KaJohn chicken eziko. Zokupheka yenkukhu kunye nenyama

inkukhu kaJohn eziko ngokuqhelekileyo zithatha akukho ngaphezu kweyure. Kodwa loo nto kuphela incasa lokugqibela inokuba nomahluko. Yonke into iza kuxhomekeka isakhono, italente kunye zokupheka iresiphi iindwendwe. Iinguqulelo iphepha zeenkukhu okuphekwe (yenkuku kunye idada) ziya kufundiswa, kwakunye yehagu kwi-oveni.

"Chicken wafaka kunye uyawathena" ifunyenwe unique nje. Ukwenza kufuneka ibe efanayo zesithethe yenkuku kunye nama-apile. Kuya kufuneka ukuba ukulungisa isidumbu kwangaphambili Faka ne soy nesosi nepepile. Ngosuku olulandelayo, ugalele amanzi abilayo phezu uyawathena, ngokucokisekileyo aliqhawule phandle ze uyinqunqe ibe ngamacetyana ezinkulu. Xuba kunye cream kuthinteleke uzalise inkuku ngenxa umxube. Sew isisu, wabeka intaka emva up. Ngoko kuyimfuneko ukuba ngokupheleleyo idyasi ezinobusi. KaJohn chicken eziko kufuneka kuhlala iyure enye ubuncinane. Yonwabela isidlo ekhethekileyo: amanzi futhi elimnandi.

"Inkuku emangele," ingangeni elungileyo kakhulu kwetafile yeholide. Kuba kuya kufuneka ukuba Faka umzimba usebenzisa pepper kunye netyuwa iiyure ezimbalwa. Ngeli xesha kuya kufuneka wenze wothuka. Ngenxa yoko amakhowa nibanqunqe iipleyiti, luyacolwa ngedayisi itswele kunye intsimbi pepper. Xa skillet kuya kufuneka ukuba uqhotse imifuno, imizuzu elishumi ukongeza makhowa. Zonke zokugalela okwethutyana uze ufakele cream enzima kakhulu. Phezu ubushushu eliphezulu umphunga ulwelo little cool. Emva kwale umxube ugalelwe ioli Kucetyiswa itshizi coarsely ya. Kufuneka kancinci utsale ulusu ukusuka chicken, ukunqanda nihlinza kuyo. Le mingxuma ngenxa ukubeka umxube, ezama ukuba awabe bonke phantsi kwesikhumba. Chicken kaJohn eziko kufuneka iyure ubuncinane enye. Kodwa iyure yokuqala enesiqingatha, ekuya kuthungwa ngayo ngefoyile, uze uyisuse, yaye isidumbu imfuneko lonke idyasi kunye nomxube lwemostade kunye imayonnaise. Okulandelayo kufuneka ukupheka de iphekwe ngokupheleleyo.

KaJohn chicken eziko kwaye inga elula kakhulu. Ukwenza njalo kuya Faka nje izidumbu. Le marinade lingaba naliphi. Sinako kubingelela iinketho ezilandelayo.

Marinade for chicken segolide. Kuya kufuneka ukuba ukuxuba sauce soy, nobusi, ipepile kunye netyuwa kancinane. Phambi kokuba uthumele isidumbu eziko, kuya kufuneka ukuba nokuthambisa isixhobo kumphezulu ubusi olongezelelweyo.

Marinade for chicken ukutya fast. Kuya kufuneka ukuba ukuxuba incindi lemons eziliqela, ipepile kunye netyuwa. Le ntaka iphekwe ngokukhawuleza kakhulu, kodwa ufumane elimnandi kunene.

Marinade for chicken zimnandi kuya kufuneka ukulungiselela iyogurt, igalikhi nakhandiweyo, ipepile, ityuwa. Ukuba oyifunayo, ungadibanisa imayonnaise kancinane.

Marinade for chicken kwi isosi yetumato. Ukuze uyose kuya kufuneka ukuba ukuxuba KFile nakhandiweyo, isoso nepepile emhlabeni coarsely.

Marinade for chicken etsolo kufuneka uzilungiselele kumxube isoso ludlule, nobusi, lwemostade kunye neviniga balsamic. Ngoku ke kufuneka ukuba usikhwezele lo mxube ne pepper ebomvu netswele ithungwe ezinqunqiweyo.

Marinade for chicken "onxilileyo" kusetyenziswa iwayini emhlophe, igalikhi, yomnquma ioli, imifuno, oregano, ityuwa nepepile.

Marinade "green" kunokuqulunqwa ukusuka eyemayonnaise, zinqunqwe idile, parsley, ipepile kunye netyuwa.

Marinade "Ukudla" uza kulungiswa kuthathelwa ingqalelo incasa. ukulinganisela uya kongeza izinto njengesiqhelo ityuwa-pepper umxube womfuno kunye nobulawu. Umzekelo, nakhandiweyo ikonofile, ikhari, oregano imifuno kunye nokunye.

Iresiphi olucetywayo njengoko umthambo kaJohn idada eziko kunokuba inani elikhulu. Eyona ephambili ukuba isetyenziswe ekulungisweni phantse naluphi na inyama yenkukhu. Nje wapheka yehagu kwi-oveni okanye idada uza kufuna ixesha elide. Ngaphezu koko, kufuneka ukuba uyithathele ingqalelo into yokuba uninzi idada lunghiselela iyonke, kodwa yehagu kungcono isikwe izabelo, alwe.

Yiba nomdla wokutya!