Iresiphi kakhulu emnandi: pie kunye itswele kunye neqanda

Kubonakala ukuba akukho nto emehlweni abathandi ukutya okulungileyo, namaqebengwana ekhaya-imtyuba, ezivumba limnandi. A eziyi--eshushu khekhe, oyingqombo, nokonyusa mood kakhulu esisifu. Apha, zama for fun!

amaqebengwana angenagwele

Sibonelela kuqala iresipi: patties kunye itswele kunye neqanda ukusuka esingenagwele (ezingenagwele) uvavanyo. izithako zilandelayo: Uvavanyo ngenxa 500 g yomgubo iza iglasi cream (fresh, umxholo aphezulu amafutha - esuka uya tastier), amaqanda 2, amacephe efanayo ibhotolo 1 - iswekile kunye nesiqingatha netispuni yetyuwa. Xa oku kutya ezalana nganye. Pick kubo ayikho nzima. Cinga ngokuphathelele ukuzalisa iresiphi yethu "Patties kunye itswele kunye neqanda." Kakade ke, kungcono ukuba une iintsiba eluhlaza. Kuba ophaya kufuneka isipha grams nganye 400 Kwaye 5-6 amaqanda. qela Okuninzi ezinqwenelekayo idile amatsha - kuba incasa kunye incasa engcono. Kodwa ukuba anyanisi green apho, kuthatha rhoqo, 2-3 neebhalbhu. Yibilise amaqanda bila nzima, apholileyo, ecocekileyo, chopha ezicukucezwe zancinane. Itswele (eye) kumnqumla xa eluhlaza - Qhotsa kancinane, amatswele - ngokwemveli, kude brown yegolide. kusetyenziswa ioli kajongilanga. Njengokuba kubonisa ophaya yeresiphi itswele kunye neqanda okumnandi xa ugcwalisa ostrenkoe. Ngenxa prisolit, ipepile, ungongeza nobulawu. Idile ukuwa fresh, okuthambile mixed kakuhle. Kodwa emva kovavanyo. Ndiyihlungule umgubo, baluphose cream, faka i-oyile, ityuwa kunye neswekile, ukuqhuba amaqanda axove kakuhle. Emva koko lufakwe ibe ibhola, bayigubungele itawuli ze ukushiye kangangesiqingatha seyure engqeleni (uyakwazi ukubeka efrijini). Emva kwexesha elikhankanywe siyahlukana ubunzima eziphambili ngamaqhekeza amancinci, ukuba unroll amaqebengwana zabo obukhulu malunga nesiqingatha isentimitha, wanqumla izangqa efanelekileyo ubukhulu. Beka ukuzaliswa, imiphetho uxhulumanisa, kweemveliso ezigqityiweyo lwandile bhaka floured. Ngoku, uthe pie yeresiphi itswele kunye iqanda ukuya kuthambisa iqanda ubunzima wabethwa nendawo eziko kushushu. ukubhaka ixesha - imizuzu eli-15-20 (qaphela ukuba akukho desiccate njani ezitum). Fikelela - kwaye etafileni ukuze iti!

ophaya amafutha

Ngoku igwele ntlama. Yenza kuye uPatty kunye itswele, iqanda, irayisi. Kuba le ndebe zerayisi, hlala ngokuhlwa, ukwenza kube othambileyo. Wena ke uzibeke bay bath amanzi isidudu, amanzi abilayo. Okanye Yibilise nje ngokwahlukileyo de ithenda. Ke siwabeka. Itswele kunye namaqanda, silungiselele njengoko kuchaziwe kwi iresiphi odlulileyo. Iinxalenye Akunakuba mix, ityuwa, ipepile, afefe idile zinqunqwe kunye parsley. Hi ndlela leyi, xa uthelekisa osidingayo, uPatty kunye itswele kunye ngeqanda ayiqulathanga calories ngaphantsi kakhulu iqanda kunye nerayisi. Kodwa emva kovavanyo. Ngokuba ukuba abeke imfunxa: emanzini ashushu okanye ubisi ukuze ukunyibilikisa igwele (1 Kilo yomgubo kuthatha iikomityi-2 kunye nesiqingatha yobisi okanye yintloya, no-30 g Igwele), fakela umgubo isiqingatha-kuphekwe, kakhle, kungekhona ukufumana lunamahlwili amhlophe. Umgubo, Kakade, pre-anele. Intlama kufuneka avuke kule ndawo kwindawo efudumeleyo malunga neyure okanye ithutyana elide. Emva koko ingxelo kwezinye iimveliso: ibhotolo - amacephe 3 iswekile - ezifana 1-2, ityuwa - itispuni e-1, iti. Uze uqhube amaqanda-2. Kwakhona, ndinivuse Faka umgubo eseleyo axove intlama kakuhle, kude iqala ukuba barhuqe emva iindonga isitya okanye espan. Kwakhona bagubungele zokuthenga ze ushiye ngendlela 'imali' olufudumeleyo omnye seyure. Isixa kwemveliso liya kwandisa umthamo. Emva koko, kwakhona emthundeza intlama, washiya ngexesha lokugqibela lokuba "dohodku", ngoko ke unako ukusebenza. Galela intlama iphela phezu kwetafile ekhitshini, uwahlule ube ngamaqhekeza amancinci zalishumi 50-60 grams, roll kwizangqa, yaye imizuzu eli-15 kuma up. Ngoku zinoku- zibe shinyi ngesonka sentimitha, Akunakuba abeke, avale, uhamba imizuzu eli-10 ukulungiselela i lift. Eyenziwe ngepani ngembiza nzulu okanye embizeni, ugalele ioli imifuno, Haskalah kunye patties Qhotsa kuyo, esintsundu sakujika. Ngunomji kwi itawuli yephepha lokunciphisa amafutha kwemfuneko.

Yitya empilweni yakho!