Soy lecithin: izibonelelo tywaleni. Isicelo kushishino yokutya

Phospholipids - into ngaphandle apho eziqhelekileyo ibubomi kumzimba xa uwonke kunye ngamnye zaso eyahlukileyo akunakwenzeka. Ibalulekile womntu, ngenxa yokuba zombini izinto zokwakha kunye umthombo wamandla. Lo mthombo uphambili ezityebileyo okanye phospholipid yi lecithin. Kukuninzi oko ifumaneka amaqanda, isibindi, inyama, peanuts, ezinye iziqhamo kunye nemifuno. Kushishino lecithin enencindi iimveliso zesoya kunye oyile. Eli nqaku liza kuchazwa yi soy lecithin. Izibonelelo umzimba womntu impahla kakhulu.

izakhiwo eziluncedo

Soy lecithin - Le isongo benawo ukuba ukutya. Ngenxa inositol lungu kunye phosphatidyl cholines yayo kwenzeka ukudluliselwa neemvakalelo-luvo. ke nabo izinto lipotropic, okt ezo ezinyibilikayo aqhumisele ngamanqatha. Ngenxa yesenzo inositol kunye choline wesibindi, inyongo lwesinyi imithambo yegazi bakhuselekile ukusuka yokulahlwa kwe-cholesterol, ekubeni la macandelo kuthintela ukuyilwa umonakalo eziyingozi. soy Natural lecithin ikhuthaza kokupheliswa kunye namachibi namanqatha, kodwa, ngokungafaniyo amayeza, utshisa amafutha eyolukileyo ngokupheleleyo. Le nto iye nemiphumo olomeleleyo choleretic. Lecithin ithintela uphuhliso kunye ukuyilwa enyongweni. Ngapha koko, ukuba unako ukuphucula digestibility le iivithamini walidla umzimba kunye namayeza. A into nangoku banikwe ngokubanzi ngokubanzi ezisetyenziswa zokuthambisa. Lecithin, eyinxenye ye izithambiso, dermis inceda ukugcina ukufuma, ukwenza ulusu ixesha elide ihlala abatsha.

Isicelo kushishino yokutya

Emulsifier soya lecithin ifumana isicelo yayo kwiinkalo ezahlukeneyo yokudla. Le nto iye isetyenziswe ukuvelisa imveliso ezinyibilikayo ubisi kunye yemifuno, imajarini, ndigqibile njengeceba. Ukukhululwa yokuqaba iimpawu lecithin ezisetyenziswa kwimveliso kwamafutha ukupheka kunye Ipeyinti zokutshiza. Iyasetyenziswa ukutshintsha viscosity le njengeceba kunye itshokolethi iimveliso zeentlobo ezahlukeneyo. Xa nokuveliswa kwemveliso yokubhaka umchiza ekuthethwa kuphucula workability intlama, kwandisa ezikhabhathini. Ekuvelisweni crackers, muffins, cookies kunye pie lecithin lula ukukhutshwa jeli ukubhaka. Kwakhona asebenze antioxidant, t. E. A into enqanda igcwala.

Confectionery

Xa imveliso confectionery izenzo lecithin soy njengento emulsifier kunye emulsions ngamanzi-oyile kunye maslovodyanyh yi njengesakhi esibalulekileyo kwamanqatha confectionery. Ukulungiswa emulsions ngokuqhelekileyo luqhutywa ngokwahlukileyo, uze ekwimo ogqityiweyo exhuma umxube ne starch okanye umgubo. Umsebenzi ophambili umenzi - kufakwe ubuninzi egg sac lecithin (iqanda sac nezenzo njenge emulsifier).

Oyile kunye namafutha yemveliso

Ngokusebenzisa lembotyi lecithin kwandisa ukuxhathisa delamination, viscosity, ukunyuka ukuxinana, iimveliso ductility. iimveliso amafutha Low bafumana eziphuculweyo lubricity, ukuphucula neempawu organoleptic.

kushishino lwemveliso zobisi

Luphawu kusetyenziswa zesoya lecithin, kunye nokuveliswa kwemveliso yobisi, yaye ngenxa kuloo emulsifier wathi unawo mihlaba ilandelayo:

• ngempumelelo iyachithakala ubisi yonke olungumgubo;

• ikhuthaza ukuxovwa;

• It ibalekisa inkqubo ilele kwi ulwelo eshushu okanye ebandayo;

• Inika ukusebenza kakuhle kwi kungomlinganiselo omncinci;

• ixesha elide uyakwazi ukugcina iipropati instantiziruyuschie.

Xa imveliso dessert tyaba kwaye ice cream zidityaniswe kunye ekwenzeni lecithin iqinisekisa ukufana umxube, elawula agglomeration kwamafutha ngexesha amazinyo.

Soy lecithin ukutya usana

Luphawu kusetyenziswa additive kunye nokutya usana. Le nto i ibhloko yokwakha ebalulekileyo kwinkqubo engundoqo neuropathy luvo. Lecithin ebandakanyeke ngqo kwi ekubunjweni intrauterine lobuchopho kunye zobuchopho. Umxholo ubisi lwebele le nto amaxesha 100 mkhulu isixa salo emzimbeni ababhinqileyo. Oku kungqina kwakhona inceba yakhe. Le yeyona nto ibalulekileyo ukuze inkqubo luvo: Lecithin unoxanduva zokucinga ingqondo, kwaye nokubakho choline elibandakanyeka ngqo kuphuhliso lwe memory. Eyona nto ibalulekileyo kule nto uyakwazi ukunika inqatha ukutya zendalo, ukukhuthaza imveliso erythrocytes (iiseli ezibomvu zegazi), ukuphucula ukufunxeka iivithamini A, D, E, K. Kodwa eziphilayo ezikhulayo, olu complex kubaluleke kakhulu. Ngenxa yoko, iVitamin A ngxaki kudale ukukhula ukulibaziseka kunye nophuhliso, novithamini E - ukuncitshiswa ubunzima bomzimba, D - yamathambo inkangeleko, vitamin K - ekunqandeni igazi. Ukongeza, lecithin - yenye yezinto ezifunekayo inwebu zebhayoloji, oko konyusa ukuveliswa lwamandla, kuyimfuneko kangaka ebuntwaneni. Lecithin kubalulekile ingakumbi iintsana ngaphambi kwexesha. Maxa wambi kuphucula amathuba abo basinde, kuthintela ilahleko umbono kunye nokuthintela lokubandezeleka zokuphefumla.

Ukusetyenziswa iingxaki zempilo

Ngenxa kuphungulwe iipropati akhuselayo iintlobo zezifo Kucetyiswa ukuba basebenzise soy lecithin. Ixabiso kuthetha kuyahlukahlukana 700-750 engange. 100 njengezingxobo. ixabiso lemveliso engqinelana ngokupheleleyo iimpawu zalo zonyango. Malunga 300 engange. ngalinye 170 g kufuneka ahlawule soy lecithin granulated. Imiyalelo echaza ichiza, ngokuqhelekileyo incamathele isixhobo kungakhathaliseki ukuba umenzi, ububanzi uhlobo ukukhululwa.

Le nto buyafuneka kubantu abahlala kwiindawo ezihlelelekileyo, apho ukwanda yemisebe. lecithin ngenxa atom eyenziwe kunye nesinyithi enzima. Le mveliso inceda abantu ezithandwa kukwalisa amanqatha protein, ukufumana okunesondlo. Yeembotyi zesoya lecithin kakuhle ngenxa yegazi Cerebral, iposi engabalulekanga, sifuba angina, lwegazi.

Ukongeza, uthe into iboniswe kule miqathango ilandelayo:

• umonakalo inkqubo central okanye peripheral luvo;

• pancreatitis ezingapheliyo seswekile;

• izifo inkqubo sokugaya lomlinganiswa ezigulo ezondeleyo: gastritis, ukudumba, gastro;

• allergies kolusu: ukhwekhwe, dermatitis atopic;

• isifo esinganyangekiyo isibindi: hepatitis wentsholongwane egazini, isibindi okunamafutha;

• izifo yomqolo kunye namalungu;

• isifo amehlo: yoma le luvo optic, yamehlo abuthakathaka;

• izifo amazinyo;

• wemiphunga bronchus;

• ukutyeba;

• ubuthi;

• nokukhulelwa;

• izifo yabasetyhini: fibroids zesibeleko, amabele fibrocystic, endometriosis, webele kunye nomhlaza zesibeleko.

Soy Lecithin: imiyalelo yokusebenzisa

Abantu abadala zidla emiselweyo philisi omnye kabini ngemini. Soy lecithin e granules kucetyiswa njenge njengesongezelelo yokudla. Iziyobisi idityaniswa ekutyeni eziqhaqhazelis (isuphu, salads, iyogurt, sauce, njalo njalo). Yisebenzise kathathu ngemini netispuni enye. Ebusuku, kucetyiswa ukuba basele iyogurt kunye lecithin - oku kuya kunceda ekudambiseni ixhala kunye nochuku ekhuthaza ulale ngcono. Phantsi kweemeko ezithile ithamo kufuneka kwandiswe ukuze amacephe ezintathu ukuya kwezintlanu ngosuku. Nangona kunjalo, oku kufuneka kwenziwe kuphela xa kagqirha. Abantwana lecithin idityaniswe umxube ubisi kabini ngosuku kwikota ngecephe yekofu (akuqali iinkozo ezimbalwa, yaye yaba yintsimi ithamo kucetyiswa).

I intswelo lecithin emzimbeni

Ukusetyenziswa kwale nto ixhomekeke kubungakanani lomsebenzi ngokwasemzimbeni kunye nemeko yonke eziphilayo. Ngenxa yokwanda ukunyuka umzimba umgangatho lecithin e izihlunu, ngokuzenza zibe ukumelana ngakumbi. Zeentsilelo evusa a olindelwe le lecithin inwebu zeeseli luvo, nto leyo yenza ukuba ukuphazamiseka ukusebenza eququzelelweyo-luvo. Blood kwegazi ebuchotsheni, abantu baziva chronic fatigue, ukuba nochuku ibonakala. Konke oku kubangela ukuba engqondweni.

Soy Lecithin: ingozi

Kukuninzi, le imveliso ngxelo imbi kwinkqubo yonyango lomzimba. Kwakhona inokuphuhlisa negazi, ingakumbi hypersensitivity ukuya additive ukutya. Ayifane kuvela izenzakalo ezifana isicaphucaphu, ukwanda izinkcwe, ukungacoleki kokutya. Noko ke, ngezifundo ezininzi lubonise ukuba abantu abasebenzisa soy lecithin, umonakalo ukufumana ubuncinane (xa kuthelekiswa namanye amayeza) yaye phi alufane.

oyi

granules Lecithin kufuneka agqitywe kwisithuba seenyanga ezimbini sokuvula iphakheji. Izigulane isifo gallstone le nto kufuneka isetyenziswe ngobulumko, kuba oko ukuphucula zinomgutyulo biliary nokukhuthaza ukuhamba enyongweni. Xa exacerbations of cholecystitis kunye pancreatitis ukusetyenziswa lecithin kufuneka abe phantsi kweliso elibukhali likagqirha. Ukuba kukho imfuneko yokuba ngeedosi eziphezulu beziyobisi (amacephe ezintathu ngemini okanye ngaphezulu) apha ekutyeni kunilungele ukuba kungafundiswa Ukongezelela ivithamin C, ikhusela umzimba nitrosamines, ayaphuma ngenxa choline ukutya, kunye calcium ndibopha phosphorus excess lasekwa ngo ukutya lecithin .

Nangona iziphumo ezininzi ezintle soy lecithin, phambi ukuyisebenzisa, kunyanzelekile ukuba udibane nogqirha.