Indlela ukupheka amaphiko chicken eziko. Okumnandi yaye kulula

Okunencasa, kulula, ezifikelelekayo. Iiplastiki nokumkholisa usapho, kwaye njengosula isitya festive ukupheka, yaye bazithobe beer. Ndiyaqonda ukuba le mveliso enemisebenzi? Injalo loo nto, namhlanje siza kuthetha ukuba ukupheka amaphiko chicken eziko. Ndimele ndithi ukuba oku akunjalo na zibiza malunga nemali, akukho xesha, akukho umgudu, yaye oko kuya kudlula zonke izinto ezilindelweyo. Kule nxalenye yesidumbu chicken oveni ungenza benze okubi akukho ngaphezu kwi hlamarile.

Indlela ukupheka inkuku amaphiko eziko

izithako

siya kufuneka ukuba le ndlela:

• amaphiko chicken obandayo - 1 kg;
• isoso, mayonnaise - omnye-300 gram pack nganye;
• ityuwa, ipepile - ngokubona kwakho.

izixhobo:

• isitya capacious for marinating;
• imela, kukhethwa zitsolile;
• ibhodi, apho thina amaphiko best sizilungiselela;
• grille - okwethu, okanye mandithi na bobethu, namaphiko chicken zibhakwa de imeko efunekayo;
• baking - esaso ucingo yokubeka ukuba 'incasa "sokutshisa amafutha kunye marinade awahlutha indlu, okanye kungenjalo abamelwane kuya kubangela umlilo;
• Kaloku, eziko kanye, apho isiko liya kuqhubeka.

Nantso sonke sifuna phambi sifunda ukuba ukupheka amaphiko chicken eziko.

uqeqesho

Wings akuhlanjwanga ngamanzi abandayo, izikhwebu iintsiba yafunyanwa kwaye ndinqumle isikhumba nesisitheliso. iphiko Chicken uye kathathu. Into yokuqala ukuba likude isidumbu, ixabiso zokupheka ayikho. Ukuba oyifunayo, oko wonqanyulwa, kukho ukongezelela emathanjeni amaninzi amancinci kunye nto isikhumba enye into. Kwaye awukwazi ukusika, shiya ukuba amateurs pohrustet. Ngokubanzi, ngokubona kwakho.

Indlela ukupheka amaphiko chicken eziko: marinade

Emva kokuba sicocile amaphiko, kufuneka Faka. Ukuze wenze oku, siya shift kuzo esityeni ngqo ukucudisa isoso kunye imayonnaise. SeTyuwa, pepper. Unako afefe yejusi yelamuni. Sele ngokubona kwakho. Kwaye ngoku izandla zam, zishiya nabo isitya uwahlanganise yonke into kakuhle. Oku kufuneka kwenziwe nje amaphiko sigqunywa ngokupheleleyo kunye marinade. Ukuba izandla abafuni zimdaka, ngoko sithatha neefolokhwe ezimbini ezinkulu okanye amacephe.

Xa isiphumo olifunayo kuyafikelelwa, okt kwamaphiko kubenge- igutyungelwe isitya marinade kunye wobugcisa elizayo ecwangciswe kwefriji ukuze kangangeyure ubuncinane.

Ukupheka amaphiko chicken eziko: Technology

marinating ixesha! Ngoku uvula eziko ukuba ubuninzi degrees 200-220. Ukususela efrijini amandla amaphiko enkukhu. Gcobisa phezu udibaniso umaleko ube mnye kunye nendawo eziko. Musa ukulibala ukubeka ezantsi ipani! Le dish lobushushu egqiba wazosa izonkana yimizuzu eli-10. Oku kukuqinisekisa ukuba phezu kwamaphiko benza uqweqwe eya kuthintela ukuvuza yejusi. Ngoko ke bahlale zimnandi, kodwa kakuhle womoji-zonka. Emva kokuba ixesha liphelile, ubushushu eziko kunciphisa ukuya degrees-170. Silindele omnye imizuzu eli-10, susa lwaso ukusuka eziko, Ndisibuyisele phezu kwamaphiko uthumele dopekayut eminye imizuzu eli-10. Le nkqubo iyonke ithatha imizuzu engama-30.

Ngoku uyazi ukuba ukupheka amaphiko chicken eziko.