Kokutya neziselo, Chocolate
"Ubisi" (chocolate). Milka: ukubuyekeza umthengi
Ngubani akabi sayikhumbula loo ad kunye yenkomo ebomvu? Brand "Milka" - itshokolethi, nto leyo ngokucacileyo kwaye ngokucacileyo tivula usebenzisa umbala engaqhelekanga kubavelisi chocolate, kwakunye ukuthenga incasa ubuncwane njengamasi, ububanzi uluhlu.
Price of the mba ngo-2015, unyaka
Imeko lwelizwe sijoliswe nje ukuba ibinzana elithi "aphathe wena kamnandi," uye waba "umtefisa". ngabemi abaqhelekileyo musa ukuba babeke phandle itshokolethi yinto malunga nekhulu engange. Ewe, nokuba ngo-2013, i-tile "Milky" kubiza 55-60 engange, nazo zonke iintlobo iimbotyi ijeli kunye neelekese kuxabisa 35-40 engange (grams phezu 57), kodwa ngoku itshokolethi "Ubisi", nto leyo ixabiso for 100 gram - 85-90 engange, okuphambili. Ukuze azonwabise shokoladochkoy utatomkhulu umzukulwana akuyi kuba lula.
itshokolethi
Ukuba ngaphambili, xa ukubola ayisetyenziselwa ukulungiselela iimveliso, ndikho itshokolethi ekoko kuphela, iswekile kunye nobisi, kodwa ngoku kuwe nako ukutya, ukuba ngokwabo bakhethe umpheki ekhaya. Taste, Kakade ke, kuya kwahluka kakhulu, yaye eninzi mali iya kusetyenziswa. Kaloku, ukuba zonke iimveliso bydut wachitha, ukanti imveliso itshokolethi emangalisayo baya. Ke, ukuba akunjalo, kwaye ngeke ngempela chocolate?
"Ubisi", ukwakhiwa tile ebandakanya iswekile kunye ikoko, liquka:
- ubisi owomileyo yonke;
- owomileyo yintloya ;
- non-fat ubisi owomileyo;
- fat ubisi.
Iyafumaneka njengenxenye ibhotolo ekoko, iintlobo ezahlukeneyo toppings (amandongomane, caramel, istrawberry), leyo eliphekwe ngayo legliserina, emulsifier, acid citric kunye / okanye nencasa - kuxhomekeke kuhlobo chocolate ofuna ukuthenga.
Musa ukoyika, kuba bonke aba "ngamakhubalo 'kwaye ngoko ke kudla yonke imihla, ukuthenga nayiphi na imveliso - ayi, iyogurt, eyemayonnaise, isoso, crackers, kunye nezinye okulula, chips zamazambane, etc. mpimo lowutsongo, ezi izinto, le nxalenye kakhulu kakuhle .. ubengekho na emzimbeni ngaphandle ebangela ukuba ububi. Kwaye "Ubisi" - itshokolethi, izakhono ezo abaza kuzifuna ukuze ezonakalisa imveliso ngexesha elifutshane, njengoko amazwe luthatha indawo enkulu. Kakade ke, oko ivumela lula yaye kuxabise kwakhona ukuvelisa ubumnandi.
Ingaba endoyikisayo?
Ukuba unayo yonke benamaxhala amaxhala, uhambe ekufuyeni, kuba sadovnichestvom eganiweyo, imfuyo nidle okulungileyo, ukutya okunempilo. Baqhele ukuba igqityiwe kwaye ngesitya esimcaba (ahlawule nje imali), musa ungasoli abenzi ezo zinto ezikuvumela elide ukugcina perishables. Kufuneka asole Ministry of Health, engaquki ukusebenza kolawulo kwezithako ukutya, ayihlalutyi harmfulness yabo, oko kubeka imiqathango kakhulu kwaye izohlwayo ezingqongqo kwabo ukunyhashwa zabo.
"Ubisi" (chocolate) ntlobo
itshokolethi ezimnyama brand nje ayisekho kwindalo. Yintoni omangalisayo, "ubisi" - ubisi chocolate kuphela. Kwaye abanye babe flavour ngokwaneleyo ezahlukeneyo. Umzekelo:
Ubisi classical (100 g, 300 g).
Ubisi chocolate "Ubisi" kunye hazelnuts, zeerasintyisi kunye hazelnuts (100 g, 300 g), iiamangile yonke (100 g).
"Ubisi" 2 ngo-1 - ezimhlophe kunye nobisi itshokolethi (100 g).
"Milka" chocolate kunye nokuzaliswa kabini, iintlobo-3: "zepistasi Vanilla Cream", "Strawberry + Cream", "amaqunube Wild kunye neeamangile" (100 g).
Ovundileyo chocolate «amaqamza» (80 g).
Iilekese "hazelnut itshokolethi" (56 g).
Epha zeerasintyisi kukubola yengqolowa itshokolethi ubisi (57 g, 125 g).
indaba
Brand "Milka" wabonakala kancinci emva kwe tshokoleti. 1826 yabalasela into yokuba Swiss Filippom Sushardom kokusungulwa izixhobo okuxuba umgubo ekoko kunye neswekile. Yile izixhobo lisebenziswa namhlanje.
Kuloo minyaka imveliso ngathi itshokolethi yaba uju kuphela abantu abafumana imivuzo ephezulu, ngenxa yokuba babe "ishishini" Akubanga lula. Kwakuyimfuneko ukuze ukholise i "KDE amafutha" kunye ityala thaca kanye ngamaxesha nzima. Royal Court of Prussia njalo Phillip ukuze izikhulu eliphezulu, yaye bachukunyiswa incasa imveliso yawo. Oku kwalandelwa ukuthandwa phesheya, loyiso kwimiboniso ngamazwe, kuvulwe mveliso ayo phesheya, besebenzisa malunga ne-50% yemarike chocolate eSwitzerland.
Ngowe-1901 kwafika ubisi lokuqala itshokolethi bha ebizwa ngokuba "Ubisi." Chocolate ifumana igama layo (ngokutsho ingcamango wokuqala) evela ambaxa lamagama amabini - "ubisi" yaye "Kakao" (kanye "ekoko" kubhalwe Swedish), yaye ekugqibeleni kwaphuma "Milka". Inguqulelo yesibini isixelela ukuba Suchard Umsunguli yaba fan enkulu wayeyimvumi Croatian Milka Terninoy.
Yintoni ephawulekayo le brand kuba scheme umbala lokugoqa. Philip Shupard waphawula ukuba ebomvu akukho okufana abanye abenzi, kwaye kunokwenzeka ukuba ukwahlula uphawu yakho yonke. Oku koko kwenzekayo. Esisebenza ngayo ngoku ukuphakheja ezimfusa ephawulekayo kakhulu phakathi omnyama, omthubi, oluhlaza, omhlophe kunye ebomvu.
imveliso Yekabani na ngoku?
Xa yoma brand kwinkulungwane yokugqibela "Milka" (chocolate) iye Washumayela kunye Toblerone, kakhulu, itshokolethi Swiss. Le manyano owazala inkampani entsha "Interfood» (Interfood).
Ngowe-1982, kudityaniswe Toblerone "Jacobs Coffee", oko kunokubangela kwinkampani Jacobs Suchard.
1990 - nyaka utshintsho phantsi iphiko American corporation okwakhiwa Foods Inc.
Ngo-2012, i-okwakhiwa Foods Inc. Yahlulahlulwe yaba ngamacandelo amabini, kwaye ngoku brand "Milka" loluka Mondelez International Inc.
Okubangel 'umdla kukuba, ukuveliswa the American kraca ngoku lwenzeka kwi amaziko asekuhlaleni. Ngoko ke, umzekelo, imveliso yokuqala chocolate eRashiya kwakukho mveliso ilekese kwingingqi Vladimir (isixeko Cover). Icacile ukuba apha akayi kwenza na ubisi wasezintabeni, kodwa kunokuba uya kusebenzisa kuphela ubugcisa yokuqala. Ezinye izinto kusenokwenzeka ukuba aye ekhaya, kuba abo kuthiwa iwuse kwisidudu kakhulu, ezinye cloying neyodwa ukunambitha kufuneka siqonde imvelaphi yalo, ngokunjalo uthathe ingqalelo yokuba emva lonke uninzi kwabathengi Russian itshokolethi (mhlawumbi hayi bonke, kodwa ezinye iintlobo) kakhulu, kakhulu kunene.
Ngoku "Ubisi" - itshokolethi, leyo njengokuba ngaphambili embindini uluhlu lwamaxabiso emehlweni umboleki incasa ubuncwane amnandi. Ukuba fan itshokolethi emnyama kakhulu, musa ukuzama ukuba 'Milko ", kuba yimveliso eyahlukileyo ngokupheleleyo itshokolethi oluthixo fans yayo.
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