Panna ngodongwe Unique. Yintoni na?

Phakathi ezahlukeneyo dessert kunzima ngokukodwa kakhulu ekhumbulekayo. It unendima ekhethekile indawo panna ngodongwe. Yintoni na, bayazi kakuhle le Italy. Indlela ukuba alungiselele dessert unique ekhaya? Ngawaphi amalungiselelo lamaqhinga alibaleke panna ngodongwe?

Imbali dessert ukupheka

Apho real panna ngodongwe beza kuthi? Yintoni na ke ofana dessert yokuqala? Panna ngodongwe - i uju Italian nge flavour obumangalisayo ngokwenene, noxhamla ubuncwane. Wadala kwiminyaka emininzi eyadlulayo kwidolophu ayivakali e Northern Italy - Piedmont. Okubangel 'umdla kukuba phambi dessert elungiswe bezandla kwaye iswekile. Isizathu soku ibe indleko yalo phezulu. incasa Incredible kunye ngevumba uyotywe le panna ngodongwe Italian. Indlela ukupheka xa kwikhaya dessert engakholelekiyo ezinjalo, bengazi ukuba abaninzi.

Panna ngodongwe yaba ukunqongophala kuphela weswekile, kodwa ukutshintshwa amathambo gelatin yeentlanzi. Namhlanje kukho ichazwa ngeendlela ezininzi ezahlukileyo zokupheka, kodwa nto inika umdla dessert ekhaya akwamkelekanga ukuba wongeze into engaphezulu kwi ngodongwe panna, nto leyo esisizathu sokuba e Italy zilungiselelwa kuphela iresiphi zakudala.

Amalungiselelo ngeentlobo uthandwayo panna ngodongwe

Panna ngodongwe ekhaya: intsomi okanye leyinene? dessert Unique Italian kakhulu unxulunyaniswa gourmet neendidi nokupheka kakhulu enzima. Yinyaniso le? Dessert ngomculo alibaleke intetho esulungekileyo yi iiresiphi noko ilula kwaye zifikeleleka jikelele. Ukongeza, le ngodongwe panna ekhaya ukulungiselela ngokulula kakhulu kwaye ngokukhawuleza. Umntu ngamnye unelungelo ubuncinane ngamava encinane kumalungiselelo dessert, ukuze ikushiye wena nabo ubathandayo ze Kwanobumnandi Italian.

Panna ngodongwe kunye yonke imihla iya isiba abalandeli nangakumbi ehlabathini lonke. Kukho eziliqela iinketho ezahlukeneyo dessert. Zonke amakhubalo kwaye captivates panna ngodongwe. Indlela ukupheka le ubumnandi ekhaya, kuya kukunceda uqonde eli nqaku.

Classic panna ngodongwe

Lungisa abahlobo bakho dessert "panna ngodongwe Classic". Ntoni na, bona bazi. Yiyo le iresiphi, ukulungiselela umoya dessert e-Italy. Iresiphi yakudala ngodongwe panna ekhaya ilula kwaye tye ukuphumeza. Ukulungiselela i okukhona emangalisayo nencasa kufuneka ube:

- iikomityi ezimbini cream enzima;

- lwalunye ukhamba yeswekile;

- elinesihlanu iigrem gelatin;

- izinti ezimbini vanilla okanye grams ezilishumi vanilla sugar;

- iziqhamo okanye tyaba kunye amaqunube le ntetho.

Ukulungiselela le ngodongwe vanilla panna, kufuneka kuqala zilifudumeza lonke cream phezu abile kongezwe vanilla. Emva bukhrim vanilla ubunzima eshushu, kuyimfuneko ukuba ukupholisa uze isabhokhwe sokuxuba de amagwebu.

Inqanaba elilandelayo - efunxa le gelatin. Ukulungiselela le njongo, kukho ezaliswe ngamanzi kubushushu igumbi ulinde imizuzu embalwa de emthanda. Emva koko kufuneka ukuba athele ubunzima ijeli kwi cream kwaye ufake kwi abile de gelatin ithe yachithwa ngokupheleleyo. Xa mxube agudileyo, kuyimfuneko ukuba ibe imizuzu engamashumi amabini, de ibe lupholisiwe ngokupheleleyo. Ekupheleni ngexesha olifunayo kuya kuthatha ixesha elininzi isabhokhwe kwakhona.

panna ngodongwe lethu ikamva phantse lilungile. Kuyimfuneko ukuba kulungiselelwe ifomu Ukuqinisa yayo. Kuba oku yokubhaka kufuneka grease ngamasi, ukuze kamva ungenza ngokulula ufumane dessert. Xa isicelo zibekwe kwi emazantsi iziqhamo kunye amaqunube. Ifomu kufuneka kumthulula umxube okulungiswe indawo kwesibandisi iiyure eziliqela.

Xa dessert niziqaqadekise ngokupheleleyo, ukuze kube lula ukuba ukususa imfuneko ukuthoba imilo imizuzwana embalwa emanzini abilayo uze uyibeke phezu ngodongwe ipleyiti panna. Ngesicelo esityeni ogqityiweyo nga zinokuhonjiswa iziqhamo ezazityiwa, ugalele jam. Dessert ukukukhanya incasa elihle. Siye sabona ukuba Classic panna ngodongwe iresiphi ekhaya Kuyinto elula ukuphumeza.

orange panna ngodongwe

Elimnandi orange panna ngodongwe - ntoni na nendlela ukupheka ngayo? Enye uhlobo eqhelekileyo ukulungiselela panna ngodongwe, owathi wafumana inani elininzi abalandeli nako kuqwalaselwa dessert Italian ne-orenji. Lokulungiselela wayo kufuneka:

- enye orange enkulu;

- ezimbini sac chicken iqanda;

- isiqingatha sekomityi ubisi lwenkomo;

- 25 grams zeswekile olungumgubo;

- iitispuni ezimbini ze gelatin;

- isiqingatha iglasi yamanzi kubushushu igumbi.

Ukulungiselela le ngodongwe-orenji panna, kufuneka ukuba tha Ixolo-orenji kwaye unganciphisa imali encinci juice. Njengoko kwi iresiphi zakudala, kufuneka wongeze gelatin amanzi, kodwa emva 5-7 imizuzu ukongeza ijeli ngobuninzi isiselo se-orenji.

Nangona fuku gelatin, kufuneka ubeke ubisi phezu abile, kwaye ibangele, ngokuthe ngcembe ukongeza ompe no qweqwe neswekile, ijusi zamaqanda. Xa umxube gelatin okunene sewulungile wona, kuya kufuneka ukuba ufake ibhafu amanzi ngokupheleleyo ubunzima waba eyohlobo olulodwa. Lo mxube iziphumo kufuneka ugalelwe kunye nobisi, uthululele uhlobo portioned.

Ngelo inyathelo lokugqibela ukususa dessert kwi gumbi efrijini ukugqibezela Ukuqinisa. Ready-ezenziwe panna ngodongwe unako zinokuhonjiswa iziqhamo kunye amaqunube. Kodwa musa ukulibala ukuba le ndlela kukho-orenji, ngoko iziqhamo extra kunye amaqunube nga ezonakalisa incasa. Le dessert iibhanana umphelelisi enkulu okanye kiwi.

osidingayo dessert

Mva nje kuye kusefashonini ukukhangela emva impilo yabo, nani khangela okulungileyo. izinyo abaninzi sweet ukwala dessert emnandi baxhasa mzobo. Nokuba benawo panna ngodongwe? Caloric dessert ngokuqhelekileyo isusela ukusuka calories 300 ukuya 400, ngokuxhomekeke kumalungiselelo kuqulunqo. Ukuba ubukela ngenyameko nokudla owuvayo awukwazi kucaphuka - panna ngodongwe, unako kwakhona wenze zokutya. Ukuze wenze oku, thatha ucwambu ngamanqatha kangako endaweni yazo iyogurt. Xa iincwadi ngokudla okunempilo, uya kufumana iresipi 'uphilile "lula. Nokudla panna ngodongwe ekhaya (photos iresipi kulula ukufumana) iza lula. Kwaye unokufumana dessert ulibaleke Italian, ungakhathazeki malunga nani.

dessert ayilibale

Panna ngodongwe - dessert imvelaphi Italian, nto leyo esimthandayo yezigidi fans. ukubonakala kwakhe owuthanda ngobuhle bayo incasa ndandifeketha kunye nentsusa. Qiniseka ukuba sizame ukuphekela kuyo. Loo dessert amazing ngokuqinisekileyo uya ndikholise abahlobo nezalamane.