Kokutya neziseloUkudla

EPersimmon esomileyo: iipropati luncedo, Izimo

Nepersimmons - le iziqhamo nenyama oriental esimnandi, esiya kuphila kuphela ebusika. Kukho abantu abambalwa ukuba ungathanda. Umntu othanda ukuba adle kuyo entsha, umntu ukuya ngokuthanda ye jam, kwaye abanye abantu ngokwenene nepersimmons womile. Le ndlela yokugqibela iye zonke iipropati ezo uphawu iziqhamo ezifreshi. uju ngolo endaweni iilekese, kwaye nasongo namakhiwane.

Imbali Emfutshane ePersimmon

Izazinzulu esebenzisekayo kudala loo ePersimmon - le berry. namhlanje kuthiwa iilekese Oriental, apile intliziyo kunye ilanga ebusika. Igama lesiLatini kwisiqhamo liguqulelwe ngokuba 'ukutya woothixo. " Le mithi yokuqala ePersimmon kwakukho iminyaka engaphezu kwama engamawaka amabini eyadlulayo e-China. Ke kweli lizwe Yaqala yandele kwamanye amagunya Asian, leyo alawula sezulu sabutropikhi.

Sele kwinkulungwane XIII yayisaziwa ngokuba ePersimmon iluncedo ukuba ephilayo, kwaye yonke imithombo yolwazi yaseMeditera zibe funda inkcazelo eneenkcukacha malunga iziqhamo nokuwuqaphela yayo nabantu basekuhlaleni.

Kumazwe aseYurophu, ePersimmon yathandwa kuphela kwinkulungwane yeshumi elinesithoba. Kwangaxeshanye, ivela njenge nenkcubeko elizimeleyo kwimimandla efudumeleyo Brazil kunye neMelika. Namhlanje ePersimmon ikhula emntla Indiya, kuLwandle Black kunxweme eCaucasus, China, Italy, eCrimea, Japan, kwiiPhilippines kunye namanye amazwe amaninzi. Entsha kwaye yomile, kuthandwa ehlabathini lonke.

imihlobo ePersimmon

EPersimmon lilungu lentsapho nemisimbithi, kwaye ehlabathini kukho malunga namakhulu amahlanu kwiintlobo yayo. Ezivelayo zemozulu, sikhulele, abathathu kubo. Ngoko ke, siya kuyizisa iziqhamo ezimangalisayo ePersimmon enyulu, kwiMpuma abaseAfrika.

Eastern baqala uhambo lwayo emhlabeni wonke, China. Le yenye izityalo iziqhamo zindala eli lizwe. Ngenkulungwane XVIII, le ezahlukeneyo kuqala yaziswa kwi eFransi, yaye emva koko kwezinye amagunya kwiMeditera. Olu hlobo yaba sisiphumo yendalo cross-ukufuya kweentlobo zasendle e-China.

EPersimmon intombi kwanawezayo kuthi, evela North America, ngoko elinye igama layo - the American. Olu uhlobo luphawulwa iimpawu ezintle amayeza. Ngenxa yoko, it has iipropati bacteriological kwaye umchamo, kuyanceda ukulwa izifo esinobubovu lengqula, uye ukusetyenziswa ngokubanzi okuthambisa.

Date-Plum yesibini zesitrasi ngenxa wayo, ukungondleki, incasa kunye neempawu ekwenzeni amayeza. Iqulethe eninzi sobhedu, ayibe kunye phosphorus. Le nto ke nyulu iimpahla ingqondo silondle.

Ukubunjwa ePersimmon

Isibakala sokuba ePersimmon i ukufunyaniswa ezininzi iivithamini ezahlukeneyo kunye nezinye izondlo, bathi hayi. Sekunjalo, ngaba bekungayi buhlungu ukwazi ngakumbi uhlobo ePersimmon ukubunjwa onesiphiwo. Ezo nkcukacha ziya kunceda ukuqonda ukuba kuxhamle izityalo iziqhamo, kunye nokubaluleka kwayo yokudla yabantu. ilanga ijinja yenye imveliso ezimbalwa apho umxholo ophezulu iodine zendalo. Ngokutsho inani le kaki afakwe (ngamanye amagama, benjenjalo ukumemeza ePersimmon) nenani ezimdaka kunye nentlanzi.

Kwakhona berry inokuninzi ivithamin C, citric acid kunye malic acid, beta-carotene, calcium, intsimbi, manganese, potassium nangobhedu. Uninzi kwezi iziqhamo sucrose, iswekile. Akhoyo kunye Antioxidants. Kuko konke oku ePersimmon kugqalwa imveliso ephantsi-osidingayo. Ngoko ke, ukusetyenziswa kwayo Kucetyiswa ukuba bonke abantu ngaphandle kokukhetha, kuquka nabantwana.

Ukhetho iziqhamo okusula

Ngenxa yokuba le ePersimmon lingenako ugcinwe ixesha elide, abantu ukuza ngeendlela ezahlukahlukeneyo ukuze alondoloze imphathe okunencasa kangangoko kunokwenzeka. Ngokomzekelo, amaqunube engumkhenkce, bapheke kubo jam, jam, ilekese. Kodwa indlela kakhulu kukuba yome yokugcina. Ngaloo ndlela ke unako ukusindisa iingenelo ezipheleleyo iziqhamo ixesha elide. Ukongeza, inkqubo yokomisa inceda lokuphelisa kaki evela tartness wabo. EJapan, nepersimmons ezomileyo i switi classic, ekwakusetyenzwa apha sele iminyaka emininzi.

Ukuba ugqiba kwaye kungoku nje lo isitya, ufanele wazi ukuba ukhethe njani iziqhamo ezihle okusula. Khetha imveliso kunye nombala etyebileyo kwaye iphile. Le Amakhasi kufuneka limenyezelayo kunye egudileyo. Musa ukuthenga ePersimmon imivumbo okanye amabala phezu komhlaba.

Ukuqwayita kunokuba zombini neterpkie kunye netat iintlobo; kancinane inkcubeko ezimuncu noqolileyo ashinyeneyo. Asihambisani nale nkqubo ePersimmon overripe kunye ethambileyo.

Womisa ekhaya

ePersimmon Fresh ifumaneka kuphela engqeleni, kodwa nepersimmons ezomisiweyo mandikunike wonke unyaka. Kubalulekile ukuba ukulungiselela ebusika, kwaye uyakwazi kunandipha izimuncumuncu xa efuna. Owomileyo kuyinto snap. Ukuba ukutyiwa entsha zifaneleke kuphela iziqhamo kakuhle zavuthwa, yaye ngokukhethekayo ezinkulu, ngoko nepersimmons iyoma uya kufaneleka kakuhle, akasayi kuba leyo ivuthiwe kakhulu.

Phambi kokuba phantsi ukusebenza iziqhamo, kufuneka ihlanjwe wachuba iindawo. Kunqweneleka ukuba iqhekeza ngalinye isiqhamo niyinikele nomsila, kodwa ukuba uthe wawa, berry unqanyulwe kwaye wome ngendlela ekhethekileyo yomile imifuno kunye neziqhamo. Kaki Abo zinemisila eluhlaza, kwadityaniswa kwaye wanqunyanyiswa kwindawo ethile kwindawo eyomileyo, umoya kakuhle. Ukuba elizayo akayi ukuphazamisa izinambuzane uju, kucetyiswa ukuba agubungele iqelana igozi.

Ukuba kwiintsuku ezimbalwa emva kokuqalisa omiswe, uya kuphawula ukuba kule ePersimmon uqweqwe kwakhiwa omhlophe, musa ukothuka. Esi iswekile eqhelekileyo, ebonakala iziqhamo inkqubo komphunga ukufuma kubo. Kuba iiveki ezimbini, iziqhamo kufuneka owomileyo, ngoko ke kungcono ukuba yokugcina ngakumbi efrijini.

Ukusetyenziswa kwe ePersimmon womisa

amayeza Kwento ithathwa womile nepersimmons. Ukusetyenziswa olukhulu kwayo. Ngenxa isiqulatho eliphezulu ifayibha iziqhamo ezomisiweyo kuphucula ukusebenza amathumbu kunye nesisu, kuyanceda balahle ukuqhina, imbues zabantu kwaye uthintele ukudla.

ePersimmon omile ukukhusela izifo ezosulelayo ukugula ukudumba, njengoko iqulethe eninzi polyphenols kunye catechins, ezo Antioxidants ezinamandla.

Ukudla, izabelo ezomisiweyo encinane kaki nga uzinzise isixa iswekile egazini. Yiyo loo nto kucetyiswa ukuba sidle iziqhamo ezomisiweyo abantu abanjalo ukubandezeleka seswekile. Kunciphisa ePersimmon kunye cholesterol, nto leyo esithintelayo ukuvaleka nemithambo.

Naxa ePersimmon womisa inceda yokuhlambulula imithambo yegazi nokomeleza intliziyo, kuphucula amajoni omzimba yaye kuphucula umbono. Ngenxa yokuba isiqhamo iqulethe eninzi yentsimbi, bamisa athwala egazini.

Yingozi womisa ePersimmon

Nangona zonke ngumbandela ngasentla, nepersimmons ezomisiweyo kunokuba yingozi emzimbeni kwi imeko yokusilela zincomo zilandelayo:

  • ukuba umntu anaemia, ngoko nasongo nobumnandi akunakwenzeka, njengoko kukhubaza ukufunxeka yentsimbi.
  • Ngenxa nokuhlangana ePersimmon abaziintsizana ubisi kufuneka alinde phakathi ukusetyenziswa kwezi izidlo iyure ubuncinane enye.
  • Asha bakwazi ukubacaphukisa udonga isisu, kwaye ngoko ke kungcono ukuba adle emva izidlo eziphambili.
  • Abantu abanengxaki seswekile kufuneka ukuba yomile ilanga orange ambalwa.

ePersimmon elwe

Iziqhamo ngendlela womisa i sixhobo sigqibeleleyo umzimba. Nangona ePersimmon womisa iqulethe calories ngokwaneleyo (ikhulu iigrem imveliso iye 260-270 kilojoules), uyidle xa itye, usenakho. Kuyimfuneko kuphela emini ukuba adle mabangabi ngaphezu kwe-50 iigrem iziqhamo ezomisiweyo kwaye kwenza kube lula kakhulu kwisiqingatha sokuqala lemini.

Uyakwazi futhi ukusebenzisa ilanga-ezomisiweyo iziqhamo xa ufuna ukuba unciphise umzimba kunye nokulawula imali iilekese andizidlanga. Kulo mzekelo, Kuvumelekile iilekese, neebhiskithi kunye namaqebengwana endaweni iziqhamo ezomisiweyo le ePersimmon.

Indlela ukukhetha xa uthenga ePersimmon omile

Emangalisayo zizityebi iiminerali neevithamini, ePersimmon womisa okuphikisana kakhulu ezinomdla kakhulu entsha, ekubeni akanalo astringency, ithatha ixesha elide yaye akafuni zimbi. Ukuthenga inyanda kaki womisa emarikeni okanye wevenkile, kuyimfuneko ukuba anikele ingqalelo omnye kuphela, kodwa ingongoma emangalisayo ebalulekileyo: iziqhamo ngalinye maze azigubungele smooth touch ubuncwane amhlophe. Ukuba ufumana imveliso kunye umgangatho onjalo, ngoku umnwe wakho kuyo kumphezulu wayo. Ungavumi ukuthenga ukuba ibhodi isuswa. Oku kubonisa ukuba isiqhamo wazifefa ngokunjalo wesitatshi okanye nomgubo akhohlise ngabathengi.

nebhodi Efanelekileyo - sugar eyenziwe ngexesha berry omiswe, kwaye ngokuqinisekileyo unyanzelekile ukuba babambelele esikhumbeni. Ukuba isiqhamo kulo iswekile ukho, kwaye ezithambileyo kakhulu ePersimmon, ngathi irabha, ungakwazi ngokukhuselekileyo yokuthenga izimuncumuncu.

Ukusetyenziswa ePersimmon ezomisiweyo ekuphekeni

A endaweni luncedo iilekese usenokuba ome ePersimmon (Izimo kunye neenzuzo ezichazwe kweli nqaku). Kwakhona, imveliso enjalo iziqwenga ezincinane kongezelelwa umxube ice cream kunye itshizi cream. Ngenxa yoko, koloko dessert ezimnandi. Abapheki abanamava bacebisa iikeyiki isonka samasi emangalisayo emnandi ukubhaka ukusuka cottage itshizi kunye izilayi nepersimmons eyomileyo. Ukungcamla izitya kuya engaqhelekanga.

Unako kwakhona apheke izimuncumuncu chicken kunye nepersimmons eyomileyo. Ukuze wenze oku, umele ulwe inkukhu uze uthathe imicu. Ukubhaka okanye uqhotse loo blank ukugqiba ukupheka. Logama nje ilungisiwe esityeni, kaki womisa iziqwenga amancinci. Xa zonke iphekwe, ufuna zonke bit iziqhamo lusongelwe filet kunye amacala omabini kwambatha iminquma enesiqingatha, iphini skewer yakhe. Umphumo iya kuphuma canapés emnandi.

Udumo ku ePersimmon womisa

Kwamanye amazwe, kaki ukwimeko ezomisiweyo - i uju uyathandwa, ukuba kwimithendeleko ezahlukeneyo eyayibanjwe njengentlonipho yokumbulela. Umzekelo, e-South Korea, okwilizwe Yondon, eyomileyo umthendeleko ePersimmon ukwenzeka qho ngonyaka. Lo mmandla wakhethwa kuba nezinto ezininzi ezinjalo yeziqhamo e-Korea. EPersimmon evela Yondon eyaziwa umgangatho yalo phezulu nobumnandi.

Kuyo yonke lo mbhiyozo isebenza ukuba amaqela iziqhamo inkqubo kungengokwentlambululo yendawo eluswini, sijinga amaqunube. Kwakhona ukuba wonke umntu abe nethuba lokuba athathe bath unyawo ngokusekelwe amagqabi udiliza kaki, ukuba bathathe inxaxheba kule ngoma kukhuphiswano kunye onwabele nezinye ezininzi. Ngexesha lo mbhiyozo, abathathi-nxaxheba bakwazi ukuthenga iintlobo ezahlukeneyo ePersimmon.

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