Self-Ukulinywa iseleri

Asingabo bonke abantu kwilizwe lethu ukwazi incasa celery, nangona igama mhlawumbi wonke ukuvile. Ukuba ndizame isuphu ekhawulezileyo eJamani, uya mhlawumbi ukhumbule incasa yawo umdla kunye nevumba mnandi - phantse bonke bephela zenziwa kunye kongezwe zobulawu. Nangona abanye abantu celery kwindawo ukutya akakwazi ukuza ekhuhlangubeni, abaninzi ndisakuthanda kuyo. Nangona kunjalo, umbuzo kutyala njani celery na umsebenzi encinane okanye nje abantu kakuhle.

Esi sityalo lisusiwe ngempumelelo kuphela xa upheka ngeendlela ezahlukeneyo, kodwa ukhonza ichiza elisemagqabini izifo nezintso, isinyi, sifo, inyumoniya, rheumatism, kwakunye yokuthintela umhlaza kunye nokomeleza luvo.

Ngaphandle koku, akunjalo iindawo ezininzi apho luthe lwahluma eRashiya. Ngoko ke, abanye abantu kuyo nokulima kwiindawo ngenjongo yokuthengisa okanye izindlu kwiinjongo zabo. Growing celery ayikho kangangoko kungase kubonakale kulula. Isityalo kakhulu ukhetho ngokwemigaqo nemiqathango efunekayo.

Ungafumanisa nto ayithandayo umdla. Misela amathuba yokuthengisa ngokusebenzisa ezikhemisti, iivenkile okanye condiments abenzi. Kodwa ngaphambi kokuba uqale ujonge ekuthengisweni, kufuneka kakuhle ukulinywa iseleri. Masiqalise nesibakala sokuba esi sityalo kweentlobo ezintathu ezahlukeneyo. Celery yahlulwe iingcambu, kunye chershkovy amagqabi. Le yokugqibela ezimbini musa ukuba iingcambu, kodwa isetyenziswe ngempumelelo salads kwaye ufake kwi izitya ezahlukahlukeneyo nesinongo. Root - ngumba eqhiwukileyo, wona zibaluleke ngaphezu amagqabi kunye petioles.

Celery fanele kwisityalo obanjwa. Nje sithathe bese ndilutyale - ukuchitha ixesha ziphanzile. Umhlaba kufuneka aqhamileyo kakuhle, wamatye-osisityebi ozithukululeyo kakuhle. Kunyaka ophelileyo kule emhlabeni ekhula iminqathe, parsley kunye parsnips, kungcono ukuba uwubeke phandle phaya - akuyi kukhula. Kuhle alulungiselele iitapile celery kokutyala, ikhaphetshu, cucumber namatswele. Le isityalo ithanda ukukhanya kunye nezithuba ezivulekileyo. kwiindawo zivaliwe kwaye mnyama, phezu koko, musa nje. Kakade ke, unga zama ezikhulayo celery kwezi meko, kodwa ke kuya kufuneka sithembele ngakumbi luck: emthunzini kunye nezithuba ezivaliweyo ivame abachatshazelwa zomngundo.

Loo nto yonke. Uhlale naye kwindawo enye wena awukwazi - kufuneka ikhefu ukusuka kwiminyaka emithathu ukuya kwemihlanu. Iimbewu zifuna iintsuku ezimbini sifakwe, ngoko ke kufuneka ityaliwe ebhokisini okanye esinye isixhobo zitholana ezikhulayo. ilizwe elihle ukutyala - Turf ngesanti nomgquba. Imbewu ityalwa nzulu, isiqingatha isentimitha phakathi kuFebruwari. Vala iglasi okanye polyethylene. Emva kokuba 3-5 sheets yokuqala kwakufuneka swordplay, yaye ngoMeyi, iintsuku ezili-10 phambi kokutyala izithole athathele esitratweni - ukuba isityalo eso siqhelane ukuba baguqukile kwemozulu. Phambi igqampe kuditshwa ezinqwenelekayo le inemvelaphi umxube udaka umgquba. Ukunkcenkceshela izityalo - kwa ingcambu.

Growing celeriac ukunika iziqhamo emnandi - ayilolongezo ezilungileyo itafile yakho. Le fom ingasetyenziselwa njengoko ezigcadiweyo kunye nefom yathamba okanye ezingomanga, kaloku ke, isetyenziswa zizinongo for pickles. Ungeniselo lwalo malunga 300 kg nganye ikhulu yezikwere (iingcambu), naye kuseyinto isixa ophucukileyo amagqabi. Nangona kunjalo undesirably ukunciphisa umgama phakathi kwezityalo, oku kukhokelela ekwandeni isityalo, kunoko okwahlukileyo. umgama avareji phakathi izithole - 15-20 cm, yaye phakathi kwemiqolo - 40 cm.

Bakhwela ke eshiya phantse ngokufanayo kuzo zonke iintlobo. Growing celery ukuze kubonakale kunzima kunyaka wokuqala yokusebenza, kodwa kulo nyaka ukuba urhola amava, kwaye kwixesha elizayo kuya kuba lula kakhulu.