Indlela nokulungisa Mead, zingaphi izidanga kweli eselwayo koothixo?

Abo wake wazama Mead ukwenziwa Suzdal, uya elide kukhunjulwa incasa layo elimnandi. Nangona uyakwazi ukufumana nucleoside ezilungileyo ezivenkileni. Akukho nzima ukupheka kusela kwesi nezinongo, wena - uya ukungcamla ngcono, kwaye kakhulu zitshiphu uthenge.

Ngaphambi kokuqhubeka imfihlelo indalo le Yummy, kufuneka isigqibo uhlobo Mead koko, zingaphi izidanga. Le igcina wathengisa analogu yenkampani "Nikola" ka-5% amandla. Abo abakhetha iziselo ezibandayo, ukupheka ube inqaba. Indlela yokulungisa isiselo kunokuba buthathaka, ziza kuchazwa apha. Isibini izidanga yadrena 'oprichnina Suzdal "Mead. Zingaphi degrees ngayo? 7.3%. Kukho iziselo ezifanayo amandla. Uyakwazi ufundise ne-16% kunye iteknoloji ethile. Luluvo elinqatyisiweyo yesiselo. Loo isampuli elungiswe ngokwandisa ixesha yokubola. Kuyenzeka ukulungiselela kuqala a Braga yobusi, ngoko kuhlelwa kwindawo ukulungiselela ezizodwa, uze ufumane Mead kakhulu kunene. Zingaphi degrees? Phantsi 40, kodwa kuya kuba obunye utywala aqulethe njengoko ngenxa izixhobo neyanamhlanje lufakwa utywala namandla angako.

Kodwa umsebenzi wethu kukuba ukulungiselela Mead endaweni niyalazi ngokusekelwe kuyo. Nantsi iresiphi eselwayo ekulula ukuyenza ngokwakho. Wafumana esimnandi, luncedo. Kwaye - indlela enkulu apho unako ukubeka ubusi candied, kuba sikhula ngokuhamba kwexesha. Inkosikazi Good ze ukumgibisela imveliso hlobo, agece ikeyiki, gingerbread, uzenza inkangeleko yabo okanye ukuphatha yakho yesiselo nencasa owuthandayo.

Mead ekhaya

izithako:

• 3.5 iilitha zamanzi;
• 500 grams ubusi;
• 3 iigrem izixhobo hop;
• 1 gram of Igwele (saf-kungcono ukuthatha levyur).

ukulungiselela:

Phambi ukupheka Mead kuyimfuneko ukulungiselela ukuphakheja apho kulungiselwe kwaye bangenele inkqubo ukubila. Ezifanelekileyo ipani aqhelekileyo enameled, kunye iinkonkxa ezimbini zeelitha ezi-3 okanye ibhotile enkulu iglasi.

Hop cone ziyathengiswa kwiikhemesti. Ngoko ke ezi ngxaki kufuneka kungabi. Okokuqala, nowezojiweyo ngepani, obuphalazelwe vodichka, ibekwe phezu ipleyiti kunye wazisa ithumba. Ngoku kunokwenzeka ukudibanisa ubusi baxhaya ngokucokisekileyo uze uyithabathe, uyipheke omnye imizuzu-3, ekususeni amagwebu ukusuka kumphezulu. ayikhuthazwa elingakanani ukuba imbiza ibile ubusi, kuba ngokwenza njalo ke ulahlekelwa enkulu kwezondlo. Ngeli xesha unyityilikiswa ngokugqibeleleyo. Emva kokuba amagwebu liyayeka ukuba lubalasele ngepani na galo wambathe, kwaye umlilo icinyiwe. kufuneka izitya ukufihla ukuze phisa isipho.

kungekudala siza kufumana Mead ngokwenene. Zingaphi degrees iya kuba? Malunga 7-10. Ngoko ke ukuba isiselo ukukhanya okunjalo kwaye ezinomtsalane oosisi. Ukunika inqaba, kufuneka ngamanzi neswekile yaze yangxenga ifuthe lomanyano igwele, silinde de intlama iphela.

Imbiza ke lupholile phantsi ukuba urhulumente nobubele? Emva koko sinako makongeze kuso asile negwele uwahlanganise. Le nothululwayo icocwe iintsuku ezi-5 kwindawo efudumeleyo ngenxa yokubola. YeHops ziyasuswa. Emva koko Mead young (it ezikhandelwa mangaphi degrees, uya alcoholmeters) ukuba kuhluzeka cheesecloth, zesiselo kwaye ibekwe kwindawo epholileyo kangangeveki.

Emva kweli xesha, uyakwazi ukuqhubeka ukuya nokungcamlwa ezinqwenelekayo. Fumana esimnandi, Mead enuka kamnandi. Degrees ezincinane yakhe, ukuze ukuselwa kunxilwe ngamandla Ngeke, kwaye kuya kudala imo ochwayitileyo, kwaye ephilayo ukuhluthiswa izinto eziluncedo equlathwe nobusi.