Honey Cake: zokupheka bhaka aqholiweyo

Honey Cake - into enye enkulu amaqebengwana, nezonkana ezisicaba kunye epha. Kukho iinketho ezininzi lokulungisa ukubhaka. Eli nqaku linikela umdla nelula kuzalisekiso iresiphi. luck entle entsimini culinary!

Ubusi ikhekhe multivarka

Uluhlu lwemveliso:

• amaqanda amathathu;
• 1 h. L. disintegrant kunye ½ hr. l. soda;
• esidlweni - iperi izibuko;
• 10 g ibhotolo;
• 3 tbsp. l. ubusi (nayiphi uzinzo);
• sugar - isiqingatha ikomityi.

Imiyalelo lokulungiselela

Inyathelo 1. Xa isitya ukwaphula amaqanda. Kukho kwakhona ukufaka eswekile nesixa. Beat usebenzisa i blender emanzini. Faka ubusi. Beat.

Inyathelo Inombolo 2. Kwenye isitya baluphose umgubo, zidibene ne-baking powder. Abafaki soda (kufuneka ongenakucimeka). Lo mxube ngenxa yaziswa isitya, apho kukho amaqanda, ubusi kunye neswekile. We ukubetha konke.

Inyathelo № 3. lamaqhosha yebhotolo promazyvayut ezantsi isitya. Beka intlama. "Yokubhaka" usebenzise indlela. Kuba xesha, nisitshise timer? iyure enye kwanele. Emva kokuba uve efanayo umqondiso isandi kuyimfuneko ukuguqulela ifowuni kwi "ukufudumeza" indlela. Emva kwemizuzu eli-15, luthathe ngenyameko ikeyiki uju isitya. Xa khekhe lupholile phantsi ngokupheleleyo, siya maliyingenise kwetafile. Kwaye ungatsalela umnxeba indlu ukuba basele iti.

cake lemon-yobusi ne kefir

izithako Laveka:

• 2 tbsp. l. imvuthuluka isonka;
• iilamuni ezimbini;
• kuba iyure-1. L. soda kunye baking powder;
• "Brand" - 50 ml;
• amaqanda amathathu;
• 150 g iyogurt, ibhotolo kunye neswekile olungumgubo;
• 75 ml intlama yejusi yelamuni;
• Iswekile - 200 g;
• vanilla encinane;
• iikomityi 1.5 umgubo (iintlobo irrelevant);
• kancinci turmeric;
• 1 tbsp. l. nobusi.

ngakwicala lokwenziwa:

1. Babeke phezu kwetafile zonke sikulungisele cake nobusi. Ngawaphi amanyathelo elilandelayo? eziko Preheat (180 ° C).
2. Dibanisa ibhotolo wambongoza kunye neswekile. Beat. Ngcembe ukongeza ubusi, ijusi lemon, sac iqanda kunye iyogurt. Loo nto yonke. We uthumele ompe isitya lemons ezimbini.
3. Ngokwahlukeneyo, ukuxuba umgubo kunye turmeric kunye nesoda yokubhaka. Idibanisa konke oko enobunzima bukhrim. Govuza. Kwiimvavanyo elizayo nabo kufuneka ukongeza egg elimhlophe engqushiweyo.
4. Thabatha pan ikeyiki. ingubo yayo umzantsi ibhotolo kunye afefe ngenxalenye kunye breadcrumbs. Galela qhuqha. Akha ngemixholo wazibeka-oveni. Ixesha libekiwe imizuzu 30-40.
5. Thina wakhupha ikeyiki ukusuka eziko. Linda lude lwentaba- ngokupheleleyo. Emva koko umgalele isiraphu kushushu. Olulungiswe intlama yejusi yelamuni (50 ml), "brandy", kunye neswekile (50 g). Kubonakala kakuhle kwaye kakhulu emnandi.

muffins Meatless uju

isethi Food:

• ½ indebe iswekile kunye namafutha yemifuno;
• 250 ml yamanzi;
• 2 tbsp. l. ubusi (nayiphi na iintlobo);
• Umgubo - 1.5 neendebe;
• soda - 1.5 TSP .. ngokwaneleyo.

ukulungiselela:

1. In anzongonzongo ugalele nendebe yamanzi ashushu. Galela iswekile kunye ubusi inani elifanelekileyo. Woyigalela ityuwa. Ngoku ugalele ioli esulungekisiweyo. Zamisa de ubusi de ziikristale sugar musa ukuluhlakaza. Yintoni elandelayo? Le iswekile kunye nobusi umxube ukugcwalisa umgubo. Axove intlama ngoncedo Corolla. Senza ukuqinisekisa ukuba akukho amaqhuma.
2. Njengoko ukugcwaliswa sisebenzisa iziqhamo ezomisiweyo namandongomane. Ukufumana processing yabo. iziqhamo omile akuhlanjwanga ngamanzi aphuma etephini. Baya zingafakwa kwi intlama ngokupheleleyo. Kodwa nucleoli amantongomane kufuneka kugawulwa ngemela. Sithumela zonke kule ntlama.
3. Xhobani jeli netafile iikeyiki. Ngamnye kubo ukuba bagcwalise 2/3 intlama.
4. eziko Preheat (200 ° C). We ulithumele watyhida kunye iikeyiki. Bona kubhakwa imizuzu engama-20. Ngoko ke sifumana kubo, epholileyo nimkhonze. iswekile afefe olungumgubo (optional).

Umyeni wakho kwaye abantwana baya ufuna ukuzama meatless yobusi ikeyiki. Iresiphi akasebenzisi amaqanda. Noko ke, oku akuthethi kuchaphazela incasa yokubhaka. Musa ukukholwa ndim? Uze uzibonele ngokwakho.

Iresiphi cake yobusi kunye uyawathena

izithako:

• ¾ ikomityi yeti olunamandla;
• 2 h. L. toboy;
• Uyawathena - iglasi;
• 100 g ibhotolo;
• kuba iyure-1. L. baking powder kunye nesoda yokubhaka (ukucima yejusi yelamuni);
• umgubo - 390 g;
• amaqanda ezimbini;
• 300 g ubusi (ulwelo);
• sugar - isiqingatha ikomityi.

ngakwicala lokwenziwa:

1. Ukuze uqale agaye iti olomeleleyo. Susa ukuya ecaleni.
2. Sidibanisa ibhotolo wambongoza ezinamacandelo esimnandi, ezizezi, ubusi kunye neswekile. Uchitha iti. Kukho kwakhona ukwaphula amaqanda.
3. Kwenye isitya mix izithako isambuku. Emva koko uthumele nabo isitya, apho amaqanda, ubusi kunye neswekile. Govuza.
4. Uthene ahlambe amanzi etephini. Nxiba ngendlela itawuli yephepha, ukuba kwiglasi fluid kwemfuneko. Cells uyawathena baxhaya ngayo ngaloo ntlama.
5. Baking dish (ubukhulu 25 cm), zithanjiswe ioli. Qiniseka ukuba afafaze umgubo. Beka intlama. Sithumela eziko osuke. Kwi 160 ° C yobusi ikeyiki nowezonkana ezisicaba ezingenagwele imizuzu 30-40. kwakhe kungaba ihlolwe ngoncedo ukubanga owomileyo okanye wokuvungula.

iresiphi French

Uluhlu lwemveliso:

• 100 ml ubisi;
• ngokuba ½ iyure. l. yekoriyandire, kunye ginger (ekwimo ngehamile);
• 300 g ubusi;
• 1 inkwenkwezi anise;
• 2 h. L. baking powder;
• enye iqanda;
• 50 g hazelnut;
• orange encinane kunye lemon udiliza;
• 220 g yomgubo wengqolowa 30 g rye;
• nutmeg 1/8-PC.;
• 1 h. L. soko emhlabeni;
• 4 cloves (spice).

ukulungiselela:

1. Ubisi nobusi zaye itshiswe epanini. Akukho mfuneko singasisa ithumba. Makhe cool ukuba 40 ° C.
2. Weminoti, thumela ku espan. Qhotsa ngaphandle kokwengeza ioli. Emva koko usile nabo blender.
3. Kwesinye isitya, oludibanisa iintlobo ezimbini zomgubo - rye, kunye nengqolowa. Ukuze ezi zongezwa ubulawu ngasentla, baking powder, amandongomane zinqunqwe, kunye lemon ompe umsobomvu. Govuza. Loo nto yonke. Oku ugalele umxube ubisi nobusi.
4. Bowl Multivarki ingubo ngeoli kunye 'uthuli' yomgubo. Ngobunono athele qhuqha. Mcaba.
5. "Yokubhaka" usebenzise indlela. Emva kweyure, siya kuba cake nobusi lilungile. French cuisine recipe kuba nomtsalane abo kulungiselwe bona kubalulekile nje ukungcamla, kodwa dessert ngevumba elimnandi. Kule meko ifunyenwe nje emangalisayo. Kwaye zonke enkosi ukongeza zobulawu.

Ekuphetheni

Sasidla ngokuthetha ngendlela ukupheka ikeyiki nobusi. A iresiphi yonke ukunambitheka ingafumaneka kweli nqaku. Njengoko ukugcwaliswa efanelekileyo: uyawathena, jam, amaqunube kunye amaqhekeza iziqhamo. Ukuba ufuna ukufumana i amaqebengwana esezantsi-osidingayo, uze ukhethe iikeyiki nobusi ezinqinileyo.