Ekhaya caviar squash ubusika - iresiphi

caviar Squash othandwa yi-baseRashiya ukusukela leSoviet, xa intsilelo eli lizwe namandla, kwaye le mveliso leyo ifumaneke phantse wonke. Ngapha koko, le intlama yemifuno ziqukwe ekutyeni besikolo kunye nabafundi. Kakade ke, kuseloko kwaba ixesha elide, kwaye izinto zatshintsha kakhulu. Kwi kusilela sililibele, yaye namhlanje sinako ngaphezulu kakhulu ngaphambili, kodwa incasa squash caviar, "njengomntwana, 'siya kuzilibala naphakade.

Le mveliso, akhoyo ezishelfini namhlanje, kude oko kufundiswa ngaloo mihla, ngoko unga zama ukupheka ngokwakho. Squash caviar wokuzenzela, Kakade ke, kuba kakhulu luncedo ngaphezu kwimveliso mveliso. Kodwa ukuze oko ezifana ekulungiseleleni i-Union yeresiphi, leyo ngokusondeleyo ithotyelwe ukundwendwela, ukuba alusoloko lusebenza. Siza kuzama ngoku ukuvula iimfihlelo iresiphi endimangazayo apheke squash caviar ngokwenene.

Ngoko ke, thatha ezi mveliso zilandelayo: 2 kg amatswele ezintsha, amatswele iperi iintloko, oli yemifuno (ekukhethwa ukuba Jongilanga) - 100 ml, ipepile ebomvu - 1y. icephe, iitumato amatsha - iziqwenga-4 (kungenziwa indawo yi itumata paste kuloo mqulu we-2 tbsp.). Akudingi iziqholo: omnyama, igalikhi kunye nezinye incasa kunye umnqweno, kwakunye imifuno ngobukhulu, ityuwa, ibhotolo (30 grams) kunye itispuni yeswekile.

Le squash caviar ekhaya, ukuvunwa ebusika, uya kukhangela ngokugqibeleleyo kwedesika nganye kwaye khumbuza malunga ezimnandi yobutsha bakhe ebuntwaneni. Kodwa ukuqhubeka kulungiselelo yayo.

Zucchini, ayihlambe, Chuba nothango kwi grater enezikroba ezinkulu. Beka into elinzulu epanini okanye casserole uhlobo Kazanka. Xa ubushushu ngokulinganisela, kuwazisa zucchini ithumba ngaphandle kokwengeza amanzi (juice squash kwanele). Emva koko ukunciphisa ubushushu kwaye izoqhubeka de de lonke ulwelo ngumphunga.

Nangona ikamva ekhaya de amaqanda squash iyabiliswa okungepani ngembiza, mboleko kwamanye amacandelo. Isaphetha olungiswe bazicebule sauté ngokwahlukileyo oli yemifuno. Kunye iitumato, susa ulusu, bazijizeke amanzi lwabo pre-abilayo uze ungazithambisi nabo kwi grater uzidibanise okubizwa kubangele ukuba itswele kunye neswekile, emnyama kunye pepper ebomvu.

ikhaya Okulandelayo ukuba ubusika squash caviar ilungisiwe ngolu hlobo. Ukuze ithanga, apho emoyeni yonke incindi, yongeza kwisiphumo se zazharku. Zivuse uze uzise ukuya kwiqondo eliphezulu (oyile liqala ukuphakama). Emva koko ukongeza imveliso eziseleyo ze isityu elingadlulanga kwimizuzu ngaphezulu kwe-10.

Ekhaya caviar squash balondolozelwa ubusika, kodwa ukuthi ukhokho wayo, kufuneka ukulungiselela zibhanki zolondolozo uqinisekile ukuba abilayo ubuncinane isiqingatha seyure, ngokuba zucchini yi kakhulu "ukhetho" kwizitora phantsi ukwesona, yaye ngokufuthi angene emaxongo kakhulu. Kamsinya nje egcina imali iya kuba uzimisele, amaqanda ezishushu kusisa kuzo kwaye atywinwe. Oko Kulula ukuze silungiselele ekhaya-kahle. caviar Squash, vula ngexesha kubanda, usikhumbuza nje kuphela kumaxesha angaphambili, kodwa kananjalo ihlobo kumnandi! Ngoku uyazi ukuba wenze njani squash caviar ekhaya. Ebusika ukuba iivithamini ngokwaneleyo, ukuba uyathanda, aba emnandi okunkonkxiweyo abekhona.