Indlela ukupheka umqhathane oatmeal: iiresiphi

Sonke sithanda omnikelo. Noko ke, iqulathe akukho luncedo kakhulu impilo, kunye neemveliso zethu esinqeni, ngathi umgubo. Ngaphandle kulo mthetho payi kunye oatmeal. Zokupheka izitya kwiimeko ezininzi asilubandakanyi ukusetyenziswa yomgubo. Ukongeza, le dessert lulula kakhulu kwaye wakhawuleza ukulilungisa. It has incasa original kwaye umi ngaphandle esuka kwezinye ukubhaka iinzuzo zabo zempilo. Nazi ezinye iindlela zokwenza oku elimnandi.

Iresiphi elula

Loo umqhathane oatmeal iphekwe ngokukhawuleza kakhulu. Isiphumo ifunyenwe muhle! Ngoko le ndlela inokuba ubomi yokwenene kuwe ukuba iindwendwe asendleleni, yaye nantoni iti limnandi ayikho ekhaya.

izithako

Ngoko ke, ngokuba kumalungiselelo ukubhaka, siya kufuneka ezi mveliso zilandelayo: iikomityi ezi-2 oatmeal, 100 grams njengamasi umlomo wabo, isiqingatha sekomityi leswekile, amaqanda amabini, ingxowa ze vanilla kunye uwathandabuze. Cereal Kungcono usebenzise ekrwada. Ngoko ke dessert yakho zwa ngcono.

umyalelo

Kwangoko uvule eziko kuyacetyiswa. Okokuqala kufuneka ibe oatmeal encinane elomileyo. Akukho mfuneko ukuzigcina phambi kokuba baqalise ukutshintsha umbala. Ngenxa kule yokomisa kukubola bafumana incasa zazharisty okuncinane uya kuba yintoni lungu yokwenene payi. Ukuba oyifunayo, ukuba zome kubo, wena awukwazi eziko kwaye, nowezojiweyo ngepani.

Ngoku ungakwazi ukwenza ezinye izinto. Kwesinye isitya nzulu oludibanisa amaqanda kunye ibhotolo olumanzi. Yongeza i iswekile, vanillin, netyuwa. Beat. Yongeza i oatmeal womile. Govuza. zemigrayo yethu sesilungile! Ngoku uya kubeka ngendlela nokuthumela osuke degrees 180 eziko. Ukubhaka ikeyiki yethu oatmeal malunga nekota yeyure. dessert Ready kuya kuba kamnandi caramel uqweqwe. Kwi inkalakahla, uya akuphuhlanga kakuhle efana imivalo muesli. Qiniseka ukuba azame ukulungisa le dessert. Ngokuqinisekileyo uya ukwanelisa yonke indlu yakho ibe lundwendwe rhoqo etafileni yakho. Yiba nomdla wokutya!

Apple pie ne kukubola oat

Le dessert, ngokungafaniyo ezidlulileyo, iquka ukusetyenziswa yomgubo. Kodwa ke, nangona ukuba akukho kuluncedo kakhulu, kukungcamla kuyo ufanelwe amanqaku aphezulu kakhulu.

iimveliso

Le iresiphi kuthetha ukusetyenziswa izithako ezifana 300 iigram zomgubo, 8 amacephe of oatmeal, amaqanda-2, isiqingatha iglasi yobisi, iitispuni isiqingatha ukubhaka olungumgubo intlama, apile amane, 150 grams nebhotolo (wathamba ngaphambili) amacephe 5 iswekile kunye ekoko olungumgubo ofefa dessert ogqityiweyo.

yokulungiselelwa

ibhotolo wathamba kufuneka kuqala ngokushukumisa kunye neswekile. Oku kunokwenziwa nje phehla. Kwesinye isitya, ukuxuba izinto ezomileyo - ukutya okuziinkozo, umgubo kunye baking powder ukuya uvavanyo. Isahlulo sesithathu umxube yahlaliswa kuzaliswa isitya ne ibhotolo kunye neswekile. Emva koko kongeza iqanda. Govuza. Emva koko uye kulala abanye umxube yomgubo kunye ipapa, dibanisa iqanda kunye nobisi. Axove intlama. Ngoku ungenza ukugcwaliswa apile. iziqhamo zam ubahlambulule nasesikhumbeni ze uyinqunqe ibe iityhubhu ezincinci. Dibanisa ezi zilayi aphula qhuqha. Govuza. Beka ubunzima ngenxa ukutya yokubhaka uze ulithumele eontini osuke. pie lethu apile oatmeal ziya kuba zilungele emva malunga 30-40 imizuzu. Emva kwale dessert kufuneka zisuswe eziko. kokuba bacukucezwe wafefa ekoko phezulu, ukuba oyifunayo. Ngoku uhlala kuphela ukusika payi wayityatya izabelo, nimkhonze.

Oat sinjengezonkana cottage samasi kunye amaqunube

Sinikezela esinye iresiphi kakhulu! Le dessert luphawulwa incasa esisityebi kananjalo ngabo ukubukela imifanekiso yabo. Ukuba ufuna ukwenza amaqebengwana ngaphezulu ukutya, uthabathe lo sisi enesiqulatho esezantsi ngamanqatha.

Ngoko ke, ngokuba nokuqulunqwa dessert, siya kufuneka ezi mveliso zilandelayo: ikomityi sisiqingatha oatmeal luyacolwa emhlabeni, 100 grams bhotolo, ikomityi enye kwisithathu iswekile kunye itispuni baking powder. Ukusuka kwezi izithako senza le ntlama. Ukulungiselela ukuzaliswa, kufuneka thina amaqanda-2, isiqingatha sekomityi leswekile, 250 grams cottage samasi, ngomhla itispuni ivanila neoli yemifuno, kwakunye 600 grams amaqunube (ungasebenzisa zombini IiReggaeton zibambene).

Sichubeka ukuya ukupheka. Okokuqala, xhuma uwahlanganise onke izithako ngenxa ntlama. Eyona ndlela lula ukwenza oku umqhubekekisi ukutya. Le ntlama kufuneka aqale ukuba balubumbe ibe ibhola. Sikwenza ibe ibhola, azisongele kwi izisongeli zeplastiki kwaye susa okwethutyana efrijini.

Ngoku siye Akunakuba. Beat amaqanda de amagwebu kunye neswekile. Yongeza lo sisi cottage. Beat de mass egudileyo. Yazisa ivanila. Govuza kwakhona. Isiphumo Ukuzaliswa into engamanzi ngokwaneleyo. Sigxeka amaqunube ngesihlungulo ukuba kusetyenziswe incindi ezingaphezulu. Ke ngononophelo shukuma them.

Ngoko ke, ikhekhe oatmeal wethu phantse lilungile. Kuhleli kuphela ukudala kwaye uyithumele kwi-oveni. Ukubhaka dish grease ngamasi, wayaneka-esithathwini zomhlaba iphela intlama. Ngocoselelo wabele ngpaha komzantsi. Bumpers Akuyomfuneko ukuqwalasela. Iqatywe amaqunube. Top ukugcwalisa ukugcwaliswa ulwelo. Esiseleyo sisiqwenga intlama nothango lwaso. Fumana ulifefe cake mixture. Ngoku ukuthumela dessert yethu eziko osuke. It nowezonkana ezisicaba ezingenagwele malunga-40 imizuzu kubushushu degrees 180. iimveliso zokutya Ready kufuneka esintsundu omhle segolide. Ngoku uhlala kuphela ukususa epholile. Yiba nomdla wokutya!