Currants Stam: kulinywe kunye nokugcinwa

Nangona ixabiso eliphezulu berry currant, imveliso yayo lehla ngonyaka ngamnye. Sigxeka care onzima izithole, iindleko eziphezulu lokuSetyenziswa kwaMandla oLuntu ngexa lokuvuna, susceptibility phezulu ukuya izinambuzane. Kodwa inzululwazi na ukuma ngxi, yaye kuye kwenziwa iindlela ezintsha ukuze sikhule begadi currant, nto leyo eya kuphucula ukusebenza wandise ukusetyenziswa kwezityalo ziye. Formation of boko currant yenye ubuchule ezintsha igadi.

Indlela ukukhetha currants Stam

Ukuze ukhule currants Stam ndlela, kuyimfuneko ukuba ukukhetha iintlobo ekunene amaqunube. Eyona engcono ngabo ngokubonakalayo musa ukukhula thermal ngonyaka. Amahlumelo ngaphantsi iya kwenziwa emazantsi ngetyholo, ngcono. Ukuba currants Stam onomdla, ukuze awulime, ukuze uvune ngononophelo oluncinane ngayo, uze uyeke ukhetho lwakho wemveliso "iHobe" okanye "uGoliyati."

Eyona engundoqo eziluncedo zokubumba jo currant

1. Ngenxa ukufikelela elungileyo lwesityalo ukukhanya ekhulisa ngokukhawuleza kakhulu.
2. Ekubeni ngamasebe eziphambili angasikwa, currant isiqhamo iqala kakhulu ngaphambili.
3. iziqhamo Currant Stam amaqunube enkulu racemes elide.
4. Xa usebenzisa indlela Stam currant ngokulinywa olinyiweyo lula kakhulu.
5. Amahlumelo Young shtambovoy currant ngaphantsi basengozini izinambuzane nezifo.
6. Amaqunube babe kakuhle abanembeko, imbonakalo nokuhombisa.
7. Currants Stam zazixabisa ngaphantsi ngokwemiqathango kokuvuna zombini ndlela ncwadana kunye imishini.
8. Reconstruction berry ngokwenene ukuphumeza ngaphandle kokubhenela kwi ugonyo ethatha ixesha elide.

Ngenxa zonke iingenelo, kunokwenziwa isigqibo ukuba izityalo ezifanele ezikhulayo kufutshane nendlu yakhe currants Stam. Indlela akhule ngayo, khangela olandelayo.

iindlela Reconstruction ezihlabayo

Kukho iindlela ezintathu ngokutsha currants kwetyholo.

1. Tindhawu currants ehlangeni kwesithole unyaka omnye-on. Ukuze benze oku, kufuneka kwangaphambili (kwentwasahlobo) kukulungiselela blackcurrants micingeni. Gcina kufuneka ibe efihlakeleyo, zitshekishwe qho kwaye zikhuselwe kukoma. Asinako ukuvumela ithupha sesiqu kuphuma. Ixesha kakhulu akayicingi izithole ke ekupheleni kukaMatshi. Ungakhetha njenge ndlela 'ekubaleni "yaye" kwi ndandisisigculelo. " Nika ehlangeni kufuneka iinyawo ezintlanu ukusuka emhlabeni. Ekubeni iinkuni currant na isakhiwo-ethe kakhulu wamiliselwa nomthi osandul 'ukutyalwa ngcono ukomeleza, oku kuya kuba ngokwaneleyo ukuba nizibophe ukuba amaqela amabini ukuya isikhonkwane. Emva koko, kufuneka ube ingqalelo kakhulu izityalo ngexesha lokwenza zimvu yokuvundisa. Amahlumelo, nto leyo eza kuyilwa kufuphi iingcambu kufuneka kunqunyulwa. Iziqhamo Stam currants abamnyama Sesizawuqalisa unyaka olandelayo.
2. Boles yabunjwa ngokusika amahlumelo kwizintso. Ukuze wenze oku, thatha nomthi osandul 'ukutyalwa rhoqo phambi kokutyala uze ususe zonke akufuneki kwi amahlumelo ukuya kubude ongekho ngaphantsi kwe-40 cm. Ukuze kwakhiwe isithsaba eseleyo ayiphazanyiswa a amathupha ezimbalwa apical.
3. Indlela yokugqibela yeyona umdla, njengoko ukusetyenziswa kweetyhubhu ukukhanya-tight. Ngemibhobho kufuneka sibekwe kwi nomthi osandul 'ukutyalwa ukuya umphakamo esilingana jo ekucwangciselwa yena. Oku kuyimfuneko ukutyala nomthi osandul 'ukutyalwa emhlabeni, ezingena intwana encinane ityhubhu emhlabeni. Qinisekisa ukufaka inkxaso nesiqu sakho, ukuze uphephe breakage amasebe ukukhula ngakumbi kwezoqoqosho okanye sibethwa ngumoya. Musa ukuba kuhambe ukuya inkxaso eyongezelelweyo xa kuthe isivuno esihle.

Nokuba yeyiphi na indlela yasegadini yokwakha berry ukhetha, umphumo uya kuba ukwanda isiqingatha ubuncinane ngexesha lokuvuna, ukuhlaziya, isithsaba ngenxa iingeniso ezongezelelweyo ukukhanya nokufuma, ukuphucula ukukhula kwamatyholo, ukuncitshiswa currant facts yokwehlulwa izinambuzane nezifo.

Indlela yokwenza yokutyala izithole bakhule komboko elizayo

Izithole kufuneka ityalwe emhlabeni iisentimitha ezilishumi nzulu kunokuba kwakunjalo kwaMba. Njengesiseko singathatha scheme ulandelayo currant ukutyala shtambovoy: 50x200 cm.

Xa kokutyalwa imfuneko ukusika uninzi amahlumelo kwi umgangatho womhlaba, shiya kakhulu ngokwaneleyo ezimbini kuphuhliswa. Kunyaka olandelayo, kuyimfuneko ukuba zibaqamangele amahlumelo macala omabini. Inzuzo kuyo nayiphi na imeko akuyomfuneko ukuba iyanqanyulwa. Berry inkulu akhiwa kwi eliphezulu kanye etyholweni. Inzuzo besukelana iisentimitha 50-80 kunyaka wokuqala kunye iisentimitha-40 yesibini. Kunyaka ozayo uya isityalo Stam currant, ngokungafaniyo iintlobo ityholo zokuvuna.

Indlela yokunyamekela jo

Ngomnyaka wesibini bush ubomi kwakhona kuyimfuneko ukusika amasebe kwemfuneko, eshiya ezimbini yayinamandla kakhulu yaye iphuhliswe kuphela. Amahlumelo ufikelele kwiminyaka yobudala engama emithathu kufuneka kunqunyulwa emva kokuba kupheza ukuze athwale isiqhamo isivuno. Endaweni yokubaleka endala kufuneka ahlale amabini. Le nkqubo iza kwenziwa iminyaka eliqela kuyimfuneko ukwenza kakuhle currant Stam.

Iminyaka emihlanu buti linokufikelela ubukhulu ngeesentimitha eziyi-ezine.

Le ndlela yokwakha ivumela ukunciphisa kakhulu yokugula kunye nokwenzakala ityholwana izitshabalalisi, njengoko ngamasebe endala zisuswe ngokusisigxina. Kwakhona lula kakhulu ukuhlanganisana namaqunube, ngenxa yokuba bonke ukuphakama efanayo. Amahlumelo Old unqanyulwe ngonyaka, kunye isivuno etyholweni ongayi kuchaphazeleka, kwaye amaqunube ngelixa elula ngokwaneleyo ukuze kulingisa ngesandla sakhe.

Good ukwazi!

1. Kulo yesine kunyaka currant Stam uqalisa ukuqala ngokubonakalayo amahlumelo emazantsi ityholo.
2. ukukhula Apical ukuba ingacota kunendlela ukuba yenzeke unyaka ngamnye, ngoko ungakhathazeki.
3. indlela Shtambovji yokukhula currants abamnyama sisebenza kuphela kuloo mimandla apho kungekho qhwa bamasebe.
4. Loo inkqubo ababamkeli nokulima currant ukwanda amathamo izichumisi nitrogen.
5. Stam redcurrants ukutyala zezifundo kunye nokhathalelo ngeendlela ezifanayo njengoko abamnyama.

Kuthathelwa ingqalelo zonke izindululo ezicetywayo, yonke umlimi lula ukukhula esi sityalo luncedo kwisiza. Stam currant, iifoto ezo ecetywayo kweli nqaku, liza wavatha nawuphi na umyezo, cottage ehlotyeni okanye kwilizwe indlu.