Iminqathe White: uhlobo, incasa, iipropati luncedo. Kutheni iikherothi emhlophe, hayi naorenji? iminqathe purple

Ukususela kumaxesha amandulo, iikherothi i Ukongeza kuyimfuneko ukulungiselela isixa okukhulu izitya. Ngubani na lo hlobo luqhelekileyo kuthathwa ukuba eliorenji. Kodwa bambalwa siyazi ukuba ingcambu yokuqala ndityheli, omhlophe, obomvu, kunye nokuba omnyama, hayi-orenji.

Kuphela kwinkulungwane XVI, le emifuno ezikhuphile eziqhelekileyo kuthi orange. A iikherothi ngokubanzi ifunyenwe ngenxa incasa elithozamisayo.

Kodwa ezinye iintlobo leminqathe nayo ibalulekile, kuba ebulela kwiintlobo ngeentlobo gustatory kunye nesiqulatho kwabo iivithamini ezininzi ezahlukeneyo lula zisetyenziswa zokupheka ezahlukeneyo.

Kungani iikherothi white

Wonke umntu uyazi ukuba afake imibala iziqhamo kunye nemifuno ukuhlangabezana zombala zezityalo. I-orange Umbala leminqathe iimpendulo carotene, okanye provitamin A, enika umxholo izityalo njengengcambu kuphela ngombala omhle, kodwa kwenza kakhulu luncedo.

yemifuno umbala Yellow unika lutein kunye nemibala ebomvu, eluhlaza, ebomvu abamnyama ngenxa isiqulatho anthocyanin. umbala ecacileyo obomvu ezifunyenwe ngenxa lycopene, kunye neminqathe iBurgundy ifumana ngokunxulumene phambi izityalo ingcambu betaine.

iminqathe White akanayo mbala unoxanduva umbala. Kungenxa yoko le nto iikherothi kumhlophe, hayi-orenji. Kodwa iqulethe izimbiwa umkhondo, kwamnceda emzimbeni womntu, nto leyo kakhulu zithandwa.

imisebenzi

Abantu abakhetha ukuba uhlobo olufanelekileyo lokutya, uyazi ukuba ukongeza umbala leziqhamo zombala zezityalo neminye imisebenzi:

• Imiphumo eyinzuzo kwinkqubo omzimba.
• Ukomeleza lo emithanjeni.
• umbono ezingcono.
• Ukukhuselwa sesichengeni yelanga.
• Ukusebenza antioxidants, kunganqanda iintsholongwane ezahlukeneyo.

Ngokunjalo, okwahlukeneyo kwaye utyeba ngakumbi imibala kwiplanga elimcambalala semifuno phezu kwetafile, eziphekiweyo kunye nokutya tastier.

iintlobo

Kwezintsuku kukho iintlobo emininzi leminqathe orange, kodwa bamandulo iminqathe amhlophe ethandwa kakhulu. Uhlela ukhetho kufuneka yohlulwe xa kujongwe isivuno, ukumelana nezifo, kwaye zenza ithuba lokugcina. Kwakhona, eli candelo lwenzeka kwi ukutya kunye igumbi lokutyela.

Iintlobo ezidla kunayo nje "ingxilimbela of Berlin", "nth White", "White Vosges," 'enkulu emhlophe "," ubuntshatsheli "," zelenogolovaya White ". Ngokuqhelekileyo, ubude ingcambu-50 cm, ngokumila zezindlu ngokugqibeleleyo tyaba.

Ukuze etafileni iintlobo best ziquka "White Habib le F1", "Lyunar White", "Belgian White." Bathi texture kakuhle kakhulu kwaye ido- zimnandi.

incasa

Inani elingu-iintlobo emaXhoseni, nto leyo eye iminqathe amhlophe, uthetha malunga ezahlukeneyo omkhulu gustatory. Kodwa ke engundoqo kunye umahluko ophambili phakathi kubo ubukho okanye ukungabikho kuba krakra.

Ukuza kuthi ga ngoku, ziye kuphela kwibakala feed, ngoko olu hlobo waqalisa ukuba ikhule kuphela ukongeza kwizidlo iinkomo izilwanyana ezincinane.

Kutshanje waphila e Latvia lokukhula iintlobo ezimhlophe natyheli leminqathe, obubonakala ngokuba kukho incasa emangalisayo mnandi ngaphezu ukuthandwa ekhethekileyo wayeyifumana ukupheka.

iminqathe White. izakhiwo eziluncedo

Abantu abaninzi bayazi ukuba iminqathe ze umbala omhlophe na nemifuno luncedo. Oku kubangelwa isiqulatho yalo isixa engakholelekiyo iivithamini kunye neeminerali.

iminqathe White, kwakunye nezinye iintlobo, Oqhayisayo ubukho iivithamini C, A, B1, B2, B6, PP no E, kwakunye intsimbi, phosphorus, potassium, nemagnesium, ubhedu kunye ayibe. Ngenxa yoko kucingwa iluncedo kakhulu eziphilayo ukutya iminqathe kwi ekutyeni, kokubini ifomu ekrwada nasemva unyango thermal.

amayeza

Eminyaka, abantu baye basebenzisa iimpawu aphilisayo iikherothi ezimhlophe. Ukugcina iimpawu zamachiza ze iminqathe idla ukudibanisa ubusi.

juice somnqatha siqalise Fresh Kucetyiswa ukuba isetyenziselwe beriberi, ukuphazamiseka ze iphecana zesisu, kwakunye ukuba kuqheleke iinkqubo ekudleni ukutya.

Juice leminqathe nzima ngokugqibeleleyo kunye cholesterol kwemfuneko kunye iikherothi umhluzi isoloko isetyenziswa njenge umchamo.

Iimbewu neengcambu nazo zisetyenziswa ngokubanzi nje kuphela kuphekeka njengempembelelo ongezwe ekutyeni okunkonkxiweyo, pickles, liqueurs iziqhamo kunye ungalibali, kodwa amayeza abantu ukuze ukunyanga isifo sezintso.

Kwakhona imbewu luthathe neeoli ezixabisekileyo asetyenziswa arhente izithambiso.

ukulimala

Nangona ubuninzi kwiipropati luncedo, kunye neminqathe kusenokubabangela ukwenzakala. Contraindicated ukuze zisetyenziswe kule kwimveliso yokutya ekhoyo apho ukusetyenziswa kwayo ebangela negazi lakho.

Ubuyisa nayo kakubi umzimba. Lubonakala yi-carotene kwemfuneko, kodwa olu khetho ifumaneka kuphela xa usebenzisa i iikherothi-orenji. Yaye ekubeni ayenzi ayinazo nayiphi mhlophe, contraindication ezicacileyo kolu hlobo ziye zachongwa.

iminqathe purple

UK kwiminyaka emininzi eyadlulayo baba kwikhaya elo iikherothi purple. Kodwa uluhlu olubanzi ezinjalo izicelo iye ayifumanekanga ngenxa olungabuy ezibalulekileyo: ekwimo lihlanjululwe iikherothi amabala yonke into echukumisa.

Nangona kwezinye amalungiselelo okupheka yale propati kunokunceda kwenza isidlo esikhulu ngakumbi nomtsalane, ukongeza imveliso nombala kakuhle-ezipinki.

izakhiwo eziluncedo

Root yemifuno umbala yayo ngenxa yobukho alpha-carotene, beta-carotene kunye anthocyanin. Emzimbeni, ukuba eziguqulelwe kwi vitamin efunekayo A, nto leyo iba nefuthe entle eluswini, kuyanceda ukuphucula umbono nokuphelisa ukudinwa izixhobo ezibonwayo.

Anthocyanin kuhle kakhulu ukuba banyamezele nezahlukahlukeneyo izifo zentliziyo kwaye kuqinise iindonga imithambo yegazi. Eziqulathwe imifuno aziphethe nako ukubulala iintsholongwane kwaye ngenxa yoko, iikherothi purple uba njengendlela olusebenzayo njengomkhuhlane.

Ekuphekeni, iminqathe purple yi kakhulu ephantsi-ulondolozo kunye izithako ngeendlela ezahlukahlukeneyo. Kokuba yathamba, okroqiweyo, zosiwe, kwaye uze ube ngogqibeleleyo ukuze ulungiselela incindi entsha kunye jam.

Iintlobo iqhelekileyo i "Dragon." Le ngobuwena inxulumene iintlobo yokuqala-komzimba. Kuyinto etsobhileyo kwaye likhula ukususela-15 cm ukuya kwi-17 cm ubude. Olu uhlobo iikherothi nemfusa ekhula kakuhle kwimihlaba emuncu kancinane kwaye unandipha yamanzi ngokwanelisayo rhoqo. Liyiqwalasele linamandla kakhulu yiqabaka. Ezilungele yokugcina ixesha elide.

Unako kwakhona ukuhlala ezikhethiweyo ntlobo, njengoko "lichiza purple" ngentliziyo orenji, yaye "cosmic", ezo ngenxa ngokulinganayo ngolangazelelo kwaye alungele ukusetyenziswa kwi menu a bantwana.

Ukuba uthelekisa incasa zonke orange somnqatha siqalise eziqhelekileyo kunye nemisonto, lowo kwesibini incasa elithozamisayo. Kodwa lindela ukuba ikrwada, le ezahlukeneyo abe livumba eliqhelekileyo ka rosemary, emva unyango ubushushu unyamalale ngokupheleleyo.

iindlela zokupheka

Asebenzisa ukufunda ngakumbi okanye usebenzisa icebiso umhlobo, unako lula ukufumana iindlela ukupheka kunye zokupheka best leminqathe, apho baya kukwazi ukwenza diversify ngokugqibeleleyo menu sasemini.

Umzekelo:

1. Ijusi. Xa juicing zonke izondlo ugcinwe ngokupheleleyo. Phambi abenze kufuneka ukhethe isiqhamo ezingonakalanga, hlamba kwaye ucoce ngayo. Akucetyiswa kwi iswekile juice Dibanisa netyuwa. A inani ngemihla incindi entsha kangangesiqingatha seyure phambi kokuba adle kunceda bunjani ekugayeni.
2. imifino nomvuzo. A indlela ekulungiseleleni yeeminqathe xa zidityaniswe kunye neminye imifuno kwi lunghekerile kwenza kube lula ukuba sigcine zonke iipropati okunesondlo kunye nokunyanga, lo gama incasa uba ucaca ngakumbi.
3. Okubizwa. Ukulungiswa okubizwa somnqatha siqalise isuphu kongezwe ubuncinane imifuno luncedo ilungele nokuba abantwana abaselula kakhulu. Kodwa sokudala ngobungqola zize zifakwe iikherothi orange aqhelekileyo kwaye nemfusa, ungafumana emangalisayo umbala dish yokuqala eya kubangela umdla kuphela incasa kodwa imbonakalo.
4. Umhluzi. Ukulungiswa ingumhluzi kongezwe iintlobo ezahlukeneyo leminqathe, nokuba limhlophe kanye,-orenji okanye emfusa, ufumana ngendlela emangalisayo enomtsalane low-osidingayo. Nangona isibakala sokuba kwiqondo lobushushu eliphezulu ipesenti iivithamini ngamathontsi ezifunekayo inxalenye yomzimba ekuphekeni nto eyenza umsebenzi wobugcisa zokupheka nje kuphela entle, kodwa iluncedo.
5. Zasushivanie. Iminqathe mikhulu ukuba zasushivaniya ukusetyenziswa kwixesha elizayo. Phambi iikherothi zagotavlivaniem kufuneka ngocoselelo mazigalelwe zicocwe, uze mhlawumbi nibanqunqe okanye lwaso. Kuyanceda ukukhawulezisa inkqubo zasushivaniya Electric bokomisa, apho ixesha yokupheka iya kuncitshiswa izihlandlo eziliqela, nazo zonke iivithamini equlethwe iminqathe, ukugcina esiphezulu.
6. Dessert. Purple iikherothi iintlobo imnandi kangaka, inokusetyenziswa ekulungiseleleni dessert ezahlukeneyo. BaseYurophu iminyaka emininzi ukhetha ukupheka ijam somnqatha siqalise, esingaba incasa emangalisayo.
7. umhombiso Table. Nokuba kancinane ubuchule ubuchule nangokukrola, kunokwenziwa amalungiselelo etafileni kwaye wenze emangalisayo enhle kunye ezizodwa. Ekubeni wabhenela Ngoncedo imela ezingcakacileyo, isidlo zemifuno ingaguqulwa njani na ibe wobugcisa olugqibeleleyo zokupheka, imbonakalo etafileni apho ziya kutsala umdla hayi nje abantwana kodwa abadala. Indibaniselwano unique leminqathe ezimhlophe,-orenji emsi nemfusa, kwakunye nokudalwa la maculo kusimangalise babekho lundwendwe ngasinye, kunye iiresiphi okuphekiweyo ukusuka iminqathe akayi kungamohlwayi nabani na akanankathalo.

Musa ukoyika ukuba kunjani. Emva koko ke isidlo yesiqhelo iba isidlo ngokwenene.