Pepper Sweet: ukulinywa kunye nokhathalelo ukusuka imbewu iziqhamo

ERashiya, oko liya zithanda pepper. Ukulinywa nononophelo iqala kunye nokulungiselela imbewu. Zihlwayeleleni, ukuba phakathi February (kuba band ophakathi) okanye kule minyaka ilishumi yesibini ka March (imimandla ekumazantsi).

imbewu

Phambi ngokuhlwayela imbewu zifakwe nesisombululo potassium permanganate obomvu ngenxa kweentsholongwane kwaye ukudumba iiyure ezimbalwa. Emva koko kufuneka babe eyomileyo phambi flowability.

komhlaba

Phambi kokuba zikhule iipepile eziswiti ngokusebenzisa izithole, kufuneka ukulungisa umhlaba kakuhle. Ukuze wenze oku, uthabathe iilitha ezi-5 zomhlaba Turf, njengoko wamatye kakhulu, yongeza iikomityi ezimbini zesanti kunye neendebe 1-2 wentaba. Isichumiso kufuneka: 2 tbsp. l. nitrophosphate isichumiso okanye enye entsonkothileyo equka initrogen, potassium, iphosphate. Iibhokisi okanye neendebe izithole 8-10 cm uzalise umhlaba efudumeleyo ukulungele ukuba tamped phantsi ndinithululele nesisombululo ezibomvana potassium permanganate. Njengoko ezitsheni ukuze izityalo unqanyulwe transversely ukusebenzisa iipakethe (Tetra paks) yesiselo okanye yobisi kunye umthamo seelitha 1-1.5 ukwenza imingxuma (1 cm ukusuka ezantsi) ebusweni ecaleni.

ekulimeni

Ukuze lula waziva ipepile elithozamisayo, ukulinywa kunye nokugcinwa apho ufuna onzima, ingakumbi lokuqala sexesha lokukhula, imbewu kwiibhokisi ibekwe kumgama 7-8 cm ukusuka kwenye. Izithole iikomityi for into encinane enye. Le mbewu ukubola kufuneka kutshizwe umhlaba (1 cm), ndayitywina, umhlaba desensitised ngamanzi ukusuka zokuchela. Ukuthintela komphunga iglasi inshorensi okanye polyethylene kwisikhongozeli phambi kokuhluma (5-7days). Iqondo lobushushu igcinwa ngaphakathi 23 ... izidanga + 26. Xa amahlumelo yokuqala ukutyabeka isusiwe.

isithombo

Zonke izithole kwenkcubeko ekuqaleni kohlaza behlupheka kukungabi kwelanga, kuquka pepper. Ukulinywa kunye nokhathalelo kukugcina lobushushu ethile (mini-25, 20 ebusuku) kwanokuqaqambisa zokukhanyisa ezibengezelayo. Kananjalo ekunkcenkcesheleni ngamanzi ashushu njengoko ome zomhlaba (yonke imihla 5-7).

kwezithole

Umhlaba phantsi pepper lokumisa aqhutywa wamatye nezimbiwa nezichumiso, equka iphosphate nepotassium (njengoko imiyalelo ngalinye).

Xa izityalo amagqabi 10-12 kunye ithupha lokuqala, ityalwe emhlabeni. Iirissie Sweet babekwa ongcolileyo ekuqaleni kukaMeyi, kwaye endle - ekupheleni kukaMeyi - ekuqaleni kukaJuni.

Pepper endle

Emhlabeni evulekileyo kwi ndawo apho wakhula ikhaphetshu, amatswele okanye iminqathe, iipepile eziswiti Etyelwe kunyaka odlulileyo. Ukulinywa kunye Care na ukunkcenkceshelwa rhoqo, ziba ngexesha zomhlaba kunye nokuhlakula phakathi kwemiqolo njengoko kuyimfuneko.

yokuvundisa lokuqala kwenziwa ngoJuni, potassium, iphosphate, owesibini ngoJulayi - potassium, iphosphate kunye nitrogen, kwaye eyesithathu ngo-Agasti - nitrogen kunye phosphorus (njengoko imiyalelo ngalinye).

Pepper ku zokugcina

ukuzaliswa komhlaba nokondliwa ziyafana kwindawo evulekileyo. KwaMba, kufuneka baqinisekise ukuba condensate ayenziwanga emagqabini yezityalo kunye yokwaneka umthambo eyaneleyo. Kuba umhlaba oko zamulchirovat enqwenelekayo (kwimbuphu yesarha esidala, iindiza, iphepha kunye al tubing.) Yaye uvale kwale migodi umoya kuphela ebusuku. Umgama phakathi kwezityalo kwaMba kufuneka ibe 50 - 100 cm, kuxhomekeka kwiimpawu varietal.

A isivuno esihle!