwa kwee-strawberries, kunokubakho i-pollination ehamba phambili kunye nezinye izityalo, kwaye ziya kulahleka iimpawu zazo. Kungenxa yokuba ufumana amatsha ahlala ehlahleni, sebenzisa imbewu yokuhlwayela, kwaye zonke iimpawu zigcinwa.

Ukulungiselela umhlaba kunye nokuhlwayela imbewu

Ukuqwalasela inkcazo yeentlobo ezahlukeneyo, iifoto kunye nokuhlaziywa kwe-strawberries i-Vima Rin, akukho nto iyanzima ekuhlwayeleni imbewu yezityalo, kwaye le ndlela yokuzalisa ihluke kancinci kumgangatho oqhelekileyo. Imbewu ngaphambi kokutyala ifakwe kwisisombululo sokuvuselela ukukhula kunye nokwakheka kweengcambu, kwaye emva koko ikhutshelwe i-solution yesinki ye-potassium permanganate. Oku kunceda ukuthintela ukusuleleka kwezilwanyana ngezifo ezahlukahlukeneyo kunye nezilwanyana ezinambuzane.

Umhlaba ulungiselelwe kwangaphambili: kufuneka uhlanjululwe kwaye ungakhuselekanga ne-potassium permanganate okanye u-calcined kwi-oven. Imbewu ihlwayelwa ngokubanzi, ifakwe ifilimu kwaye ifake kwindawo efudumeleyo, eqaqambileyo, ikhuselwe kwimida. Xa kuvela ihluma, izityalo ziyahlanjululwa, zishiye kuphela ezizona zinkulu. Ukukhetha amathangi ngamnye kwenziwa kwinqanaba lamagqabi amathathu. Xa i-strawberries encinci iVima Rina ibonakala iqela leyesithandathu langempela, lihlwayelwe kwindlela evulekileyo yokuguqulwa, ukuze ingalonakalisi inkqubo yeengcambu zesondlo.

Izifo kunye nezinambuzane

Ukuze ugweme umonakalo kwiintlanzi kunye nezifo, isiqithi sihlolwe rhoqo, sihlolisise imeko yemagqabi kunye neziqhamo. Kwiimpawu zokuqala zentsholongwane, izityalo ziphathwa. Umngcipheko wokubonakala kweenambuzane ukwanda kwimiqathango ye-hothouse, ngoko ke kuyimfuneko ukuhlawula ingqalelo ngokukhethekileyo kwiindawo eziphantsi kwamashishini kunye nokuqhuba ixesha elifanelekileyo amanyathelo okukhusela ukukhusela ukuphindaphinda kweentlekele. Izifo ezibangelwa yizilwanyana ezibangelwa yizilwanyana ezinobulunga ziqokelela kwinqaba lomama kwaye zihlala zihanjiswa ngokusasazwa kweentlobo ngeentenki. Ngoko ke, ukukhula kwezithombo ezivela kwimbewu kuthathwa njengendlela ekhuselekileyo kunye neyona ndlela efanelekileyo yokufumana izityalo ezintsha.

I-Strawberry yale ngqungquthela ayikwazi ukukhula kwindawo enye kwithuba elingaphezu kweminyaka engama-4, njengoko umhlaba ngokukhawuleza ulahlekelwa izondlo ezinzima ukuzalisa ukugqoka okuqhelekileyo. Emva koko amahlathi aqala ukuhlamba kwaye ahlaselwa rhoqo yizinambuzane. Ukuba ukunyusa okunyanzelekileyo, ukubola kwintlobo kungenza ubunjengegrey. Izitshalo ezigulayo zonakaliswa, izityalo ezisele ziphathwa ngomxube wensiphu yelwelo kunye ne-chloride yethusi (2 ithisipuni ngalinye nge-10 litres zamanzi) okanye usebenzisa i-fungicides. Ukusuka kwi-slugs kunye neenkomfa, i-strawberries zihlanjululwa ngesisombululo somthunzi womthi kunye nesepha eluhlaza. Kufanelekile ukukhumbula ukuba izityalo ezinempilo ezikhulayo kwiimeko ezifanelekileyo zikwazi ukulwa nezilwanyana nezifo. Ngako oko, ukunyamekela ngokufanelekileyo kunye nokuhlolwa rhoqo kwimihlathi kuya kunceda ukukhusela ezininzi iingxaki ezinxulumene nama-strawberries akhulayo.