"Mikado" - iqebengwana iresiphi ogama kwanawezayo kuthi, evela Armenia

ikeyiki Armenian "Mikado" - a ehla engaqhelekanga kakhulu. Akazange afune njenge ikeyiki yemveli, kuba iqulathe yamaqebengwana eqinileyo kakhulu. A ukumitha cream "Mikado" (ikeyiki, iresiphi leyo ichazwe ngokwenkcukacha kwinqaku), kuba sifunda ngakumbi ngowekhastadi.

iinketho ezahlukene

Cake "i Mikado" (umfanekiso ubonisa indlela multilayered uya kuba kuhle) unako zosiwe ngokungqinelana kunye neeresiphi ezininzi ezahlukeneyo. Yeyiphi enye i yemveli kunye odidi, kunzima ukumisela. Ukongeza Ukufikisa kwaye ngokwaneleyo texture nzima, xa embodiments ezahlukeneyo encinane ngazo. Ngamanye amaxesha izonkana zibhakwa cream kwaye ngamanye amaxesha butter okanye iyogurt. Baya kuza ezimhlophe, itshokolethi. A cut "Mikado" (ikeyiki, iresiphi leyo ebonisa ukuba amaqebengwana ziya kuba elide bathele) idayimani okanye izikwere. Sinikezela wena ukhetho esiqinisekisiweyo. Mahobe kule iresiphi - okwentlabathi cream ezimuncu, icing itshokolethi, nomoya cream, lithambile yaye ngomlinganiselo ofumileyo. Bonke abathanda iilekese kuba injabulo enkulu.

Thina siqale ukuzilungiselela "Mikado"

Cake, iresiphi leyo ebandakanya umzamo omkhulu, libunjwa inani elininzi izonkana eziyolisa intliziyo. Ukongeza, ukuba benze kakuhle ndikuqengqe pretty Lihle. Ngenxa yale singafumana umphumo omhle: iqhekeza ngalinye unomsa nawawokunyibilika emlonyeni. Noko ke, unako uwose ube yimiqhathane for ziyatyeba "Mikado." Cake iresiphi ilula kakhulu kulo mzekelo, nje kuya kuthatha ixesha elide ukuba ingene. iponti Isiqingatha imiqulwana ibhotolo kunye iikomityi enesiqingatha iswekile uzidibanise iqanda engqushiweyo. 100 g cream kunye ngamanqatha Ukuhlanganiswa ityuwa avareji, soda hydrated kwaye ntathu iindebe umgubo. Yongeza umxube oyile baxhaya de intlama leyo ukululekwa. Yahlula ubunzima ngeenyama ezisixhenxe (elithoba), Umqulu ngamnye ngaphandle thinly ngakumbi kangangoko kunokwenzeka, ubeke phezu izisongeli zeplastiki kunye nendawo kwindawo epholileyo. Okwangoku, nilungise cream. Le soma luthando uwose ukuba imizuzu eli-10 ukuya kweli-15 kuxhomekeka iimpawu oveni yakho. Kufuneka abe nombala segolide. Ke cool.

Cream "I Mikado"

amaqanda amathathu usile kunye amacephe ezilishumi (amacephe) zeswekile, njalo ukufumana umoya ubunzima. neendebe ezintathu ezifana sifudumeza ubisi, ushiye omnye ukubanda kwaye dibanisa kunye amacephe amabini zomgubo kunye nemali elinganayo istatshi. Yongeza vanilla. Emva koko ugalele lo mxube iqanda, uphazamisana olunjalo ngamandla ezingeyo lunamahlwili amhlophe. Ubunzima lashushu abilayo ngelixa ukukhwezela. Yongeza i cream efudumeleyo (a little cool ngayo) pack of yebhotolo lobushushu egumbini. Zivuse, ekuya kuthungwa ngayo bambelela bhanya yaye cool. Gcobisa cream kwaye ukulungele-zipholile cake ungqameko (ngaphandle ngaphezulu).

Le-thaskbha of chocolate elimnyama "Mikado"

Uyakwazi uyose, koko. Kodwa ukunambitheka itshokolethi emnyama i yebloko ukuya ngowekhastadi kunye shortcake. Kunyibilika isiqingatha ithayile kunye iglu ezisithoba zobisi ezityebileyo, ukongeza iswekile kunye olungumgubo encinane vanilla. Zivuse kakuhle kwaye ugalele cake njengeceba. Ngoku kufuneka bachithe ubuncinane usuku kwindawo epholileyo ukuba ukumitha ngokupheleleyo.