Indlela ibile ubisi: izitya, iingcebiso ixesha

amakhosikazi amaninzi asetyenziswa, ngaphandle kwamathandabuzo, bilisa ubisi, ingakumbi xa senzelwe abantwana abaselula. Eyona nyaniso yile, kuyimfuneko ukuba imbiza ibile noko iinkcukacha zale nkqubo.

Kutheni Bilisa ubisi?

Iqondo inceda iintsholongwane ubisi ekrwada, bamkhulula loo yibhaktheriya. Njengayo nayiphi na imveliso, ibe yindawo yokuzalela echumileyo ezincane eziyingozi, nto leyo abulawa unyango bubushushu. Ke ukuba iintsholongwane zitshatyalalisiwe, ubisi ngoko ephekiweyo kugcinwa ixesha elide ngaphezu ekrwada.

Yibilise okanye akunjalo?

Liyinyaniso elokuba, le nqubo kuneengxaki zako. amaqondo obushushu aphezulu ubulala nje amagciwane kodwa utshabalalisa iivithamini kunye neeminerali equlethwe ubisi ekrwada, kwakunye itshintsha isakhiwo obisi. Okukhona imveliso kokupheka, le iivithamini ngaphantsi kuyo kuhlala. Noko ke, nasemva kwale nkqubo, kukho imali eyaneleyo kwezondlo agcinwe ubisi. Kodwa ukuba uthenge ngayo ubisi akuthethi ubilise, kukho ingozi yokosulelwa yesifo lingcolileyo, ezifana E. coli okanye Salmonella of. Ngoko ke, qiniseka ukuba ibile ubisi unpasteurized!

Ubisi ovela kwivenkile

Ngenxa yoko, imveliso ezithengwe kwimarike okanye umakhulu emaphandleni, qiniseka ukuba imbiza ibile. Kuthekani ubisi evenkileni okanye ivenkile? Le mveliso sele kudlule kuzo zonke izigaba yonyango ubushushu kwixesha aphezulu kuvuliwe, yaye ilungele ukusetyenziswa. Ukuba iphakheji lubonise ukuba ubisi kwiindawo, UHT okanye zanyibilika, bilisa akuyomfuneko. Kunjalo ifomula kweentsana - njenge umthetho, ukuba ahlanganiswe iivithamini kunye neeminerali kubalulekile kubantwana, nto leyo iya kutshatyalaliswa unyango bubushushu. kunye nobisi lactose-free zintsholongwane bunokubonwa kwezinye koovimba. Kufanelekile ukuba abantu anyanzele abanye ukuba lactose. Le mveliso akuyomfuneko ukuba eluhlaza.

Ukukhetha cookware nokubilisa

Indlela Bilisa ubisi? Ngembiza kungcono ntoni? Emazantsi kusembizeni nokubilisa kufuneka elingqingqwa, okanye kabini, oku kunciphisa amathuba olulophu. Ke ukuba lo mbandela, kuba Kukhethwa ukuba izitya ezenziwe insimbi. Ukuba loo ayifumanekanga kwi ifama, oko kwakhona aluminium esifanelekileyo, iglasi okanye isingxobo ceramic. Kodwa ke ukusetyenziswa ingqayi wayesebenzisa ayikhuthazwa - kungaba lula aqhumisele phezu ubisi azihlambe akuyi kuba lula ukwenza oku. Ngendlela, ezinye abenzi zombane zasekhitshini uvelise molokovarki wadala kuphela le nkqubo.

Indlela ibile?

Indlela Bilisa ubisi? Ngamanzi pan ngamanzi abandayo phambi kokuba ubeke phezu kwipleyiti, oku kuya kongela imveliso ukuba unamathele. Xa ezantsi esityeni wabeka esosini encinane ubisi mhlawumbi akayi kusinda: eskrinini emacaleni kunye ezantsi kwisikhongozeli, isosara Penke asiyi kuba phezu kwamanzi, xa ulwelo iqala ibile.

Ukubeka ngembiza esitovini, uthululele kuwo amanzi, linda de abile. Yongeza amanzi abilayo ubisi encinane, kwaye xa ayithethi curdle, uthulule bonke abanye. Ngamaxesha athile ukukhwezela, usondeze imveliso ibile ubushushu medium phezu, kwaye isinciphise ngayo. Emva enye kwemizuzu emibini ipani asuswe kwisitya.

Ngeli abilayo ubisi angabaleka ngaphandle amagwebu, oluthi luqokelelane kumphezulu wayo kwaye uthintele ukufukuka amaqamza kugqabhuka. Thatha Yicime kuphela kwinkqubo abilayo, kodwa hayi emva. Kwi imveliso umboniso epholiswa ngasekhohlo osenyongweni njengoko na iqulethe ezininzi izondlo.

Njani ixesha elininzi ubilise?

Indlela Bilisa ubisi? Zokudla abavumelani ngayo kufuneka elide kangakanani ukuba eluhlaza. Abanye oogqirha bacebisa benza ukuba imizuzu elishumi okanye nangaphezulu, ngokunjalo Zichitheni kuphele zonke iintsholongwane eziyingozi. Kodwa zokudla ezininzi ukucebisa ukuba imbiza ibile ubisi ukuya mzuzu de iqala ibile.

Kubaluleke kangakanani ke kuyimfuneko ukuba imbiza ibile ubisi? Kucingwa ukuba iintsholongwane eziyingozi ukuba bangabi, nokuba lixeshana nje elingephi. Ngaphezu koko, ngaphantsi kwe ngethuba unyango ubushushu yobisi, izondlo ezininzi ahlale kulo.

Ngaba Bilisa kwi microwave?

Oogqirha uqaphele ukuba microwave ukuba ubilise ubisi kuyenzeka. Noko ke, emva kokuba le nkqubo, iivithamini kunye neeminerali kulo liya kuba ngaphantsi kakhulu emva ukubilisa esitovini.

Indlela Bilisa ubisi ku microwave? Ngqo unyango iresiphi ubushushu imveliso kwi oven inokunikwa - ixesha ixhomekeke umthamo ulwelo, kunye neyunithi yamandla. Ngaphezu koko, xa usebenzisa microwave kunzima ukubona xa ubisi uqalisa ukuphuphuma, ngoko wacebisa ukuba bawagalele iglasi okanye enye inkonkxa ngokunzulu.

amacebo aluncedo

Iingcali kunye iindwendwe abanamava Kucetyiswa ukuba izinyamekele macebiso alandelayo:

• Ukuze ubisi ebilisiweyo ixesha elide akuthethi konakalisa, makongeze itispuni leswekile selitha imveliso ngalinye ide eluhlaza.
• Ukuba oyifunayo, yeplastiki luzakubuyisela kwisangqa ekhethekileyo okanye "Lodge" - ezi zixhobo zingathengwa kuyo nayiphi na ivenkile zekhompyutha.
• Nam circle okanye esosini akusayi kuba yimfuneko, xa iindonga ipani wathambisa kancinane ngaphezu kwenqanaba ubisi - ngoko ke ayiyi kusinda.
• Songe yesoda yokubhaka akayi kujika ubisi esidala, ukuba wayithimba ibile.
• Ukuba ubisi kodwa elinyukayo, uwaphalazele kwenye sitya, ngokudibanisa isiqingatha itispuni yetyuwa 2 imveliso ilitha nganye kwaye sehlise esityeni ukuba isikhongozeli enkulu ezaliswe ngamanzi abandayo (umz, isinqe). ulwelo litshiswayo ke kungcono ukuba ukunika abantwana abaselula, kodwa unako ulidibanise wazosa izonkana impahla.
• Ukuba awufuni ukuba basele amasi ngoko nangoko emva abilayo, uwaphalazele xa isikhongozeli sivalisisekile etywiniweyo, akunamsebenzi ukufunxa ivumba kwezinye zokutya kunye refrigerate njalo.
• Abu, oluthi luqokelelane emva abilayo ubisi, kufuneka ukuba uhlambe kakuhle. Kubhetele ukuba itanki eyahlukileyo, oya kusebenzisa le nkqubo kuphela.
• Ukuba awukwazi ukugcina ubisi iintsholongwane engqeleni, bilisa kabini ngosuku (kusasa nangokuhlwa) kwaye kuhlawula kuphela emva lungapholi epheleleyo. Ngoko ke imveliso iza kuqhubeka iintsuku ezimbini ukuya kwezintathu.

Ngoku uyazi ukuba imbiza ibile njani ubisi. Sithemba ukuba le ngcaciso iya kuba luncedo kuwe.