Marble ikhekhe multivarka: dessert okunencasa kwaye mhle kakhulu!

Marble ikhekhe multivarka wapheka kunokuba ngokukhawuleza. Kodwa phambi kokuba ubeke isiseko kwifowni endebeni, kufuneka ibe uxovule elungileyo. Njengoko usazi, namhlanje kukho iintlobo ezininzi zokupheka ezikuvumela ukuba wenze dessert okumnandi nohlaza kweli xesha lifutshane kangangoko kunokwenzeka. Namhlanje siye sagqiba ukuxelela hostesses kunilungisela njani iqebengwana emarmore multivarka ukuba yaba okumnandi nje kuphela nohlaza, kodwa ngokumangalisayo ezintle. Kufuneka kuqatshelwe kanjalo ukuba esi dessert kunokuba ngokukhuselekileyo kwaye nizise etafileni zehlobo.

Iresiphi cake emarmore multivarka "polaris"

Ukulungiselela le uju, kufuneka sibe imveliso ezilula kunye nefikelelekayo ukuba zingathengwa kuyo nayiphi na ivenkile namhlanje.

Ngoko ke, ezi ndima zilandelayo kufuneka bazilungiselele ukuba axube iziseko:

• iyogurt obukhulu (3.2% ezityebileyo) - 300 ml;
• Amaqanda - 3 iiPC;.
• soda igumbi lokutyela - ayiphelelanga dessert icephe;
• iviniga 6 ekhulwini apile - kancinci (ukucima soda);
• sugar isanti - iglasi ngokupheleleyo;
• ukukhanya umgubo wengqolowa - 4 iglasi okubalwa ;
• imajarini elungileyo sokubhaka okanye ibhotolo amatsha - 210 g;
• sodium Salt ezincinane - 1/3 amacephe dessert;
• ezomileyo Black eyenza - indebe ½;
• kakhokho umgubo - 4 iinkamba ezinkulu;
• oli ecokisiweyo imifuno - 25 ml (ukuba ifom ukusifaka);
• olungumgubo sugar - kuba dusting dessert.

Ukulungiswa intlama

cake Marble (ifoto imveliso ogqityiweyo aboniswe kweli nqaku), kodwa kunoko, lisekelwe, kufuneka uzilungiselele ngezigaba. Okokuqala, kufuneka ndinithululele fat iyogurt zamafu xa isikhongozeli bamthulule iswekile. Nangona imveliso oqhubekayo amnandi ithe yachithwa, bayichithe amaqanda kwisitya elahlukileyo uze phehla kahle usebenzisa lokuxhuba. ubunzima ngakumbi aluhlaza ufuna ukushicilela kwi iziselo ubisi esimnandi, ndokuhlawula icephe nesoda yokubhaka apile cider iviniga, ingxubevange elungileyo, asibeke bucala.

Yona inxalenye yesibini uvavanyo, ngoko ulungiselela kokuba ngokukhawuleza kwaye kube lula. Ukwenza oku kwangaphambili ukufumana imajarini ngenxa ukubhaka ngaphandle efrijini ukuze wambongoza bushushu (kulo naliphi na ityala inganyibiliki!). Emva koko ke kufuneka ufakwe kwisikhongozeli nzulu kunye nomgubo ukudibanisa, ungazithambisi ngononophelo izandla zakho de mixture entle efanayo. Emva koko, ubunzima granular kufuneka ufake ityuwa itafile entle kunye nomxube elungiselelwe ngaphambili of inegwele zesiselo amasi, amaqanda kunye neswekile. Ngenxa indlela elisetyenziswa zonke izithako kufuneka iqulunqwe intlama semi-elulwelo, phantse ngenxa oladushek. Ukuba wenza isiseko ziyatyeba, wena nasengozini yokubanjwa dessert ezinzima nasongo. A cake emarmore multivarka kufuneka nakanjani uvule iluhlaza yaye ubuthathaka, ngoko loo nto.

ezinye bokuqonda

Ukuze iikeyiki ekhaya okumnandi waza waphuma ezintle, loo qhuqha Kucetyiswa ukuba ukongeza Ukongezelela iziqhamo ezomisiweyo ezifana zeerasintyisi. Kufuneka iterate, yoxukuxwa ngamanzi ashushu, wandula ke wayiphakamisa kwisitya encinane uze ugalele amanzi abilayo. Agcina apho ubuncinane isiqingatha zeerasintyisi. Ngokubhekele phaya, wathi imveliso kufuneka mazigalelwe kwakhona kwaye owomileyo.

Emva kokuba zonke ezi zazo ugalele iyabiliswa zeerasintyisi kwi siseko elungiselelwe ngaphambili, kwaye zixutywe ngokupheleleyo.

To cake emarmore multivarka kanti amahle waphila ngokuvisisana negama layo, intlama kufuneka phantsi unyango ilandelayo: kufuneka yahlulwe kubini, uthululele omnye kubo imali eyaneleyo powder ekoko. Ngenxa yoko, kufuneka zibe zibini iziseko - imibala emnyama kunye nokukhanya. Emva koko, lo iziqingatha ezibini kufuneka ukudibanisa kwakhona. Ngaloo umxhelo ngamandla yona ayikhuthazwa. Le ntlama kufuneka agcine ubumba iqapheleka ngetshokholeythi namhlophe. Kulo mfanekiso yoqobo kunye ingalawuleki kulele "kwentlenga" ikamva dessert.

Indlela ukubhaka ikeyiki emarmore multivarka "polaris"?

Phambi kokuba inkqubo efunekayo kwi iyunithi ekhitshini, kufuneka lubricated kakuhle indebe ecokisiweyo oli yemifuno (ungasebenzisa ibhrashi zokupheka). Okulandelayo, uthululele isikhongozeli efunekayo isiseko ithoni-mbini, kufutshane basibamba wabeka Imo yokubhaka. Xa ifowuni yakho, kuxhomekeke amandla timer kufuneka ibekwe ku imizuzu 40-50 okanye 60-70.

Emva ukupheka isixhobo ikhala umqondiso ukuba kugqitywe inkqubo ekhethiweyo, kufuneka ukukhangela ukulungela dessert. Sebenzisa wokuvungula zesiqhelo. Yaqhubeka imvuthuluka ntshunxekile? Ngoko ke, kufuneka okungakumbi kancinci ukubamba esityeni kwiyunithi. Ukuba wokuvungula yomile, ikeyiki kube lula zisuswe isitya.

Ukuzithoba etafileni dessert

Emva dessert buvele ezintle iphekwe ngokupheleleyo, kuyimfuneko ukubeka phezu okanye tortnitsu esityeni enkulu tyaba, babe ke sele belinda sokwehlisa ngokupheleleyo. Njengoko umhombiso, ungenza afefe ikeyiki neswekile olungumgubo thela njengeceba itshokolethi. Hi ndlela leyi, le dessert kucingwa ukuba ibe yechanekileyo kakuhle okuphekiweyo, ukuba kukho indlela ecacileyo ngendlela umbhodamo imivumbo chocolate kunye ukukhanya nobumnyama kumphezulu wayo kwaye kwicandelo. Ukondla kwi etafileni kunye iti ngamandla kuyimfuneko okanye naziphi na ezinye izinto ezishushu (umz, ikofu, ikoko, njalo njalo). Yiba nomdla wokutya!

inkcazelo eluncedo

Kufuneka kuqatshelwe ukuba ikhekhe emarmore multivarka "Redmond" nowezonkana ezisicaba ezingenagwele, ngendlela efanayo brand isixhobo "polaris". Ngaphezu koko, ukulungiselela le dessert akakwazi kuphela ezo izithako ukuba uchazwe apha ngasentla, kodwa ngenxa yokuba iimveliso ezifana cream ezimuncu, iyogurt, ubisi, ubisi yinto enye, njalo njalo.