Kokutya neziselo, Wines nemimoya
Plum utshwala ekhaya. A zokupheka ezimbalwa ezilula
iziselo ekhaya ngokususela berry zezona zincedisa engcono dessert. Ke kaloku omnye kakhulu okumnandi ke utshwala Plum. Ekhaya, oko Kuyinto elula ukuba ukupheka, nokuba akunayo igadi yakho okanye sebali kweli lizwe, imithi Plum cased. Ngexesha lokuvuna ixabiso onesisa kwisiqhamo ifikelela iireyithi esekugqibeleni, ukuze athenge emele zempahla ekrwada e - ngenkani, mhlawumbi, ukuba wonke. Kwaye ngoko - ukongeza iswekile kunye nemimoya (akunyanzelekanga eqolo, kodwa quality), kwaye sifumana neplam utshwala esimnandi ekhaya, nto leyo ngokuqinisekileyo iziselo iziqhamo store tastier yaye kunempilo. Ukongeza, unentembelo ngokupheleleyo kumafa layo, njengoko wenza nomnikelo wakhe!
Plum utshwala ekhaya
evuna kakuhle nje izinto ekrwada ivuthiwe (mhlawumbi a bit overripe) imihlanganisela iziqhamo. Kungaba IsiHungarian okanye greengage, mirabelle okanye iqanda. Ukuba ngesiquphe namkela zasendle, musa kucaphuka, nje isixa le nto, ezifana neswekile, ukwanda nge-40 ekhulwini, ngoko ukuphumeza nemiphumo emihle. Yintoni ekufuneka ukuba wenze Plum utshwala ekhaya? A iresiphi elula kuquka izithako nje ezintathu: iswekile, Plum yevodka. Kuba zonke kg 2 izinto zokwenza imveliso (ngaphandle amathambo) kufuneka athathe iponti zeswekile kunye nesiqingatha ilitha yevodka. Vodka singavalwa kunye notywala yaze yangxenga ifuthe lomanyano (ukuya ngamandla 40-45%) liyahlonyelwa icocwe kakuhle asile brandy.
Plum utshwala ekhaya. iresiphi
- Thelo ndakuhlambulula ngamanzi. Ngaba nyulu evela amagqabi kunye iindiza, imbewu kunye ukubola ekugqibeleni. Isikhumba kufuneka zisuswe.
- Emva koko, lo yintlama iziphumo kufuneka ukusilwa ukuba oluludaka karhulumente efanayo. Oku kungenziwa ngokusebenzisa blender, grinder, sokuxuba, nokuba ngomthi nomnombo pin - yonke enye into ephambili - isiphumo.
- Oluludaka obegalelwe kumnatha ilitha ezintathu-ingqayi uzidibanise iswekile. Ngononophelo ukuluvusa.
- Bank ukutshixa isiciko unxibe iintsuku ezintathu kulo ukuze bagcakamele kwindawo enelanga, ukuba ubunzima yejusi engenanto.
- Xa songeza ngotywala kunye nomxube. Vala isiciko uzishenxise ezibandayo (degrees 10-15) ukuza kuthi ga ngoku. Le nkqubo ithatha malunga neeveki ezintandathu.
- Ngoko kuyimfuneko ukuba nemali yokuhlawula simswelise ngokusebenzisa igozi kunye cotton wool lokucoca elubala.
- Xa imveliso evela imali enikwa of izithako ukufumana ikhaya Plum utshwala - iilitha enye enesiqingatha. Galela ezintsubeni kunye ezineziciko oki n'wina. Oko mazigcinwe kwigumbi elingaphantsi okanye efrijini emazantsi - ukuya kwiminyaka emibini. I-tywala kuye a zomlomo Plum ukunambitheka isoya ubuncwane, umbala ukusuka bulubhelu ukuya evuthiweyo brown kuxhomekeke iintlobo zeziqhamo ekhethiweyo.
Plum brandy gin
Enye iinketho ukuba ukwenza njani Plum utshwala ekhaya - indawo ivodka igin okanye rum. Yeyiphi into eqhelekileyo ukuba le ndlela: utywala zilungiswe microwave indlela ekhawulezileyo, ngoko ukuthetha.
Sifuna: 1 kg nabantwana kunike zivuthiwe, iponti leswekile, ibhotile rum, oku, Pirate (ungasebenzisa kunye igin).
ukulungiselela
- Plum ahlambe kwaye likhululekile iimbewu kunye eziqwini.
- Azicwangcise ezo a blender kunye neswekile ajike abe oluludaka eyohlobo olulodwa.
- Xa iglasi isitya umxube iziqhamo sisibatha ufake kwi microwave igunya eliphakathi (imizuzu eli-10). ke Amandla ukwenza ubuncinane kwaye utyiwa imizuzu ngakumbi ngoko mathathu, likuxhoxhela amaxesha.
- Sithatha ngaphandle kwisikhongozeli ukusuka microwave kwaye banika cool. Lokucoca ulwelo kwaye filter. Ngaba engekabili ibhotile ime, kwaye ngoko nangoko ukuyisebenzisa. Ngoko ungafumana i "fast" Plum utshwala ekhaya. Indlela kahle abo amaqela, njengoko iindwendwe dear sele endleleni, kwaye ufuna regale nabo into dessert nandi sele okuphekiweyo.
"Japanese" utywala ibranti ekhaya
Japanese - abathandi abaziwayo Plum utywala. Ngoku ezinkulu abaninzi baqala ukuvela iibhanki ngendlela ebanzi kunye nabalinganiswa angafundekiyo, ezele elingelolabo Plum e evuthiweyo, sinombala, ulwelo oluhlaza. Oku njalo-ebizwa Japanese 'amadlala ", yaye enyanisweni - ibranti utywala okanye utshwala kwi iziqhamo. Ba zibiza kakhulu, ingakumbi ngexesha langoku. Kodwa i isiselo obumangalisayo original efana kakhulu unako ukupheka izandla zabo kwindawo ekhishini.
Sifuna: a Madikane ezimbalwa kunye ezineziciko yokuvala isango (umthamo - ilitha 1), 3 buziikhilogram imihlanganisela Plum ivuthiwe, 1.5 wayedla neswekile, kwisiqingatha ilitha yevodka, kwisiqingatha ilitha yebranti (ixesha ukungakhuseleki isiselo yomdiliya umntu walukile, ungakwazi ukuthatha kunye nonyaka emithathu, okoko nje umgangatho kwaye hayi fake).
ukulungiselela
- Nabantwana Sendizihlambile kakuhle kwaye ilungelelaniswe kakuhle, ukhupha ithambo kwaye nihlinza sesiqu. Ezibuhlungu iziqhamo kwisiqingatha ecacileyo. Ukuba kunzima kakhulu (akunconywa), u nga ku olova Congress ngomhla isiphoso ukuba ijusi.
- -Isibini nganye iinkonkxa Akunakuba walungisa Plum iihafu.
- Ukwenza isiraphu iswekile enkulu evela imali encinane amanzi kunye isixa iswekile le kuqulunqo.
- Le isiraphu ukongeza ivodka kunye cognac kwaye axutywe kakuhle de egudileyo. Abanye abantu bakhetha bazilahle ngokubuthulula ngakumbi nangakumbi amathupha cloves, nesinamon, ijinja, lemon udiliza. Kodwa sinako ukwenza kakuhle ngaphandle kwezi nkqubo, ekubeni nobulawu ukuphazamisa kuphela livumba ubuncwane abantu aba.
- Gcwalisa kulo ngomxube iziqhamo enesiqingatha iibhanki, ukupha opholileyo, atywinwe. Nokubandakanywa siyenze iinyanga ezimbalwa, ubuncinane, kule epholileyo kumnyama. Emva koko ungasebenzisa.
Similar articles
Trending Now