Indlela apheke sinjengezonkana amaqunube

Muffin kunye amaqunube - luthandwa ngu nencasa ezininzi namnandi. Sweet intlama vanilla kunye fresh iiblueberries, rasberries okanye amaqunube kuya kuhlala abantu bonke. Kwaye xa udibanisa dessert frosting of cream itshizi, lungafumaneka ingxelo entle kakhulu.

Xa bhaka classical intlama kufuneka omanzi kancinane, uthambile; kunye nokugcwaliswa - waziva kakhulu kunene. Zama ukuba ukupheka muffins kunye namaqunube, iresiphi leyo equka ukusetyenziswa iiblueberries ezintsha. Bright berry isongo kwenza esityeni ekhethekileyo.

muffins Blueberry ne cream sisi soft

Kuba kuya kuba yimfuneko;

Ngokuba ikhekhe:

• 1 ikomityi yomgubo kunye 3/4 (stainless).
• Iswekile 2 tbsp.
• 1 ukhamba baking powder.
• Salt 3/4 itispuni icephe.
• 1 tbsp. ibhotolo ezingenatyuwa, wonqanyulwa, zibe iityhubhu.
• 4 amaqanda ezinkulu.
• Ubisi 1 tbsp. (Solid).
• Ivanila amacephe ama-2 yeti.
• 1 ½ st. aluhlaza fresh futhi ngaphezu umgubo (2 amacephe).

Kuba cream itshizi:

• Cheese 300 grams soft (bukhrim).
• 1 tbsp. ibhotolo ezingenatyuwa.
• 2 tbsp. cream okunamafutha.
• Iswekile 1 tbsp.
• Ivanila amacephe ama-2 yeti.

Muffin kunye berry - iresiphi

lobushushu Preheat lezonka degrees 200. Lungiselela neenkamba enye enkulu okanye eziliqela amancinci ikeyiki.

Kwisitya lokuxhuba okanye omnye inkonkxa enkulu, uxube iswekile, umgubo, ityuwa kunye baking powder, emana enkqonkqoza ngesantya esisezantsi de uzinzo efanayo. Ibhotolo, baqhubeke mix.

Xa amaqanda phehla medium size eyahlukileyo, ubisi kunye vanilla. Le wokuxova on ngesantya esisezantsi, yongeza izithako ulwelo ngezigaba-3. Kufuneka ubuso lateral Ndolutshayela isitya phambi koko ngamnye omtsha. Shaya intlama, izithako kuhlanganiswa ngokupheleleyo.

Ngesitya mix eyahlukileyo iiblueberries ngesisa amacephe ama-2-efa yomgubo ocoliweyo, ngoko ngobunono ulisonge iiblueberries kungena qhuqha.

Sebenzisa spatula elikhulu, beka intlama ngeendlela omnye okanye ngaphezulu, kuzale malunga 2/3. dessert ukubhaka eziko osuke. Loo sinjengezonkana amaqunube ekulungiseleleni-18 ukuya kwengama-22.

cream zokupheka

Ngenxa wokuxova ngesantya esiphezulu, ambetha cream kunye cream itshizi kunye namasi de yonke singaxubeki kakuhle. Ngcembe ukongeza iswekile kunye baqhubeke nakuntlithwa nisona de lokuchithwa kwayo ngokupheleleyo. Beka isicatshulwa vanilla mix, ukuze izakhi iqhagamshele.

Vala cake ngalinye amaqunube cream ukulungele itshizi ethambileyo. Ukukhetha, unako bawahombise kunye iiblueberries fresh.

amacebo aluncedo

Kuwe ukuba unqwenela unako ukubuyisela nakuphi na amaqunube blueberry - rasberries, amaqunube, istrawberry njalo njalo. Ingxaki kuphela banokulala kuphela kukuba xa usebenzisa cherries azinamanzi kakhulu kwaye ezinye iinkcubeko efanayo intlama ube manzi. Ngoko ke, pre-imfuneko yokuba buthi ijusi. Umthetho efanayo kuyinyaniso ukuba lenze le ikhekhe recipe kunye amaqunube engumkhenkce, kunokuba ezintsha.

Curd ikhekhe ne amaqunube

Ukuba unalo ixesha yaye utyekelo, ungenza ngakumbi esimbaxa berry ikhekhe. Le recipe kuyinto dessert ngokwemaleko ezininzi, eliquka zombini amaqunube fresh. Ukuba oyifunayo, ungenza endaweni amanqatha soft itshizi curd.

izithako

Kuba eqweqweni:

• 1/2 Art. eziwa cookies.
• Oils 50 grams (ibhotolo shushu).
• Iswekile 1 1/2 icephe.

Kuba esibekwa samasi:

• 140 grams etshizi ethambileyo.
• amaqanda 1/2.
• YeTyuwa.
• Iswekile 1/4 Art.
• Iiblueberries 1/2 Art. (Fresh).

Kuba intlama:

• 220 grams yomgubo.
• Salt 1/2 itispuni icephe.
• 1/8 itispuni baking powder.
• 100 grams ye nebhotolo (ibhotolo ezingenatyuwa).
• amaqanda 3.
• 380 grams iswekile.
• 100 grams ye cream ezimuncu.
• Ivanila 1 1/2 amacephe yeti.

Cream samasi:

• 270 grams ye cream samasi.
• 50 grams zamafutha (cream).
• 120 grams iswekile.
• ngedayi yokutya (optional).
• 1/2 Art. okunamafutha cream kwakhuthazwa.
• Ivanila 1/2 itispuni icephe.

mnandi

eziko Preheat ukuya degrees 180. Lungiselela jeli emininzi iikeyiki. Xuba eziwa amaqebengwana, ibhotolo zaphela neswekile nokubeka itispuni kuzo zonke imilo, uwugudise umxube emazantsi. Beka eziko uwose imizuzu emi-5. Ukuba ugqiba nokulungisa sinjengezonkana amaqunube e multivarka kubalulekile kakhulu ukuba kumiswe indlela kwibhetshi.

samasi layer

Kwisingxobo encinane, uxube cream cream kunye netshizi, iswekile kunye netyuwa. Xa onke la manqathana eza ziphelile, ukongeza iqanda ukuxuba ukugqibezela udibaniso. Beka aluhlaza kungena qhuqha, usebenzisa spatula irabha.

Isiseko kovavanyo

Anele umgubo, wagalelwa ityuwa soda. Beat ibhotolo kunye neswekile usebenzisa i Umxhubi ukwenza umxube yokukhanya anoboya. Enye ngabanye, yongeza amaqanda, likuxhoxhela izithako phambi ukongeza ngamnye omtsha. Emva koko ukongeza cream emuncu kunye izithako ezomileyo ngamanqanaba amathathu. Beka isicatshulwa vanilla kunye kuxhoxha ukudibanisa ngokupheleleyo bonke.

Indlela ukuba bahlanganise ikeyiki?

Gcwalisa ababu- ne elosiweyo intlama elisezantsi yi malunga nesiqingatha. Ukusebenzisa itispuni kwinqanaba kuhle. Ke ukuba babeke ngaphandle kungqameko umxube sisi. Ukubhaka muffin ngalinye amaqunube de kube mzuzu xa inxalenye ephezulu iya kuqala ukuba mnyama kwaye babe nzima ukuya ngaphandle kwebala. Kuthatha malunga 20-25 imizuzu. Susa dessert ukusuka nokuba liziko lezonka, linda de kube aphole.

sisi cream UMbhexeshi kunye namasi de mass anoboya. Galela iswekile kunye nokutya imibala (ukuba ezinqwenelekayo) uwahlanganise. Congress i cream ze vanilla nencindi, ukubongeza umxube sisi. Songa cream esakeni khekhe ezo phezu iikeyiki. Kunokwenzeka le njongo ukusebenzisa kwingxowa yeplastiki aqhelekileyo kunye umngxuma ekoneni. Phezu kwe-cream angabekwa amaqunube.