A iresiphi esimnandi Brizol

Brizol - yinto inyama emnandi kakhulu (amaninzi), ukutya ukuba iphekwe fast and kulula kakhulu njengoko abantu abaninzi becinga, ebhekisela igama esityeni. Nangona igama ukutya ngokwayo, kodwa kunoko igama indlela yokuxhoba yayo, njengokuba Brizol ke iintlobo ezahlukeneyo: inyama, intlanzi, iimveliso zaselwandle nkqu abatya kunye nemifuno. Ngokubanzi, namathuba ekucingeni enkulu, Brizol iresiphi kuxhomekeke zokutya ovame nidle ngumnqweno wakho ukukholisa iintsapho zabo.

Eyona ziqhelekileyo kwaye yandlalwa iresiphi odidi Brizol yehagu, ngoko ndifuna ukukuxelela yona ngale iresiphi.

Indlela ukupheka Brizol?

Ngoko ke, ngokuba ukulungiselela Brizol sifuna izithako zilandelayo:

- okuthambile yehagu 500g

- amaqanda chicken iziqwenga 5-6

- umgubo

- oli yemifuno ngenxa ngembiza

- ityuwa nepepile ukuba singafaki

- imifino ngokubona kwakho

Brizol iresiphi ilula. Okokuqala walungisa Akunakuba: ozama ukuqhuba kuwo iqanda mnye, ityuwa, ipepile, kakhle, ungaya kwi mince efanayo ukongeza imifuno luyacolwa zinqunqwe negalika ukuya imvo yakho.

Eminye okuthambile benza iibhola ezincinane amlalise kuzo epleyitini flat. Sithatha dostochku enkulu ngenkululeko afefe umgubo. Oku kulandelwa kakhulu inkqubo unzima ifuna ubuchule ezithile (amava). Thabatha iibhola inyama, uwafake ezizibeni ebhodini umgubo nokunabisa ukuya nesonkana esisicaba obhityileyo, kangangokuba umqhathane yambathiswa ngokupheleleyo umgubo macala onke.

Pre-kufuneka ilungiselelwe ngendlela eyahlukileyo mass ipleyiti iqanda, leyo nkxu Brizol. Ukuze wenze oku, sithatha amaqanda, uziqobe ezo zinto elinzulu esityeni, ityuwa, ipepile kwaye phehla kakuhle ngefolokhwe okanye phehla. Galela ubunzima ngenxa ibe ipleyiti encinane tyaba (iindawo ezikhoyo, ngoko ke kulula ukubamba Brizol bolwelo).

Ukunatyiswa ngokubanzi aye Akunakuba libiza kufuneka isiwe ngenyameko ipleyiti kunye ubunzima iqanda iyithi nkxu ngokupheleleyo, kangangokuba kwakukho umhlaba owomileyo umgubo. Ukuba akuqinisekanga ukuba ilunge kwixesha lokuqala, ungasebenzisa ngecephe tyaba flip Brizol.

Emva kwako konke oku kufuneka ukubeka iinkqubo Brizol nje ngobunono ipani ngembiza eshushu ioli kajongilanga. Ukufraya ukuba abe osuke ukuba iqanda nangoko wambamba hayi batwabulule phezu lonke espan. Kodwa ngoko nangoko ukunciphisa ubushushu ukuya iqanda lingade litshe, njengokuba sifuna ixesha elincinane ukuze uqhotse inyama ngaphakathi Brizol. Qiniseka ukuba bagubungele ipani enesiciko, ngoko Brizol kuphumelela zimnandi namakhweba. Emva kwethutyana, vula i Brizol ukuya kwelinye icala kunye sauté macala onke. Wena ke silungiselele ityhubhu kwaye kusenjalo ixesha uqhotse. Emva koko, asuse nowezojiweyo ngepani, ubeke phezu ipleyiti kunye afefe kunye nohlaza. Brizol ukulungele!

Ezinye ezinye iinketho Brizol ukupheka.

Amanye amakhosikazi ukulungiselela Brizol kunye itshizi ya, ukuba uthanda itshizi, le iresiphi ubhekiswa kuni Brizol. Xa le ndlela xa iselithe Brizol evela okungepani, wayifaka engcongolweni isitya tyaba, lubricates eyemayonnaise (okanye nayiphi sauce zenyama) kwaye afefe ya itshizi nzima esiXhoseni. Ukuba konke oku kwenziwa ngokukhawuleza, ngexesha Brizol sisi eshushu kwaye Inyibilikile yaye edidekile nakumphezulu Brizol. Oku esimnandi kakhulu nobanelisayo.

Kwakhona iresiphi Brizol nga ziquka ezinye izinto, ezifana nokutya kwaselwandle (squid, Shrimp, iimbaza, njalo-njalo) endaweni ukugcwaliswa inyama, ingongezwa umnquma, yelamuni, ezahlukeneyo ubulawu ukuphucula okanye aguqule kancinane i mouthfeel. Kuxhomekeke ngqo kuwe, oko ukhetha, kwaye uzimisele ukuchitha ixesha kunye nomgudu ukulungiselela ukutya okunencasa nokunesondlo njengoko Brizol ngayo.