Indlela ukuvula yocweyo ekuvelisweni amadombolo? Technology, izixhobo

Amadombolo ushishino elizweni lethu ithathwa imali kakhulu. Hlawula off masifundisane ngenxa ukuvelisa iimveliso ezifana nje ngonyaka. Ngapha koko, amadombolo kunye amadombolo - iimpahla ngokwenene zithandwa kakhulu kwaye kwimarike ngakumbi kunaleyo. Noko ke, loo yingenelo ukuthanda ishishini, Kakade ke, kuphela xa intlangano echanekileyo.

Indlela ukuvula ivenkile: i zigaba eziphambili

Ukuveliswa amadombolo inyama ishishini sisoloko sivela kunye nokukhethwa kweendawo efanelekileyo. Kufuneka ukuhlangabezana neemfuno ezithile, kwaye zohlulwa zayimimandla eziliqela. Enye amagumbi kuya kufuneka ukuba ukufaka izixhobo elifanelekileyo ngokwalo ekuveliseni ravioli. Omnye kufuneka anikwe ukwenzela ukugcinwa bako kunye kweemveliso ezigqityiweyo. Kwakhona, kungakuhle ukuba kwizakhiwo eziqeshiweyo okanye ithengwe kwakukho indawo abasebenzi ukutshintsha kunye accounting (okanye ofisi lobuxhakaxhaka leyo).

Emva koko uyakwazi ukuqhubeka ku ukhetho kwezixhobo. yokusebenzela enezixhobo ekuveliseni ravioli kudla eqhelekileyo. Ngomahluko ukhetho kwezixhobo kuxhomekeke ngokusisiseko kuphela iimpawu zemveliso: sukube manual okanye oluzenzekelayo. Kwimeko yokugqibela kungcono ukuthenga umgca lilungile-integrated.

Xa isixhobo zithengwa nefakiweyo, uyakwazi ukuqhubeka ku:

• yobhaliso mashishini,

• ukubambela ,

• nkqubo,

• umkhankaso Advertising.

Kwakhona ukuba ezizakumenywa masifundisane ngenxa kwimveliso ravioli kunye nabasebenzi SES ukufumana imvume lo msebenzi. Kakade ke, ingqalelo kufuneka ihlawulwe yaye umbandela apho izinto ziya kunikwa, kwakunye ukufumana iimarike.

phi na inyama kunye nezinye iimveliso

izinto zokwenza amadombolo kunye amadombolo uqobo bathenge:

• kubalimi Russian;

• kubathengisi eziphambili iimveliso kwamanye amazwe.

Kwimeko yokuqala, inyama, iitapile, isonka samasi, njalo njalo. E. Kaninzi zitshiphu. Kodwa abalimi Russian ukuba becala akanako ukuhambisa iimveliso. Ingakumbi kwiindawo ezisemaphandleni. Ngoko ke, ukuze sifumane ezi abathengisi ziya kuba kufutshane kule lali, apho bekumele ukuba ukuvula ivenkile. Kwaye oku, ngelishwa, akusoloko kusenzeka.

Ithunyelwe izinto ekrwada ibiza kakhulu zasekhaya. Kodwa kuluhlu lweenkonzo iquka mpahla kubandakanya nokuqhutywa ukuya kuyo. Kakade ke, ibe lidini lentlawulo. Ukongeza, ngoko awunalo naziphi na iingxaki, iinkampani kufuneka khangela iziqinisekiso esemgangathweni iimveliso ekubonelelwe.

yini kube iimarike

Kakade ke, usomashishini osakhasayo egqiba ukuvula ivenkile ravioli, kwaye amalungiselelo egumbini lakho lokutyela okanye nkqu kwindawo yentengiso. Nangona kunjalo, oku kuya kufuna iindleko ezongezelelweyo. Ngoko ke, oosomashishini ekuqaleni ngokuqhelekileyo uthengisa iimveliso ngokusebenzisa kwiivenkile ezincinane nezidanga esikhulu. Ngenxa yoko, oko makuthengiswe njenge "umatshini" kunye amadombolo manual udini, ukuveliswa leyo ke kaninzi ujika ube nenzuzo nto (ukuba kwakumnandi).

A ngobuwena yesibini, Kakade ke, ingqalelo ukuba angakhetha kakhulu ngakumbi. Ngeengcingo zika enkulu eniza kuyithengisa amadombolo kakhulu ngakumbi amadombolo. Nangona kunjalo, iinkampani zoshishino ezaziwayo-kakuhle ukuphunyezwa iinkonzo liyithatha iibhonasi kumyinge ka-20-25%. Ngoko ke, ngaphambi kokuba angene kwisivumelwano kunye womnatha elikhulu, usomashishini osakhasayo kufuneka ukuba bathelekise ilahleko kunye uzuza. Maxa wambi kuyenzeka ukuba amancedo eyandileyo nemiqulu yokuthengisa akawuvingca neendleko yokuhlawula iibhonasi.

Ukukhethwa kwezixhobo

Yintoni igumbi elifanelekileyo ukuze kuvulwe inkqubo enjalo, njengoko imveliso ravioli, amadombolo njalo njalo. E. Sofunyanwa,. Kufuneka kuququzelelwa amasebe ubuncinane ezimbini - okunene phantsi imveliso ngokwayo kwaye yokugcina. Kwimeko apho amadombolo ziya ubambelele ngesandla, kufuneka uthenge:

• sifter yomgubo,

• wokuxova,

• screwdriver oluzenzekelayo,

• sheeter kunye okuthambile Ukudibanisa (ozikhethelayo)

• iifriji,

• iitafile, izithebe njalo njalo. d.

zokuthutha Complex

umgca wemveliso ravioli kuquka zonke izinto ezidweliswe ngasentla, kunye isixhobo eyongezelelweyo amadombolo sukube kunye amadombolo, yokuthutha kunye umatshini nokupakishwa. Iindleko zokuthutha ezinjalo kuba kuxhomekeke kuqwalaselo, ukusebenza, kunye namanqaku. Ngokomthetho ke luqala ekubeni 10-15 amawaka. Idola. Ngokwahlukeneyo, i izixhobo amadombolo sukube zingathengwa 2000 y. e.

Ukuxhobisa isityalo ekuveliseni ravioli, Kakade ke, izixhobo ilungileyo, ekhutshwe yi abalimi yaseYurophu. Noko ke, xa imigca Chinese sitshiphu zingenziwa ophezulu kakhulu amadombolo ezisemgangathweni amadombolo. Ngamanye amaxesha aspiring oosomashishini babe kunye nezixhobo ezisetyenziswayo. Yeendleko zezi imigca, Kakade, usezantsi kakhulu (kuxhomekeka kumthamo ukususela-15 ukuya kuma-700 thous. Engange).

wokuxova

Ukuba umqeshi ugqibe kuthenga umgca esele zenziwe kwaye aqokelele ngokwakho evela izixhobo ezahlukeneyo, lo matshini - into yokuqala ufuna ukuyithenga. kneaders Modern babe ukusebenza ezahlukeneyo, uyilo kunye neendleko. Kakade ke, ngenxa yokuba kuveliswe amadombolo kufuneka uthenge imodeli ngokwaneleyo enamandla eyenzelwe ukuba axove intlama. zithandwa kakhulu inxaxheba kurhwebo lwasemakhaya namhlanje, umzekelo, izixhobo zolu hlobo brand sigma, MT-12 "Torgmash" yaye "Prima". Ixabiso eso sixhobo ingohluka phakathi 50-200 amawaka. Engange. Ngoko ke, lo lokuxhuba lwenkobe-12 yenzelwe ukuvelisa-50 kg zemigrayo ngeyure nganye, Ibiza malunga 60 amawaka. P. izixhobo ezinjalo kuba nje ukhetho ogqibeleleyo abo baye bagqiba ukuvula i mini-imveliso pelmeni. kufuneka uthenge izixhobo ezinamandla ngakumbi ishishini enkulu. Hi xikombiso, le lokuxhuba "Prima-40 'ukuba amawaka 130-400. Engange.

screwdriver oluzenzekelayo

Kwakhona indleko yolu hlobo izixhobo ixhomekeka kwindlela yokusebenza kunye nophawu. Ixabiso Chinese sokuhluza inyama twist malunga ne 160 kg zenyama okuthambile ngeyure nganye, ukusukela, umzekelo, kummandla 15-20 amawaka. Engange. Kakade ke, kufuneka zithenge izixhobo kuphela kule hlobo, baxhotyiswa isixhobo esizilawulayo ukhuseleko.

Icebo ekuveliseni amadombolo

Olu hlobo kwezixhobo kwakhona ziyahluka yokusebenza kunye neendleko. Umgaqo yokusebenza le mishini ilula. Xa hopper ekhethekileyo wondla intlama, ngoko iqala ukuba aye lo walivala ithende njenge oluqhubekayo "nesoseji." Phantsi isenzo yale pump tube olulodwa izele Akunakuba. Elandelwa "nesoseji" ekubumbeni rolls igubu kunye cutouts.

Icebo ekuveliseni amadombolo ngamaqhekeza 60 ngomzuzu ixabisa malunga ne-50 amawaka. Engange. Kukho kwakhona izixhobo olu hlobo, yona kwi 50-158 kg / h olubiza kakhulu. Ngokubanzi, ixabiso koomatshini ravioli endiza malunga 50-150 amawaka. Engange.

Iifriji for ravioli

Ukuze ngumkhenkce imveliso igqityiwe, ungasebenzisa nasiphi ezahlukeneyo zokusebenza. afaneleka kahle kakhulu ngenxa yale njongo iifriji, ezifubeni, wardrobes. Ngokufuthi iivenkile ukulungiselela ukuveliswa amadombolo kunye amadombolo usebenzisa le ndlela yokuqala. Kuxhomekeka umthamo umbane kwimizi zinokubiza kwi uluhlu amawaka 40-80. Engange.

Ukubhalisa ishishini

Ngenxa yoko, umatshini ekuveliseni ravioli, sokuxuba, ifriji kunye nezinye izixhobo ezithengwayo. Ngoku kufuneka ukuba uqhubeke ngokwawo ukubhaliswa lweshishini. Sculpt amadombolo kunokwenzeka ngokubhalisa okanye IP, okanye ibe LLC. I ukhetho lokuqala esinokusibambisa ukuba umnini venkile akuyomfuneko ukuba kuthethe wena amaxwebhu encinane okanye hayi. oosomashishini ngamnye uhlawula irhafu phantsi scheme lula. Nangona kunjalo, le nkampani - in a kuguqulelo oluthile isicwangciso nangoku ikhethwayo kakhulu ngakumbi. Ezi nkampani zithathwa ukuba ziqinile ngakumbi yaye, ke ngoko, ukuba abanini bazo ithuba ukungena kwizivumelwano ezinzulu kwaye ezihlawula kakhulu ngenxa ukuthengiswa kweemveliso.

Sokubhalisa imveliso ravioli njengeshishini kunokuba ngokusesikweni kunye ngokuzimeleyo. Noko ke, kule meko, kuya kufuneka achithe ixesha elininzi kunye luvo. Uninzi oosomashishini ezintsha ukusebenza ngokwahlukileyo kancinci. Nje ukushiyela lo msebenzi bezifo. Namhlanje kukho iinkampani ezininzi benza ukubhaliswa mveliso ezintsha. Kwakhona, ngokuzenzekelayo, basoloko okufowuna iinkonzo. Ngubani wagqiba ekubeni uthathe ithuba umqeshi wabo akanyanzelekanga ukuba le mali kubasebenzi.

Yintoni abasebenzi kufuneka kuqashwe

Ukuba amadombolo bekumele ukuba sculpt ngesandla, kuba umasifundisane encinane, lo mbutho uya kumema upheka ubuncinane ezimbini kunye umlayishi omnye. Kwakhona qiniseka ukuba ukuqesha lobuxhakaxhaka. Best zonke, ukuba ngumntu onamava. Iliso umgangatho imveliso ifakiwe imisebenzi yincutshe. Ukuze ufumane injongo yaso emarikeni ekuqaleni usomashishini ixesha lethu liya kuba kunokwenzeka kuphela xa kuthe ukuba amadombolo bakhe kunye amadombolo kakhulu mnandi. Eneneni, ukungabikho iimveliso ezifana ezishelfini, njengoko nisazi, ayikho waphawula.

Kuba kwiivenkile ezinkulu nabo kuya kufuneka ukuba ukuqesha marketer kunye accountant. Imisebenzi yokuqala ziquka ekufuneni kwiimarike kunye nezinto ezithengwa ekrwada. Accountant benza ekuqhutyweni accounting irhafu. Kakade ke, usomashishini osakhasayo kufuneka ekugayeni technicals. Ngapha koko, evenkileni ekuveliseni ravioli, kwakunye nezinye iimveliso zokutya, kusoloko aqaqambe.

ekwakhiweni

Likhangeleka ravioli technology zemveliso isikali yokusebenzela encinane ngolu hlobo lulandelayo:

• izinto Uzilungiselele. Zinyibilikisiwe, ihlanjwe inyama, umgubo kuhluzwa kunye like. D.

• Xuba amaqanda kunye novavanyo serum.

• Ubunzima ityuwa eyongezwe (ngamanye amaxesha kwezinye izinto, flavoring).

• Eliphekwe okuthambile inyama kunye ngaxeshanye ukulungiselela le ntlama.

• amadombolo umzekelo Okuzelwe.

• iimveliso Kugqityiwe bucutheke eziseleni.

• Ravioli zipakishwe polyethylene.

Malunga amadombolo efanayo, wawenza. Indlela yemveliso yezityalo yale zobungcali kunokuba ezahlukeneyo. Ngoko ke, amadombolo ezenziwe inyama elingumxube okuthambile, inyama yenkomo, inyama yehagu, inkuku, yanye imvana emnyaka. Eyona nto ibalulekileyo - ukuba ukongeza iimbotyi zesoya Akunakuba. umthengi Fake ngokukhawuleza ukubona - ukuthenga amadombolo phantsi igama lebrendi lenkampani nje akusekho.

Njengoko ngokuba amadombolo, ethandwa kakhulu ngokwemveli ewuthanda, Kakade ke, olu hlobo mveliso kunye iitapile (wayipheka okanye ekrwada kongezwe gebheyikhoni) kunye netshizi. amadombolo kuhle nabo bathenga nokuvalwa mushroom. Kakhulu rhoqo uyothenga kwimveliso amadombolo kuvelisa khinkali, amadombolo kunye meatballs, iimveliso eziphantse-ogqityiweyo.

Yintoni enokwenziwa ntsha kwakhona

Zoba ingqalelo umthengi ukuba imveliso yawo ngeendlela ezahlukeneyo. Kusenokuba, umzekelo, odiyo okanye izibhengezo ividiyo, izibhengezo amaphephandaba kunye neemagazini, bukletiki ezintle. oosomashishini abaninzi nabo bathenga iintengiso kwi-bhegi. Le mveliso usebenzisa inani elikhulu ekhaya, yaye ngenxa yoko, igama lakho liqinisekile ukuba ubonwe.

Noko ke, enoba intle yaye kubize akurhawukanga ntengiso, ukuze aphumelele igama elihle phakathi abathengi, Kakade ke, kunokwenzeka kuphela xa intengiso ophezulu ezikumgangatho amadombolo okumnandi ngexabiso elifanelekileyo. Ngokuqhelekileyo, umboleki nangoko ithi iimveliso ezinjalo, yaye ikhuthaza nabahlobo kunye nezalamane zalo. Ngoko kuthekani ishishini lakho ngokuzimisela, kwaye inzuzo enkulu aqinisekisiwe.