Kokutya neziseloDessert

Yenza ikeyiki entle emnandi ngaphandle yemastic

Le iqebengwana afunyenwe ngaphandle yemastic efanayo okunencasa yaye mhle dessert usebenzisa uthe imveliso. Ukupheka kunokwenzeka ukuba ukunyanga ngeendlela ezahlukeneyo. Sagqiba ukwazisa wena ku iiresiphi ezimbalwa ezilula kunye nokufikeleleka.

Mahobe ngaphandle yemastic: Izithombe iiresiphi

Eyona ilula kwaye dessert ekhawulezayo ekhaya ikhekhe sponge. Ukuze wenze netafile ngeholide, ungafuna macandelo alandelayo:

  • ezimuncu enkulu fat - malunga 200 g;
  • Amaqanda ezinkulu - 4 iiPC;.
  • umgubo - ubuncinane 250 g;
  • Iswekile isiraphu - ukusetyenziswa yokufihla;
  • soda yokubhaka (qiniseka ukuba ukucima iviniga) - netispuni (ukuthatha inxaxheba-time);
  • iswekile emhlophe - malunga 230 g;
  • oyile kajongilanga - kuba ukugcoba fomu.

intlama mesim

Phambi kokuba ukubhaka ikeyiki ngaphandle yemastic, kuyimfuneko ukulungiselela intlama umqathane. Ngokuba lo iswekile yedwa phantsi aze izikhupha zamaqanda, ngoko ungadibanisa cream ezityebileyo imuncu kunye ushiye bucala nje imizuzu embalwa. Okwangoku, qhubeka ukuya processing of iiprothini. Pre-zipholile ngokubeka kwifriji uze akatswe yi Umxhubi ukuya encopho sizingise. Emva koko, iiprotheni yasasazeka ukuba izikhupha kwaye zixutywe kakuhle. Emva koko, esityeni efanayo ungaphindi seyibuyisiwe soda icephe yokubhaka kunye nomgubo.

inkqubo yokubhaka

Ukwenza iqebengwana omhle ngaphandle yemastic, kuyimfuneko ukuba usebenzise ifomu ekhethekileyo ubushushu ezingatshiyo. It lubricates oyile (zikajongilanga, ethe shinyi), yaye emva koko walala kuzo zonke intlama. Gcwala izitya zibekwe lezonka osuke nokulungiselela imixholo kangangeyure.

Kamsinya nje umqhathane iya kuba kamnandi nohlaza, luthe lwancothulwa kwaye bavunyelwe ukuba aphole. Emva koko, le mveliso isikwe ezintathu ikeyiki alinganayo.

Products cream

cake Wedding ngaphandle yemastic ifuna ukusetyenziswa kuphela cream ibhotolo. Ukuze alungiselele wena, kufuneka ezi mveliso zilandelayo:

  • fat high cream - 500 ml;
  • iswekile akukho likhulu kakhulu - 200 g;
  • jam strawberry okanye amaqunube amatsha - ukunambitha;
  • peanuts ogcadiweyo, okanye neeamangile iipleyiti - ngokokubona.

Lungisa cream

Phambi kokuba wenze i ikeyiki yomtshato ngaphandle zemastic kufuneka Congress kakhulu cream enzima. Ngenxa yoko, izakhono zabo zakwangaphambili-lupholile, yaye ke ngoko afakwe i izitya enzulu emxinwa, apho kugalela kamva neswekile entle granulated. Kulungile imveliso eso akatswe usebenzisa lokuxhuba.

E ophumayo kufuneka ufumane umoya kunye cream uhlaza kakhulu.

Indlela ukudala uze uzise itafile?

Mahobe ngaphandle yemastic abunjwe lula yaye ngokukhawuleza. Ukulungiselela le njongo, omnye izonkana babekwa enkulu ngenxa ikeyiki, uze buzane a isiraphu neswekile. Emva koko, waluqaba ibhotolo cream luwolule amaqunube fresh (ungasebenzisa i jam).

Ahlanganise imveliso Korzh yesibini, kunye naye enze okufanayo. Emva kwale nkqubo, kufuneka ube ikeyiki ngokwanelisayo phezulu. Oku sigqunywa ngokupheleleyo ngamasi cream uze uqhubeke ukuya mahle.

Icala afefe dessert kunye yamandongomane ogcadiweyo, okanye neeamangile neepleyiti ngaphezulu iqatywe ngento jam nestrawberry.

Ukuba oku kwenzelwa ukuba ukunyanga emtshatweni, oko kunokwenza izinto eziphakamileyo.

Yenza ikeyiki emnandi ngaphandle mastic "Tiramisu"

"Tiramisu" - kuba nencasa kakhulu kwaye dessert esimnandi, ukupheka ukuba kufuneka ubuncinane ixesha.

Ukwenza iqebengwana enjalo ekhaya, uya kudinga oku kulandelayo:

  • sisi "mascarpone" (athambileyo) - 250 g;
  • iswekile olungumgubo - 3 iinkamba ezinkulu;
  • kakhokho umgubo - 4 iinkamba ezinkulu;
  • izinti (cookies) "Savoyardy" - 1.5 iphakheji;
  • amaqanda aluhlaza - 3 iiPC;.
  • ikofu strong (abamnyama) ngaphandle iswekile - 400 ml;
  • nayiphi brandy - 3 amacephe ezinkulu.

cream zokupheka

Cream yekeyiki iphekwe ngokukhawuleza kakhulu. Soft sisi "Mascarpone" akumanyileyo kunye zamaqanda kunye neswekile. Emva koko bongeza cream encinane usuku. Re-mix izithako azikho obukhulu kakhulu, kodwa hayi cream ulwelo. Kufuneka Ndifana ukuyondelelana kwendlela cream ezimuncu naba namanqatha.

Njani ukudala?

Ukwenza ikeyiki "Tiramisu" mayimane elikhulu ikeyiki. Ukuze wenze oku, izinti (cookies) "Savoyardy" khosi nkxu ibe ikofu eyomeleleyo emnyama ngaphandle iswekile, apho pre-ufake amacephe ezimbalwa yebranti. Baye ngoko usasaze ngesitya omhle, waluqaba kunye cream walungisa ngaphambili. Emva koko kwakhona Akunakuba namaqebengwana camera and like. D.

Xa zonke izinti ziya wayibeka phezu ngenxa ikeyiki, dessert kwakheka waluqaba ngokupheleleyo yokutyiwa cream. Yaye ecaleni kwakhe ekhohlo kwi ecacileyo. Ekugqibeleni cake afefe ekoko umgubo usebenzisa ngesihlungulo encinane.

Inikeza dessert etafileni

Ngoku uyazi ukuba ukwenza ikeyiki ngaphandle kokusebenzisa yemastic real kakhulu. Emva kokuba okukhona ekhaya iya ziphelile, oko ubekwa kwindawo ebandayo, waqhubeka ubuncinane iiyure ezintandathu kuyo.

cake Kakuhle okuphekwe "Tiramisu" unika imphathe kakhulu kwaye ethambileyo. Kufuneka linganqanyulwa ngemela. Kufuneka isetyenziswe ne icephe eqhelekileyo.

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