"Zozulya" - cucumber okumnandi nasekuqaleni

fresh kuthengiswa ezinkulu unyaka wonke, kodwa ngaba kunokwenzeka ukuba uthelekise ezi Ekse imifuno bazisa ndawo ikhule ngesakhiwo yabo?! Kwaye emva kokuba vitaminchiki ebusika elide bafuna, kuquka cucumber ezintsha. Ngokukhawuleza ukufumana isityalo esihle kwaMba kuba, ukuba ngenkathalo kukhetho hybrid kunye nenkathalo izityalo. Makhe ukhumbule ixesha elide yaye kwibakala aqhelekileyo "Zozulya." Cucumber la incasa mnandi kakhulu kwaye unike isivuno kuninzi (malunga 10-12 kg square metre nganye). Bashiya nge bang esemsebenzini nefanelekileyo processing ezahlukeneyo.

slabobugorchatye lokuqala emnyama iziqhamo eluhlaza kunye wachuba iindawo ezimhlophe luthuthu nga ezingafunywanwa kwiintsuku 46-48 emva ekuntshuleni. Ngenxa yokuba "Zozulya" - yemixoxozi, nto leyo yenze iziqhamo ngaphandle uvuvuzelo zizinambuzane, iintlobo kakhulu impumelelo bekhula abamba, abamba nkqu phezu efestileni. Igumbi nokuba Isoutbos zikhiwa ebusika! Ekuqaleni uya kukhangela asisuki ukuba akuxhome ngeentsontelo zawo iziqhamo yonke window. Ukuze eziluncedo adweliswe kwezityalo, ungadibanisa ukumelana ezininzi Uphawu yayo yale izifo yemifuno inkcubeko. Akumangalisi ke, "Zozulya" - yemixoxozi, abakhenkethi ozithandayo Russian.

Ukuze ufumane i yemixoxozi "Zozulya" nokulima luqala ukulungiselela site xa utyala imbewu. kwimbuphu yesarha Dry kuthulula phezu amanzi abilayo, linda de lwehle ukuya kwiqondo lobushushu degrees 25-28, ngoko uhlwayela imbewu. Emva kweentsuku nje ezimbalwa, izityalo ngohlobo cotyledons zenzeka kulinywa ngeembiza afanayo, apho ngaphambi kuhlwayelwe kwaMba. Kubalulekile ukuba izithole okunkcenkceshela ngexesha nokugcina amaqondo obushushu bomhlaba eziyimfuneko (degrees 27-28 de imbewu aqandusele, yaye emva izidanga 20-22). Ukuba imini enelanga, ubushushu kangangoko umoya emva kwemini - 21-23 degrees, xa lisibekele - 19-20 kwaye 16-17 ebusuku.

Grade cucumber "Zozulya" etyelwe greenhouse emva May 15, xa wayekhulile kwi amagqabi 3-4 (izithole mini-20-25). izityalo ufudusiwe kufuneka etsala ngenyameko kubo kunye clod somhlaba, ezama ukuba umonakalo iingcambu. Izithole kufuneka ngokulungelelana isasazwe ukuze imitha square nganye kwafuneka izityalo 3-3.3. Unakekelwa efanelekileyo, unako ukuba ngowokuqala ukuba badle cucumber kwiintsuku 23-27. Ngaphandle - kamva kancinane. Musa ukuba Magwalandini kwexesha lokuvuna, njengokuba iziqhamo yene ayikho impembelelo njengoko okunencasa nokubi kwizityalo ezilandelayo.

Entwasahlobo, singathanda iivithamini, eziquka imifino, kuquka "Zozulya." Yemixoxozi, ngokufuthi kungeniswa, amazwe, ngelishwa ukugcwalisa kwiimarike zethu iivenkile, nkqu ehlotyeni, ngoko ke kunzima ukuba baqiniseke umgangatho iimpahla. Ngubani na owaziyo uhlobo kwemichiza asetyenziswa ntoni ukuze zikhule iimveliso ezithengisekayo, yaye sele kwenziwe elide kangakanani indlela? Yaye Russian unokuthelekelela ubushushu ihlobo ngaphandle asa okanye umthendeleko ngaphandle pickles? Neesaladi kunye nezinye izitya ezininzi apho cucumber kude ukusuka kwindawo yokugqibela? Andikhathali nemiqolomba ukuba pohrustet ezixabisa ekwancothulwa cucumber emyezweni uwafake ri?