Spaghetti kwi isosi bukhrim anika

Spaghetti in a isosi bukhrim elungiselelwe lula yaye ngokukhawuleza. Ngapha koko, le khosi yesibini efunekayo kuphela izithako ezikhoyo kunye nefikelelekayo ukuba ungathenga ngayo nayiphi na ivenkile. Kwaye isiphumo ukunconywa yaye emnandi isidlo: kaninzi wabhekisela ungumcu isetyenzelwa njengosula isitya kwicala ukuya inyama okanye mushroom goulash.

Indlela ukupheka ungumcu ne cream sauce

Izithako eziyimfuneko ukuze isidlo esikhulu:

• naziphi mushrooms yazo (amakhowa Oyster, emhlophe, iimpungutye njalo njalo.) - 350 g;
• iibhalbhu ezinkulu - 2 iiPC;.
• cream 30% - 350 ml;
• zamafu ezimuncu cream-30% ezityebileyo - 2 iindebe zizele;
• walnuts atyabukile - 3 kothuli encinane;
• Spaghetti of durum ingqolowa (umz, Xhosa: "Makfa") - 1 ukuphakheja yonke;
• sisi nzima naluphi na udidi - 90 g;
• intlama yejusi yelamuni - ukusuka kwisiqingatha liqalelayo isiqhamo;
• Ingqolowa yomgubo - 3 amacephe amancinci (ngokuba ukuqina eqokelwe);
• umxube Iirissie enuka okanye ezinye condiments - ukunambitha;
• ityuwa - ngokubona;
• sugar - 2 amacephe amancinci;
• oyile iSunflower - kuba ngembiza (4-5 iinkamba ezinkulu).

Bukhrim ungumcu sauce: iresiphi

Uqwalaselo anika

amakhowa Oyster Fresh okanye enye yazo kufuneka yoxukuxwa ngamanzi abandayo, ukuba awasuse kulo doti okungafunwayo wormhole yonke (ukuba ikhona), yaye emva koko wawaxabelela yaba zizixwexwe ezicekethekileyo okanye iibhloko ezincinane.

imifino processing

Spaghetti ne cream sauce ingenziwa kunye izithako ezahlukileyo. Nangona kunjalo, lo imifuno sithatha-2 kuphela amatswele amakhulu. Kufuneka zihlanjwe, icocwe of ese exolweni, uze emva koko isikwe emakhonkcweni ezicekethekileyo okanye yokuhlala.

Ukulungiselela eqokelwe bukhrim

30% cream ngamanqatha kufuneka kugalela kwisitya enzulu ongeze kuwo iikomityi 2 zizele cream zamafu. Zombini Yinxalenye yobisi ogalelwe usebenzisa blender ngesandla okanye halo. Ngoko ke kufuneka ukuba athele ubunzima ngomgubo wengqolowa phehla kwakhona.

unyango Ubushushu:

Phambi kokuba wenze ungumcu kwi nesosi bukhrim, kufuneka uqhotse eyenziwe ngepani elinqunqiweyo ngokushiyanayo ikhowa kunye amatswele. Kwakhona iimveliso ukuba isoya kajongilanga oyile, umxube iipepile enuka kamnandi, netyuwa eqhelekileyo, walnuts ya neswekile. Izithako kwakufuneka uqhotse ubushushu medium ngenxa-20 - imizuzu engama-30, emva koko abagubungele kunye cream emuncu kunye cream sauce uwadibanise sisi. Imixholo ipani kufuneka kuziswa ithumba kwaye susa ebushushwini.

Xa sauce bukhrim uya kuba ukulungele, kufuneka uqale abilayo ungumcu. Ukulungiselela le njongo, imveliso semifinished kufuneka ifakwe emanzini abilayo, ukupheka letyuwa ngaphezulu kwe-5 - imizuzu-10. Spaghetti ke kufuneka ukuba alahlwe kude phezu colander, pula, scalded ngamanzi kunye isongo abilayo kunye ibhotolo, ukunqanda nimanyane.

Lungisa Ukhonza

Spaghetti cream sauce kufuneka sinikezelwe kwiindwendwe e shushu. Ngokuba lo pasta okuphekwe kufuneka ukuba abeke ngobunono isabelo kweselwa, ugalele kuzo nesosi ebabayo-bukhrim ngamakhowa meaty. Kukwacetyiswa kwakhona ukuba angenise isidlo semifuno fresh, isaladi eluhlaza, parsley kunye nedile.