Yintoni eyahlukileyo ukusuka feed sugar beet? iimpawu eziphambili

yemifuno Ingcambu, wongezelela hostesses kwi isuphu okanye loonto, wehla evela beet zasendle, nto leyo kwabazalelwe eIndiya kunye East Far. Le emifuno uneendidi ezininzi, kodwa eqhelekileyo kakhulu kwezilwanyana kunye neswekile. Ngamnye uneempawu zawo. Yintoni eyahlukileyo ukusuka feed sugar beet? Ukuze siphendule lo mbuzo, kufuneka uthelekise ezi ntlobo zimbini.

indaba

Ekuqaleni ukutya osetyenzisiweyo amagqabi beet kuphela. Ngokomzekelo, mandulo Rus ngokufuthi okuphekwe beet isuphu - abandayo intlanzi isuphu kvass, ezo imifuno, kuquka ezincotsheni beet. Roots kwakukho imithi. Baye potassium, Antioxidants.

Beetroot ezininzi lweziqalelo ukuba bahlale emva unyango ubushushu. Ngoko ke, lo imifuno eluhlaza nawo inzuzo, ngokunjalo ekrwada. Kukho iintlobo ezine kwingcambu: okudlela igumbi, ukutya, iswekile kunye neemakhishithi.

aft

Ukuze uqonde umahluko phakathi sugar beet zangasemva, kufuneka ucinge ezimbini iintlobo zemifuno. ERashiya, kuye kwabonakala imifuno iingcambu ngenkulungwane XVIII, yaye ukususela ngoko ke waqalisa ukusetyenziswa kwezolimo. Beetroot, iye yenziwa ngenxa iipropati yalo ekhethekileyo. Inkcubeko ithathwa lactiferous, njengoko kunegalelo ekwandeni kwemveliso yobisi e iinkomo, iigusha neebhokhwe. Oku kunempembelelo entle imveliso kunye nomgangatho inkunkuma yezilwanyana. Ebusika, imveliso ebavumela ukuba bafumane iivithamini eziyimfuneko kunye neetyuwa.

beet zefula kukho abathengisi eziliqela, njengoko kwigumbi lokutyela. Nangona abaye baphikisa. Ngoko ke, kufuneka wazi umahluko phakathi beet ebomvu lokutyela leaf aft. Ngokutsho ukwakheka eekhemikhali iingcambu ziyafana, kodwa igumbi lokutyela uthathwa ukuba sibe esimnandi, ebixhamla ubuncwane, nto ke leyo ebangele kumlungele kakhulu amandla. Kuyinto beet emnyama ebomvu. izityalo ezidla uthathwa inkcubeko lobuchwepheshe kuphela, kodwa kwakhona impahla ye abalimi. It sasetyenziswa ngokususwa sugar beet, esetyenziswa ukwenziwa yeswekile.

sugar

Nangona efana sugar beet kwaneendiza ezaneleyo, ngokwahlukileyo (umahluko) lisekhona. iintlobo ezidla ziquka iswekile - 1.3%. Kodwa umsebenzi abalimi, iintlobo ezintsha, apho iswekile ekhoyo kwi-mali ukuya kwi-20%. Abaninzi kubo zifunyenwe zizazinzulu Isijamani Himik Andreas eyathatha Marggraf wafumanisa ukuba iswekile, leyo engcotyeni, ufana beet.

Iswekile iingcambu isetyenziswa kuphela xa imveliso iswekile. Luthe lwahluma ukuba ukondla izilwanyana. Ukongeza, ngexesha eyimveliso zeentsalela iswekile zisetyenziswa kwiinkalo ezahlukeneyo. Kwezolimo, ukuba zisetyenziswa ukondla imfuyo, isichumiso umhlaba. Endle ukutya kwabo ukudala nembeleko, nto leyo efunekayo ekuveliseni confectionery.

umahluko

Yintoni eyahlukileyo ukusuka feed sugar beet? Umahluko siyifumana ekwakhiweni michiza. Kwiivenkile neemarike akuthethi sihlolisise nokwakheka iimveliso. Ngoko ke, kufuneka ube nako ukuthelekisa iingcambu engqiqo yazo ukuqonda umahluko phakathi sugar beet zangasemva.

Sondla zezinambuzane iintlobo eziliqela, ezahlukeneyo ngebala kwezityalo ingcambu, ifomu. Ngokuqhelekileyo, imifuno ezinkulu. imilo yabo zezindlu, etsobhileyo, laphela-elimbhoxo, ukulenza. Imibala, kakhulu, zahlukene: etyheli,-orenji, omhlophe, obomvu. Ngexesha ukukhula ezininzi emifuno oko phezu komhlaba, ngokunjalo kwincam inombala eliqaqambileyo.

Yintoni yahlukile kwi-sugar beet feed abangaboniyo? Sugar beet imelwe ngokohlobo i ingcambu evuthelweyo etsobhileyo emhlophe. ayikwazi ukuba ezinye iimilo nemibala yemifuno. ingcambu Isityalo na emhlabeni, ngoko ke akanalo umbala eliqaqambileyo. Imifuno umbala efanayo.

Yintoni umahluko phakathi beetroot kwi aft? Umahluko kwi mali kwezondlo. Le imifuno ingcambu siqulathe iswekile eninzi sucrose. uhlobo wefula iquka ifayibha ukungondleki, ifayibha, protein. Ngokwala omsebenzi osemqoka, ngokulula ukugqiba udidi ingcambu. Imifino isityalo obanjwa kunye nesakhiwo oluntsonkothileyo iintyatyambo neziqhamo.

Ukukhathalela beetroot

Ukutyala imifuno ngokulinganayo. Ukuze ufumane isivuno esihle, kunye neebhedi ukususa ngokusisigxina ukhula, ukunkcenkceshela izithole, azikhulule kwezitulo, esebenzisa isichumiso. Ngenxa ziba ukuya ubunzulu 4-6 Ixolo cm ibhuqiwe, leyo nzima kwii-umoya kweengcambu. Kubalulekile ukwenza ziba ngexesha kuphuhliso gqabi lokuqala.

4-5 kushiya iingcambu zikhula kancinci. Ngenxa yoku, bayachatshazelwa ngamandla ukhula. Aphelise separafini yazo itrekta. asebenza ukuba sokutshiza nesabelo. Ukulinywa imifuno kufuna ukunkcenkceshelwa rhoqo, ngakumbi xa ebonakala ukufuma. Xa unkcenkceshela na imiqolo kanzima kuyimfuneko. Ukondla ukusebenza kunye nezinto eziphilayo. Kuba iswekile kunye nokutya beet kunokuba iintlobo ezahlukeneyo izichumisi.

Ukucoca kanye nokugcina

Zikhiwa phakathi-ehlotyeni. Bokudlala imifuno ibonisa tops ezomileyo kunye ebengezelayo. Ukucoca kwenziwa ngcono ngemini ebandayo. Izityalo ingcambu kufuneka ncinane ukuba buthathaka, kungekhona ukonakalisa kubo. Emva kokuba icocwe ukusuka emhlabeni, susa iziciko kunye elomileyo. Gcina imifuno kwigumbi ezomileyo, apho kukho ukufikelela emoyeni lobushushu degrees 0-2.

amaqondo obushushu angcono kungabangela ukubuna kunye neengcambu ezibolayo. Iibhokisi kufuneka kube iziseko phantsi ukuthoba imifuno baba cool kakhulu. beet Desirably ugalele isanti okanye wokulinganisa. Kufuneka kwakhona ukuthatha unonophelo nokhuselo namabuzi. Nangona iimpawu zangaphandle kunye neempawu lwangaphakathi sugar beet kunye nokutya zahluke, kodwa ukutyala, ukuchumisa nokugcina zonke ezi ndidi becala efanayo.