Okumnandi yaye kulula ukulungiselela ukutya - sausage in qhuqha

The in qhuqha - amashwamshwam ezinkulu ilungiselelwe kwimizuzu nje 10-15. Esi sidlo ugqibelele ukuba ngemihla okanye itafile festive.

Iresiphi lokuqala izitya okumnandi

The in qhuqha iya kuba sokwandiswa elihle na nivathise. Ivumba usakulungelwa irayisi, buckwheat namazambane okubizwa.

Kuba kulungiselelwa uya kudinga oku kulandelayo:

• iqanda elilodwa yobukhulu enkulu;
• ezingamakhulu amathathu iigrem sausage;
• amacephe ezintathu ioli ngembiza;
• Angamashumi alithoba grams yomgubo;
• Isigaba ezintlanu. iglu ubisi;
• amacephe amabini imayonnaise.

Lokupheka ukutya: inyathelo ngu step guide

1. Ekuqaleni isikwe sausage ipleyiti (ubukhulu bawo kufuneka zilingane ezintlanu mm). Ukuba akukho sausage, ungenza uthabathe unqiyoyo okanye unqiyoyo.
2. Lungisa qhuqha. Ukuze wenze oku, ukudibanisa kwi elinzulu isitya, umgubo, mayonnaise, iqanda kunye nobisi. Zonke ezi macandelo mix. Ngenxa yoko, kufuneka ukufumana qhuqha efanayo.
3. Emva koko nkxu iqhekeza mxube onesiphumo. Uze uwubeke phandle nowezojiweyo ngepani (osuke) ngeoli yemifuno.
4. Qhotsa macala omabini de kube lelo xesha imveliso aliveli kwi uqweqwe segolide.
5. Yonke unqiyoyo esimnandi ulungele. Yiba nomdla wokutya!

Le ndlela yesibini. Sausage ne itshizi

Esityeni kakhulu okunesondlo. Ngoko ke, lo unqiyoyo kwi qhuqha ukulungiselela ngcono sakusasa. Le dish okungaqhelekanga kuya kuhlala abantu nabantwana, kunye nabantu abadala. Kodwa ke kuqala musani inxaxheba kule esityeni, ekubeni iseyi nesoseji eqhotsiweyo kulo qhuqha.

Ukuze ulungele kufuneka:

• Isigaba ezine. amacephe breadcrumbs, oli yemifuno;
• ezimakhulu mabini iigrem ayi okuphekiweyo (luyacolwa ezinqunqiweyo);
• iqanda;
• Izilayi ezine samasi.

Inkqubo yokulungisa okulula: step iresiphi

1. amakhonkco Okokuqala cut sausage, Ebubanzini apho kufuneka ilingane ngemilimitha ezintathu.
2. Thabatha isitya kunye breadcrumbs.
3. Kananjalo kuya kufuneka ukuba omnye umthamo enzulu. It ngokubetha ifolokhwe eqandeni.
4. Ngoku thatha lo sisi, bazicebule oko zeplastikhi obhityileyo.
5. Emva koko uthathe ezibini sausage. A isilayi itshizi phakathi kwabo imali.
6. Ke kubangela "iqebengwana" nkxu kwi eqandeni.
7. Emva roll in breadcrumbs.
8. Beka ipani esitovini, athele amafutha kancinane.
9. Iimveliso Broil de brown segolide macala omabini. Mkhonzeni isonka, imifuno okanye nesosi yakho oyithandayo.

Ekugqibeleni, encinane

Ngoku icace ukupheka indlela unqiyoyo kwi qhuqha, nowezojiweyo ngepani. Siye sahlolisisa iiresiphi ezimbini. Zama uyipheke unqiyoyo ngeendlela ezimbini, emva koko ukhethe ngokwabo ofanelekileyo.