Tomato Maroussia: abalinganiswa, inkcazo uhlobo, imveliso kunye nohlolo

Kweli nqaku ungenza zifunde ukuba zikhule njani iitumato Maroussia, inkcazo iziqhamo, izityalo izifo kunokwenzeka, ezitiyeni ncomo kunye icebiso elamnce- eza kunceda zinongezele ungeniselo.

Wonke umlimi ufuna ukukhula phezu iitumato yakhe echumayo, kwaye emnandi ilizwe. Ukuhlangabezana nale mfuno, ngo-2007 abalimi Russian ubazisele itumata emangalisayo Maroussia, ngubani kukade icangcisiwe, nezidanga kwiindawo ezininzi ipoma kunye nezitiya. Kubalulekile ukuqaphela ukuba le ezahlukeneyo ibhaliswe kwiRejista State of iimbewu varietal babe certification efanelekileyo kwaye kuthengiswa ezivenkileni elithile. Ukuze ukhule le ubunzima ikhetha zezolimo zobungcali, njengoko iitumato Marousia babe eziluncedo ezininzi iziphene.

Iintlobo ngeentlobo itumata Maroussia: Inkcazo

Ukulinywa kwiintlobo ezinjalo iitumato ekuveliseni evulekileyo indlela intsimi okanye greenhouse ukulima, phantsi inshorensi ifilimu. Le iindidi itumata iyamelana kakhulu iimeko zemozulu, kulula ukubanyamezela kukungabikho ukufuma komoya kunye nobushushu. Ukukhula isityalo ukufikelela ukusuka iisentimitha 50 ukuya kwimitha 1. Isityalo onefuthe, ithetha ukuba emva kokusekwa esikhondweni engundoqo wokukhula zezityalo uvinjwa up. Le igreyidi iitumato isikali ukusekwa, kwaye inani kumagqabi bakwazi ukufikelela enye kwezinye iimeko emibini. Kunye nokususwa kwangethuba stepsons uphakame kakhulu isivuno iitumato. Ilungiselelo eyiyo amagqabi neentyantyambo ukwakha iitumato abangaxhalabisiyo akhuselwe elangeni, okwenza ukuba ukukhula kwabo kwaye ikhusela abilayo.

Okubalulekileyo, Maroussia yetumato iintlobo kuvelisa isivuno esihle kakhulu kwaye zizityebi, nkqu utshintsho lobushushu, kunye iseti iziqhamo kwenzeka naxa iimeko ezibi nezityalo. Le ethile kuphela kule ezahlukeneyo itumata na ixesha labo elifutshane fruiting, oqala phakathi ku-Julayi luze luphele ekupheleni kuka-Agasti. Xa sivuthiwe, iziqhamo ekubambeleleni isebe kwaye kuwa phantsi. Isivuno iitumato uvela ngeekhilogram-6 ukuya kwisi-8 square metre nganye.

Inkcazelo, iifoto kunye nenkcazo eneenkcukacha kwisiqhamo

iziqhamo Tomato Marousia eliphakathi ubukhulu yaye ubunzima ukusuka grams 80 ukuya 100. iitumato abangaboniyo ukuze sifane iqela elikhulu seediliya, obomvu, ngokusondeleyo otyalwe omnye komnye, ube evuthelweyo, ngathi neplam, side.

Zitumata yayo isakhiwo ashinyeneyo kakhulu, lungahlukaniswa ngaphakathi ezingontsini amabini okanye amathathu kwaye abe umxholo eziqinileyo enkulu. Chuba iitumato kufuneka zamahlathi, kodwa hayi zamafu. Ngexesha ekukhuleni iziqhamo azinazo iimpawu ukuqhekeza ngento yamanzi oluphakathi, baligcine ukufana yayo ngexesha yokugcina elide fresh, ukuthuthwa ukunyamezeleka kakuhle.

Isiqhamo ubhetyebhetye, kunjalo nje zifumaneka networks ukuhanjiswa zemifuno kunye ezinkulu. amakhosikazi amaninzi ukhetha ukukhetha eli bakala ngenxa yityuwa kunye marinating, ekubeni ngenxa yobukhulu amancinane akukho mfuneko yokuba kunqunyulwa, kwaye kulula kakhulu ukuba adle. Tomato Maroussia ugqibelele ekwenzeni isoso kunye yetumato juice.

Kulinywe kunye Care

Iitumato kule klasi iqulethe ezahlukeneyo micro-kunye macro, unako ukuphucula peristalsis isisu, fiber, ivithamin C, unako obhityileyo igazi. nezinye iimpawu ezininzi yingenelo izinto Marousia iitumato.

Inkcazelo yenkqubo yokukhula indlela isithombo

Wazithwala ukutyala imbewu itumata emhlabeni kangangeentsuku ezingama-50 phambi kokuba kuhlwayelwe emhlabeni evulekileyo. Ukuba utyala imbewu ukuba kuphekwe umxube lasekunene iinxalenye ezimbini wamatye, isanti kunye inxalenye enye iinxalenye ezimbini wamatye.

Ukuze tomato izithole wavuka Maroussia onamandla nozinzileyo, phambi kokuba kutyalwe imbewu kufuneka decontaminated, kuntshula ze lukhuni. Emva kokuba imbewu zifakwe phezu kwamanzi umxube womhlaba uzilungiselele, baluphose imali encinci isisombululo "fitosporin" kunye potassium permanganate. Loo nkqubo iza kuba negalelo nokuntshula kwembewu ngaphandle ukubunjwa ezinzwaneni. Emva sisombululo zokunkcenkceshela kufuneka afefe iimbewu kunye lomhlaba, malunga 1.5-2 cm. Ukuhlakulela kumele kwenzeke izidanga hayi ngaphantsi kwe-16-17. Xa buthe izithole itumata, iqondo lobushushu kufuneka zivunyelwe ukuze uphephe etsala izithole. Xa amagqabi ezimbini izithole kufuneka bahlale phantsi ukuze iindidi zezikhongozeli.

Emva kokuba izithole itumata yafudukela kwisikhongozeli eyahlukileyo, kufuneka umgquba isichumiso ezintsonkothileyo. Kungcono ukuba isichumiso zidibene ziza kuthengwa kwivenkile okukhethekile, njengoko iindlela ezinjalo sele siqulathe iziqalelo umkhondo eziyimfuneko kunye neeminerali kwi olinganise ezichanekileyo. Yeendleko zezi izichumisi ziyahluka ukusuka engange-50 ukuya 150, kuxhomekeka umenzi kunye nomthamo besiqhelo.

Ukudlulisa Marousia izithole itumata kwindawo evulekileyo emva iqabaka lwenziwa xa kutyalwa ubunzulu isithombo sele wotha. Umgama ukuze ziqwalaselwe xa kuhlwayelwe, amatyholo kufuneka ibe kwi-intshi 60-70 ngaphandle. Emva yaqala izithole, iilekese ukususa brush intyatyambo yokuqala.

isifo

Okukwazi Marousia tomato ukumelana yaninzi kwezifo, kodwa ngeenjongo umbala kufuneka ukutshiza izityalo ngamakhefu "fitosporin" okanye isisombululo serum kunye amathontsi ambalwa ayodini.

nezilwanyana

Tomato Maroussia akwazi lunganikezela impembelelo etshabalalisayo iintwala, whitefly, umqhaphu bollwurm okanye imigca. Ukuthintela ukutya izinambuzane yezityalo ukuze ziphathwe athile kunye nomxube uthuli icuba, ikalika neenkuni nothuthu.

Tomato Maroussia: ncomo

Le iintlobo tomato kunganxulunyaniswa enye ezinezinga eyona ifanelekileyo ukuze Russian. Iminyaka emininzi, ezitiyeni engahlawulwayo Russian kunye zezolimo professional ezilinywa kwigadi zabo Tomato Maroussia.

Ukuphonononga e uninzi amatyala HIV, kodwa kukho ezinye amacebiso asebenzisekayo namava abo banike abalimi abanobuchule:

1. ixesha Kubalulekile ukususa zonke iilekese kuba isivuno.
2. Xa amatyholo iziqhamo ukuba libotshelelwe phezulu, njengoko kwixesha elizayo xa ivuthiwe ngenxa yobunzima bazo baya kulala phantsi emhlabeni.
3. Maroussia tomato akufuneki ubunamanzi rhoqo kwaye lalininzi, nasemva kokuba imbalela, kungenjalo amaxolo kungenza sibange, nangona mninzi yayo.
4. izithole Ukutyala tomato kwindawo evulekileyo kufuneka ibe kubunzulu ngeesentimitha eziyi-5-7.
5. Ukuba ukongiwa kungcono ukuba usebenzise indlela seaming yonke.