Imbali kunye iresiphi "UMargarita" - cocktail, ukuba unokuloyisa ihlabathi

"UMargarita" - yinto cocktail classic ukuba ngokungathandabuzekiyo ekhoyo kwi menu nayiphi yokutyela okanye bar. Le cocktail - isigqibo sokuqala, Imfihlelo yindibaniselwano flavour ezininzi ezahlukeneyo. It tequila ngokugqibeleleyo lusithwe yimithi amanqaku citrus, kunye yaqaqambayo yaba ityuwa, ngenxa apho incasa kwekalika uba ngaphantsi ezibukhali ukuba yintoni ngokwenene na.

Njengoko kunjalo kunye namanye iziselo ezininzi, iresiphi "UMargarita" (cocktail) ligutyungelwe ukudideka kunye mfihlakalo. Yonke le nto egameni layo. Apha ezinye imbali ungquzulwano kunye nabanye. Kodwa nganye kukho sisiganeko obungenakudlula - ezintle yaye kungakholeleki nomfazi ogama kaMagarita.

Ngokutsho imithombo eyahlukeneyo, le cocktail idumileyo wabonakala ethile kwiminyaka 1936-1948. Zonke amabali ezinxulumene nale eselwayo, qiniseka ukuba banxibe yothando. Ngokutsho yokuqala, ngowe-1936, ukulawula ehotele crespo Hotel Danny Negrete, emva kokuchitha ubusuku emangalisayo uthando kothandiweyo wakhe uMargaret, lwabashicileli bayo ceba "UMargarita" - cocktail ukuba ngokudibanisa yonke into kangaka wayethanda ladylove yakhe. Wavumelana naye tequila, orange utshwala "Cointreau" kunye intlama yejusi yelamuni.

Ngokutsho ibali yesibini, ngowe-1938, ngemini elula kwi bar Mexican yaba intombazana yephondo egama uMargaret, ngubani ndandifuna ukuba ngumdlali weqonga. A undwendwe uyotywe bar bartender Carlos Harrer ubuhle bayo nomtsalane. Kwaye waphefumlela oko, wasungula iresiphi for "UMargarita" - cocktail, nto leyo lunikezelwe kuye.

Ibali zamvanje uthi ngo-1948, kwi-villa eNtofontofo e Acapulco, xa kwiphondo Texas intshisakalo ogama kaMagarita Seymz amalungiselelo kwangaphambili ukuba iindwendwe yayo. Kuye lwasungulwa iresiphi "UMargarita" (cocktail, ngoko nangoku abangachazwanga ngamagama). Socialite wambetha iindwendwe balo cocktail, olusekelwe tequila ngemveliso yazo. Omnye weendwendwe, umnini uthungelwano ezihotele Hilton Hilton, uTommy, wafika uyolo abanalo othululwayo. Yaye ngemini elandelayo le cocktail ebizwa ngokuba "UMargarita" phezu kwi menu ye zokutyela nemivalo.

Cocktail "UMargarita": iresiphi

Latin American History "UMargarita" na olinganise zilandelayo - 2: 1: 2.

2 servings tequila kunye kokhonza of utshwala orange ukuya servings 2 juice yekalika. Kungenxa kule buhlobo uyakwazi va zemveli citrus ekalika isongo zixutywe ekugqibeleni kuba ngamandla tequila.

International Bartenders Association weza inani zawo ezichanekileyo zezithako: 50% tequila, utshwala-orenji-30% ne-20% juice lime. Bonke ezixutywe a isihlukuhli ngumkhenkce. Emva koko obuthelwe iglasi kumngcipheko ahombise ecaleni kungqameko ityuwa. Yintoni inani bakhetha - kwakho isigqibo.

Ngokwemveli, nomnikelo ngokuqhelekileyo wakhonza ngeglasi esenzelwe ngokukodwa "UMargarita".

Ngoko ke, ngokuba lokulungisa "UMargarita" Classic, kuya kufuneka: tequila, orange utshwala ( "Cointreau" okanye "umzuzwana triple") kunye Nencindi kwekalika omnye. Kwaye ukuba ongezwe kuyo blender ice, unako ukufumana ebizwa ngokuba yi-«margarita zibambene."

Kukho iindidi ezahlukeneyo kule othululwayo: Classic "Margherita", kunye zetyeleba yelamuni, nestrawberry, kwaye blue! Ngoko ke, strawberry "UMargarita" - cocktail (iresiphi ngezantsi), nto leyo ithathwa zisele zasehlotyeni kakhulu ahlaziyayo.

Lokulungiselela wayo uya kufuneka: tequila (100 ml), orange utywala (60 ml), amaqunube (200g), juice ikalika (50 ml), iswekile (50 g) kunye batyumke ice.

1. Galela skillet 50 ml yamanzi, dibanisa iswekile kunye ukuze kuziswe abilayo ibila. Musa ukulibala ukwenza rhoqo. Emva koko susa isiraphu ogqityiweyo kubushushu ushiye ukuze kuphole lobushushu egumbini.

2. amaqunube wahlamba akatswe ibe okubizwa usebenzisa blender. Strawberry okubizwa ugalelwe isiraphu i lupholile, incindi ikalika, tequila kunye isiraphu-orenji.

3., ice cubes Small nakhandiweyo ukongeza ezinye izinto kwaye i Alpha usebenzisa blender okanye isihlukuhli. Ugalele simswelise ogqityiweyo kwi izibuko ibande nivathise kunye amaqunube babakhonza.