Beef tenderloin: zokupheka for izitya inyama sauce

Ngaphandle kokuba abantu abaninzi namhlanje esitya ukutya imifino, uninzi lwabemi yethu ukuba abalandeli lwenyama neemveliso. Iingcali Sikhuthaza wonke umntu ayilawulwa ngokupheleleyo ukusetyenziswa inyama ukutya, ukuba enze njalo, kuba i-analogue imveliso ayisekho kwindalo. Ngenxa equlethwe inyama yentsimbi, potassium, iphosphate, inyama-ababe-, umzekelo, akukho basemngciphekweni kwegazi.

Kukhethwa inikwa ndayame inyama, umzekelo, ezifana umtya yenkomo. iresiphi bepheka kakhulu ezahlukeneyo, ngoko ke inyama asizidini thina. Unga kunandipha incasa yenkomo, ngokukhetha elula iindlela, kwaye kuba, kokuchitha ezinye iinzame ndiwakhumbule izalamane izitya emnandi.

Ngokwemveli, eyona ndlela iluncedo iimveliso zokwenza kucingwa ukuba ukupheka. Ukuze ufumane ukutya okunencasa, kufuneka wazi ukuba ukupheka yenkomo tenderloin.

Thatha imifuno zilandelayo kunye nobulawu: allspice, amagqabi bay, amaqunube wom kunye nembewu fennel. Qhotsa zonke ndawonye epanini elomileyo. Okulandelayo, jika inyama ubulawu, wabeka isiziba kwisikhongozeli nzulu kwaye ufake kulo lonke namafutha omnquma. Cutting kufuneka zifakwe efrijini ngosuku. Xa umelwe kukuba le nyama, uyose kwi kwibhoyila kabini, ixesha elifunekayo lokuba esityeni igqityiwe, imizuzu engama-60. Ngoko ke, ufumana ukutya luncedo kwaye okunencasa - yenkomo tenderloin umphunga.

inyama Recipes inokuba enzima kakhulu.

Ngokomzekelo, xa mushroom sauce yenkomo iza kuphekwa akukho kubi ngaphezu zibonisa ukuba isidlo kwindawo yokutyela imali eninzi.

Thabatha tenderloin yenkomo alabe libe steaks 4. Kumacala omabini iqhekeza ngalinye kufuneka kusiqengqela kunye lwemostade nepepile kunye netyuwa. Emva koko zilifudumeza ipani ngembiza kwaye uqhotse steaks phezu ubushushu eziphakamileyo macala omabini. Okulandelayo ukongeza ibhotolo, emva kokuba Inyibilikile, uthululele pan zakhutshwa obude. Ibila amakhowa inyama de kwenziwa.

Njengazo zonke izitya ukusuka komo tenderloin, kwebanga unako uzakunikwa naliphi dish side, kodwa nto ibalulekileyo kule imeko efanelekileyo iitapile abilayo kunye nemifuno emitsha. Yesoyi njengoko ukhetha ngokuba wena, kodwa imveliso ezifana inyama tenderloin, sauce iiresiphi ukuba ukhethe ngcono kongezwe umhluzi. Nanku umzekelo: iwhiskey itshiswe a skillet, ukongeza umhluzi kunye cream, bazise ukulungela. Hi ndlela leyi, le iresiphi podsmotren yokutyela Scottish, leyo uba exabiso elikhulu.

Kodwa Czech dish "Beef in cream sauce" Akukho nzima ukulungisa, kodwa incasa okuneziqholo ngenxa yeresiphi nokulungiselela sauce.

clip First iziqwenga ezicekethekileyo, yaye ngamnye kubo shpiguem zinqunqwe Bacon, igalikhi kunye iikherothi. Emva koko uqhotse inyama, nowezojiweyo ngepani uze ungongezi kuyo nemisesane itswele. imizuzu embalwa uqhotse itswele kunye nenyama, uze utayiphe pepper, bay amagqabi, nayiphi isinongo kunye izilayi ezimbalwa lemon. Yongeza amanzi ze ubilise de iphekwe ngokupheleleyo de inyama yenkomo ithenda tenderloin.

Nkomo recipes zokupheka ingahluka ngenxa yeenguqu inyama beve ukongeza nje zeziqholo entsha.

Sauce kuba tenderloin okuphekiweyo oyena ukulungele ngolu hlobo lulandelayo: ngepani e ibhotolo eshushu, yongeza iswekile, imifuno elinqunqiweyo ngokushiyanayo kunye nomgubo. Lo mxube ukuze exutywe ngamanzi, yaye ekugqibeleni ukuba angene imveliso cream uze uzise kwethumba.

Zama ukukhetha iiresiphi yenkomo tenderloin ukuze umzimba wakho ufumana ukusuka kwimveliso kuphela kungenelwa, oko kukuthi, ukubhaka, iziveze unyango zomphunga. A izitya, nowento ekroqiweyo ushiye kwiMibhiyozo, ngokuba bazipheka izixa ezikhulu amanqatha iimveliso zenyama igalelo inzuzo ubunzima. Yiba nomdla wokutya!