Cucumber ne citric acid ebusika: step iresiphi

Cucumber ne citric acid - balondoloze Great zasekhaya. Indlela ukupheka ukutya? Oku uya kufunda ngokufunda isihloko sethu.

inkcazelo izidlo

Mhlawumbi, kunzima ukucinga usapho ubuncinane enye ayivunwa ukulondolozwa Ubusika ngelize. Ke kaloku kukho iintlobo enjalo iindlela mhlawumbi phantse yonke Umfazi iresiphi zabo abazithandayo. Kakade ke, uninzi iindlela ezisetyenziswa pickling iviniga, kodwa olu khetho ufana bonke. Ukuba nani musa ungathanda ukwenza blank njalo, siza kukubonisa indlela ukulungiselela ezi izitya ngenye indlela.

Ukukhetha kwaneekomkomere ekunene

Ukulungiselela le cucumber okumnandi kunye citric acid, kufuneka ukhethe kakuhle kubo. ubukhulu cucumber kufuneka ube malunga-13 cm. Kwi imifuno kufuneka ibe ngokwabo akukho monakalo udiliza kufuneka ube namaqhakuva. Kungcono ukukhetha yemixoxozi, apho ngqongqo kakhulu. Pickles ne citric acid zezona zona yityuwa ubusika. Ukubalungiselela, kufuneka ufumane iiresiphi efanelekileyo. Yiphi na? Ngubani na oya kukuxelela.

Cucumber ebusika. Zokupheka citric acid

Okokuqala, cinga eyongeziweyo lobeko lwe preform. Ukudala ezifunekayo (1.5 iilitha) yayo:

• ityuwa;
• imbewu lwemostade;
• pepper;
• leaf bay;
• yemixoxozi (kangakanani);
• garlic;
• yamaHindu idile;
• citric acid.

Cucumber ne citric acid ebusika: inkqubo ukupheka

Inyathelo One. Cucumber kufuneka zihlanjwe. Ukulungiselela le njongo, le ndlela engcono kungaba yokuzishiya iiyure ezimbalwa ngamanzi abandayo.

Inyathelo lesibini. Ukuze inkqubo lokunkonkxa waba ngokukhawuleza, kunye yemixoxozi wahlamba ibrashi ususa "esile."

Inyathelo ezintathu. Igalikhi cloves wonqanyulwa, uwahlule ube zahlulo.

Inyathelo ezine. Amagciwane eyimiphanda. Uze uwubeke ngaphandle emazantsi Madikane erityisi 4-5 pha, 3-4 cloves begalikhi zinqunqwe, amagqabi bay (1-2) kunye enye asiphe kwenxenye imbewu lwemostade.

Inyathelo lesihlanu. Cucumber kufuneka abeke ngokuqinileyo embizeni. Kufuneka sizame ukwenza ngendlela ekwindawo nkqo, ubuncinane ekuqaleni. Galela amanzi abilileyo iinxalenye ezincinane, ukugcina isilumkiso kakhulu, ezama ukuba kube njalo ukuba ibhanki akuthethi kugqabhuka. Kungcono kakhulu ukusebenzisa le njongo i icephe yentsimbi. Zalisa ingqayi amaziko okupheka, amanzi ukuya phezulu ushiye imizuzu eli-15.

Inyathelo ezintandathu. Xa semibhobho wayesebenzisa embizeni. Nicinga ukuba kwixesha elizayo uya sethumba, senziwa malunga 50 ml amanzi

Inyathelo Seven. Thina ukulinganisa umthamo wamanzi. Galela ityuwa neswekile (amacephe amabini ngaphandle phezulu buziilitha-1 kwicandelo ngalinye).

Inyathelo Eight. Yibilise cucumber pickle. Le amagwebu, owayebonakele ngenxa yoko, kufuneka isuswe. Le anetyuwa kufuneka ubilise kwimizuzu emi-2. Emva koko ke balizalise iingqayi kunye nemifuno.

Inyathelo Nine. Ngoku zinoku- up cucumber ne citric acid.

Inyathelo Ten. acid iinkozo kufuneka zisasazwe ngokufanayo. Ukuze wenze oku, bajije iinkonkxa zizenza asiphethule, bayigubungele ngengubo efudumeleyo.

Enye indlela ukudala

cucumber zifakwa kunye citric acid kunokugcinwa ixesha elide. Kodwa le ingenanto idla ingadliwa ngokukhawuleza kakhulu. Kule nkalo, kunzima ukuba uvume ukuba cucumber ne citric acid ebusika ziya kuwa lixesha ithuba.

Izithako (3 ilitha yamanzi):

• sugar - (iglasi obeya kuba eyaneleyo);
• citric acid - abathathu icephe amancinci;
• G - 3 amacephe.

Izinongo (bank nganye):

• KFile - 1-2 cloves;
• currant leaf;
• cherry leaf;
• allspice -3-5 peas;
• idile Gnostic;
• iingcambu horseradish;
• parsley.

okusilelayo ekhaya

Inyathelo One. Ngu umzekeliso kwaneekomkomere iresiphi lwangaphambili zifakwe emanzini. Musa ukulibala ukutshintsha amanzi ngamathuba athile.

Inyathelo lesibini. Coca imifuno, kungakuhle ukuba ukusebenzisa ibrashi.

Inyathelo ezintathu. Sika kude i "esile" yemixoxozi.

Inyathelo ezine. Agobe kwisitya obukhulu ezaliswe imifuno ngamanzi abilayo ze ukushiye imizuzu engama-40.

Inyathelo lesihlanu. In iingqayi zintsholongwane wabeka ubulawu marinade deal.

Inyathelo ezintandathu. Amanzi esityeni kufuneka kuba kuhle kakhulu. cucumber ezifudumeleyo kwalutyhutyha iibhanki.

iresiphi marinade

Inyathelo One. Siya kumnika ntoni na amanzi abilayo uze uyithabathe, uyipheke omnye imizuzu emi-5. Galela ityuwa neswekile, ke ubilise omnye imizuzu emihlanu ukuya kwelishumi yaye, emva ngokongeza citric acid. Amanzi kufanele ikhwelo. Ngoku ucima igesi.

Inyathelo lesibini. Ulwelo iziphumo ukugcwalisa cucumber ndikuqengqe up iibhanki.

Ngendlela, yabo akuyomfuneko ukusonga ingubo eshushu.

ATHUNYIWEYO Okwesithathu ukudala ingenanto

Indlela enye ukuvala cucumber ne citric acid? Iresiphi ilula. Ngoko ke, iingxaki kunye workpieces kuvela.

Le iresiphi isebenzisa ilitha-1.5 amandla, kodwa abaninzi ezilungisiweyo cucumber ne citric acid kwi iingqayi ilitha

izithako:

• pepper intsimbi kamnandi;
• garlic;
• lwemostade;
• amasetyana yamaHindu nedile;
• ityuwa;
• pepper esibi;
• citric acid;
• bay leaf.

Ukupheka ekhaya

Indlela ukupheka cucumber ne citric acid kwi iingqayi ilitha? Ngoku Ndixelele ngakumbi.

Inyathelo One. cucumber Ingca vuna tixi emanzini iiyure eziliqela.

Inyathelo lesibini. Ke ndakuhlamba ekuqhubeni cucumber emanzini. Wasusa enameva, wamnqamla "esile."

Inyathelo ezintathu. Ngaphezu koko amagciwane kuzo iingqayi kunye ezineziciko.

Inyathelo ezine. Emva kokuba KFile uyinqunqe ibe ngamacetyana.

Inyathelo lesihlanu. Gawulani nedile.

Inyathelo ezintandathu. Emazantsi Madikane elele ezinqunqiweyo idile, zinqunqwe cloves ikonofile 3-4, amagqabi aliqela bay, allspice 4 i-ertyisi, ½ itispuni pepper icephe umxube kunye nemali enye imbewu lwemostade.

Inyathelo Seven. Cucumber zivale ngeshumi iinkonkxa ilitha-1.5. cucumber Okokuqala bandlala nkqo, ngoko iluncedo, kodwa hayi ukuba ulinde.

Inyathelo Eight. Zalisa cucumber ngamanzi abilayo. Sinyanzelisa cucumber emanzini abilayo imizuzu eli-15.

Inyathelo Nine. Galela amanzi emcaba lwawo kwaye tho umlinganiselo ulwelo.

Lungiselela kakuhle anetyuwa

Xa ilitha 1 of imfuneko engamanzi edidekile, iswekile, netyuwa (amacephe amabini).
Anetyuwa Ligqityiwe ukubilisa, susa isiponji ubilise omnye imizuzu emibini. Ulwelo iziphumo sifunxe iingqayi ilitha inxenye cucumber makongeze isahlulo itispuni leswekile, citric acid kunye neetyuwa zayo.

ngokuqaphela, esebenzisa itawuli, bajije ingqayi nganye. Iibhanki babeka phantsi phezulu yawusongela ngengubo.

Nangona ukuba le ndlela, sithetha polutoralitrovyh iibhanki cucumber kwizikhongozeli-nelitha enye ngokuqinisekileyo ukufumana akukho kubi.

ekhaya ezingafani

Kungenzeka kwakhona ukuba alungiselele ezingafani cucumber kunye neetamati kwi ebusika kunye citric acid.

Izithako ukuba ilitha ezintathu-ingqayi:

• ityuwa - 70 g;
• cucumber kunye neetamati (800 grams);
• sugar - 35-38 g;
• isibini amagqabi bay;
• isiqingatha anetispuni citric acid;
• pepper - 5-7 iiPC;.
• a cloves embalwa KFile (ezintathu okanye ezine kuya kuba ngokwaneleyo ukuba ngokupheleleyo);
• ezimbini pepper sweet kunye iiglowubhu ezininzi;
• amagqabi oki, currants namaqunube - iziqwenga ezintathu okanye ezine;
• Amaranth - nto isetyana mnye;
• Aspirin - tablets ezintathu;
• Water-1,5 iilitha.

izitya zokupheka

1. Yemixoxozi iiyure ezimbalwa kufuneka kusala emanzini, uze uhlambe kakuhle.
2. Iitumato kufuneka ahlambe kwaye asuse imisila.
3. itswele wahlamba iziqwenga, igalikhi - izilayi, wahlamba nepepile - laziinyama ezine kwaye susa iimbewu kulo. imifino zam.
4. iibhanki iyabiliswa kunye emazantsi wabeka idile, horseradish, wom-igqabi ezine, currant kunye cherry kunye sprig of amaranth.
5. Emva izakubekwa neselwa iitumato (yemixoxozi) okanye emizimbeni.
6. Yongeza i igalikhi, ipepile, itswele kunye amacwecwe ezintathu aspirin.
7. Emva kwemizuzu emihlanu, bilisa i ezineziciko. Emva koko amanzi kufuneka eluhlaza.
8. Iibhanki kugalela iilitha 1.5-2 amanzi abilayo.
9. Emva koko roll up neebhanki. Kuko konke, iitumato nditsho kunye cucumber ebusika kunye citric iasidi ukulungele oko.
10. Ufuna kuphela ukuba azibuyisele iingqayi phantsi phezulu yawusongela kubo ngengubo ulinde lungapholi ngokupheleleyo.

Ekugqibeleni, encinane

Ngoku uyazi ukuba uvale indlela iikomkomere ebusika. Zokupheka citric acid, siya ukuchaza ngokweenkcukacha. Siyathemba ukuba uya kufuneke nokuba sipheke ngathi engenanto ekhaya. Kwaye uya kukwazi ukonwabisa usapho, bawafaka phezu kwaneekomkomere etafileni kunye citric acid, iresiphi ngazo ndinixelele. luck Good ekudaleni ezinjalo izitya.