Chanakhi: iresiphi

Namhlanje ungazama izitya Georgian na yokutyela, kubandakanywa ezifana kwiitanki. Iresiphi yokuxhoba yalo ilula, yaye ngoko, bafunde izinto ezifihlakeleyo epheka, uya kungekudala uza kukwazi ukuba ukukholisa intsapho yakho isitya esitsha.

Georgian izitya kazwelonke yokuqala kakhulu okumnandi. Abahlali yale republic esemazantsi kusetyenziswa ukulungiselela izitya imvana neenkukhu. Ukongeza, ezi Georgians izitya ngenkuthalo ukongeza ezahlukeneyo iziqholo sauce.

Ubuncinane kanye ukuzama ukutya Georgian, ube ngumlandeli walo kunye fan iminyaka emininzi, njengoko ezizodwa kunye ezizodwa zonke zokupheka zokupheka. Kodwa esityeni igama engaqhelekanga "chanakhi" uthathwa Classic.

Igama elithi "chanakhi" kusho Georgian "ashushu." dish ezingeyomfuneko wabonakala kwinkulungwane elinesihlanu. Ngemihla yakudala ke walungisa itakane neetapile. Emva koko, ke, oko waqala ukutshintsha iiresiphi izitya. Namhlanje, omama abaninzi ziyongezwa kumalungiselelo kwemifuno chanakhi ezifana iminqathe, amatswele, seqanda, iitumato, imifuno, ityuwa nepepile. Kodwa yonke intsapho Georgian igcinwe eyakhe iifatyi yayo iresiphi ezizodwa. amahlebo osapho iindwendwe yakhe yokupheka eyadluliselwa kwizizukulwana ngezizukulwana.

Kwaye ngoku ndithi kuwe ukupheka chanakhi kwaye zeziphi na izithako yinxalenye yale mbiza emangalisayo.

Chanakhi - iresiphi yokuxhoba yayo elula ngokwaneleyo. Kuya kufuneka ezi mveliso zilandelayo:

- ezine seqanda,

- iibhalbhu ezimbini,

- iminqathe ezimbini,

- amakhulu asixhenxe iigrem yemvu,

- iitumato ezine,

- iitapile ezine,

- amagqabi.

Yonke imifuno siwabeka kakuhle kwaye zicocekile. Seqanda isikwe iityhubhu ezincinane, ityuwa kakuhle niwabele kwisingxobo evaliweyo ukuze bonke ubukrakra iphelile. Gawulani inyama ibe ziingceba amancinci, iitumato - avareji iityhubhu kunye neminqathe nothango lwaso on. Itswele kufuneka isikwe iityhubhu ezincinci.

Thabatha iimbiza ngodongwe kunye nendawo ungqameko amaqhosha inyama, iitapile zakhutshwa, amatswele, seqanda, iminqathe kunye iitumato. Yongeza amanzi ezimbizeni. Lungisa esityeni ngembiza ngama 185 kangangeeyure ezimbini. Imizuzu engama-20 de bazipheka ngeembiza wabeka bay leaf enye parsley.

Iresiphi olulandelayo le ukutya okumnandi emangalisayo chanakhi akukho ilula ngaphantsi ezidlulileyo.

Thatha ezi chanakhi izithako:

- ezingamakhulu amahlanu iigrem yemvu,

- iitapile ezimbini okanye ezintathu ezinkulu,

- iitumato okanye yetumato paste,

- ikhulu elinamanci mahlanu iigrem seqanda,

- engamashumi grams amafutha emfutshane,

- itswele bulb enye,

- cilantro,

- parsley,

- enye clove begalikhi,

- pepper,

- ityuwa.

Ukulungiselela le isidlo ungasebenzisa i imbiza udongwe. Yabuyisela iitapile zakhutshwa ibe iityhubhu ezincinane, itswele zinqunqwe, iingceba imvana, seqanda, iitumato okanye yetumato intlama, amanqatha nomsila, parsley, igalikhi kunye nobulawu. dish ubilise de ukulungela ngokupheleleyo kwi-oveni ngama-180.

iindwendwe Modern ngendlela izitya elula, msinya ezifana chanakhi, iresiphi leyo sinikeza, ukongeza iimbotyi kunye neminqathe. Ngaphambili, ezi mveliso azizange zifakwe iifatyi iresiphi zakudala. Ukuba ufuna ukunandipha izitya akhoyo ngokwenene futhi Classic ukuba ningabi saphinda ezi imifuno. Ukusebenzisa amanqatha nomsila, musa ukulibala ukuba kufuna unyango pre-ubushushu. Kufuneka kuqala kufudunyezwe kuloo epanini nzulu ubushushu medium phezu. Ngeli ekunikeleni amanqatha oko akufunekanga agxojwa gxojwa. Yemvu Kungcono usebenzise abatsha kunye ezinqinileyo.

Siyathemba ukuba ngoncedo iincam zethu uya kukwazi ukupheka ukutya okunencasa kakhulu kwase Georgian - iifatyi. Indlela yale ukutya ilula, yenkukhu ngokukhawuleza kwaye nemfesane imvana ngembiza kunye imifuno ezifana nje kuphela wena nabo ubathandayo, kodwa abahlobo abaninzi kunye nosapho oya ufuna ukunyanga izitya inyama engaqhelekanga.