Ukutya Fast zifakwa ikhaphetshu. zokupheka ezingaqhelekanga

"Ikhaphetshu Sour ukutya fast kuba yintoni na, ndiye ngokwaneleyo nabaqhelekileyo!" - uthi iindwendwe ongenamava.

Ukuba ucinga ngendlela efanayo, abaninzi bayayeka. Ikhaphetshu ekhawulezayo yityuwa okulungileyo etafileni hayi kuphela xa bephelelwa uluhlu yasekwindla. Zama oku uju yemifuno iya konwaba nendlu yakho, yaye iindwendwe bayamenywa ukuba mkhosi usapho. Ewe, musa ukumangaliswa. Loo nikhetha, zibonakala ukutya kwi ekunene ngezandla yaye kongezwe ezinye imifuno iba esimnandi yaye intle kunene, sifunda Imizobo Impressionist, wavatha nayiphi itafile. Kwaye ke khaphetshu eqhelekileyo ngexesha ibile uwugcina wonke uluhlu iipropati kuluncedo kwaye natyetyiswa ongeziweyo ezifanelekileyo: ubulawu, imifuno kunye nemifuno. Ukubandakanywa ubusi kwi ekuqulunqeni ngakumbi uphucula iimpawu aphilisayo imveliso yokugqibela.

A inzuzo enkulu phezu bystrokvashenoy eqhelekileyo ikhaphetshu kwakhona ukuba ilungiswe kuyo ngalo naliphi na ixesha lonyaka, kwaye oko kumlungele na ukusetyenziswa ngomhla wesibini. A cebiso kancinane: khetha dessert iiresiphi ikhaphetshu kunye nabo izithako oyithandayo. Nangona ... Yinto kunokwenzeka yaye uvavanyo uzame into engaqhelekanga ngokupheleleyo.

Zifakwa ikhaphetshu fast food kunye idiliya kwakunye nebheyizile

Ikhaphetshu - 3 idiliya Kilo - 1.5 kg, nebheyizile amatsha - 150 g (okanye incasa), iikherothi - 300 g

Ikhaphetshu kunye neminqathe luyacolwa wawaxabelela kwaye zibekwe ungqameko zibe isikhongozeli uzilungiselele, ngelinye kunye iidiliya kwakunye nebheyizile. Wathulula abilayo sisombululo olusekelwe: ngelitha 15 g yamanzi. ityuwa 100 c. ubusi, wayigubungela ngazo iqweqwe nomoya. amtyuba esabo xa oyifunayo. Iyeza imini ikhaphetshu sekulungile.

ukutya Sauerkraut fast "kaMoses"

Ikhaphetshu - 3kg, iipepile ebomvu yellow - 300 g, parsley - 150g, nobusi - isiqingatha indebe, -1 icephe ityuwa, kodwa unako ukwenza ngaphandle, amanzi abilayo - ilitha 1.5.

Yonke imifuno zilungiselelwa ngenyameko: susa ngababuthuntu kunye namalungu kakhulu ingcolisekile uhlambe. Pepper isikwe iityhubhu, usike ikhaphetshu, amagqabi ezicukucezwe zancinane sicanda. Yonke kumxube kuthinteleke kuqukaniswa embizeni. Med exutywe amanzi, wongezelela ityuwa, isicombululo iziphumo ukuvala preform. Vala isiciko asuse nengqele nomoya.

Sauerkraut fast kunye namapere

Ikhaphetshu - 1.5 wayedla, amapere - 0.5 wayedla, nobusi, okanye iswekile - 100g, apple iviniga - 25g, ityuwa - 7 g

Lungisa amapere: kuhlamba, wayityatya iziko wabagawula izilayi. Emva koko ke kufuneka bilisa kunye neswekile, ityuwa kunye neviniga. Ngokwahlukeneyo ukulungiselela abilayo anetyuwa ebalwe: ngelitha 15 g yamanzi. ityuwa, 200 c. ubusi, apple cider iviniga - 50 gr. izigaqa ezinkulu ngokufanelekileyo zekhaphetshu zinqunqwe balifake isitya, pereslaivaya amapere kunye isiraphu. Yigqume enesiciko kwaye susa nomoya kwindawo epholileyo.

Sauerkraut ukutya fast "Ilanga"

Ikhaphetshu - wayedla 3, iipepile yellow - 1.5 kg, 1 lemon.

Pepper kunqunyulwa nesikweko amakhulu, lemon - amakhonkco. Ikhaphetshu thinly shinkuem interbedded kunye nemifuno walungisa. Ram akanyanzelekanga ukuba, zonke kwisingxobo lathamba. Zalisa zonke anetyuwa abilileyo le iresiphi yokuqala. Ekuya kuthungwa ngayo cover nomoya kwaye ufake kwi yokubanda.

Sauerkraut fast nayo horseradish kunye nobusi

Ikhaphetshu - 1.5 iiponti, neengcambu horseradish - 50 -70 g, nobusi - ikomityi ngekota.

Horseradish wahlamba ngocoselelo yaye ezicukucezwe zancinane bagcobe. Ikhaphetshu olungiswe shinkuem kwaye dibanisa kunye horseradish uzilungiselele nobusi. Ezinabantu walaliswa engqayini, bayigubungele ngelaphu cotton ecocekileyo uzibeke phantsi koxinzelelo. Kubanda ukuba akukho kuyimfuneko, ukugcina khaphetshu iintsuku 3-4 bushushu de ulungele. Oyigcina efrijini.

Zonke zokupheka ikhaphetshu zifakwa ukutya fast wacebisa ngasentla, oko okunencasa kakhulu kwaye engaqhelekanga. A iindwendwe kuya kunikela iindwendwe zayo isitya esitsha kwi ekunene iya kuba yinkosikazi yokwenene. Ngoko ke, musa pigeonhole avavanywe wayethanda iresiphi, yiya phambili kwaye zizame kunye neemveliso njengesiqhelo. Nandipha lonke isidlo!