Njengoko i crepes lezonka?

Bathandwa yi keyiki ezininzi kunokuba ezahlukeneyo, kodwa ingqalelo ekhethekileyo kufuneka enekuku mncane kakhulu, kuba ukulungiswa apho kufuna ezinye isakhono. Ba ashinyeneyo okanye, icala, tubing. Bangakwazi edliwayo ajike nje ityhubhu okanye wamsongela nabo Akunakuba, anokuba inyama mnandi okanye enetyuwa. keyiki Thin - yinto etyiwayo kunye dessert emnandi kunye iti.

keyiki Lacy Thin kwi curdled

Ukuze alungiselele thinnest enekuku openwork kufuneka iyogurt lathi mayiyo kundithengela okanye iyogurt, amaqanda 2-3, iglasi umgubo, iitapile starch, iswekile, oli yemifuno (2 amacephe), nesoda yokubhaka (h. Asiphe kakubi) ityuwa.

Ngokwahlukeneyo, ngokubetha amaqanda kunye ityuwa neswekile. Le iyogurt okanye kefir ukongeza Isoda ulwe. Zonke ezi ahlanganise kunye nokongeza iinxalenye wesitatshi kunye nomgubo qhuqha, ukunqanda lunamahlwili amhlophe. Ibhotolo kunye kwakhona kakuhle mix. Ukuze intlama waba tubing, kungcono ukuba kutolwe phantsi Umxhubi yakhe. Intlama uthulule umaleko obhityileyo kwi itshiswa wathambisa Qhotsa pan kunye namacala zombini ubushushu phezulu. crepes okumnandi kwi ipleyiti kunye namasi promazyvat wabeka.

Le enekuku unako lisongelwe iziqhamo, cottage itshizi, imifuno, mushroom okanye ukugcwaliswa inyama. Unakho ukucima iindiza yabo udle cream emuncu, nobusi, jam.

keyiki Thin ubisi

elide Kuye kwaba eRashiya crepes walungisa ubisi. Ukulungiselela le ukutya kufuneka uthathe fresh ubisi, amanzi, amaqanda, umgubo, ityuwa neswekile. Xa iglasi yobisi kwakufuneka iglasi yamanzi, 30 g leswekile, 2-3 amaqanda uwathandabuze.

Ubisi ze ubilise amanzi, umxube, epholileyo. Yongeza ityuwa, iswekile, iqanda ukuqhuba peremeshat.Portsiyami ukongeza zomgubo phehla intlama ukuba mninzi kufuneka bufane iyogurt. Ubunzima ogqityiweyo kuma 30. Imizuzu Raskalov pan grease, ugalele intlama ibe nendawo ukuze batwabulule thinly phezu lonke komhlaba kunye wazosa kuqala omnye lize elinye. Keyiki kufuneka unciphe kakhulu. Bona obekwe kwi ibhotolo promazyvaya slide nembasa.

keyiki Thin nga kuphekwa ngamanzi. Ezo iikeyiki calorie ngaphantsi. Ngokuqhelekileyo ezi iikeyiki laqina Akunakuba.

keyiki ezibhityileyo kakhulu ngaphandle imingxuma

Ngamanye amaxesha kufuneka ulungiselele kakhulu iikeyiki ezingcakacileyo ngaphandle imingxunya. Imfihlelo yale enekuku - musa ukusebenzisa Umxhubi xa enza uvavanyo.

Ukulungiselela le ntlama, kuyimfuneko ukuba kwisiqingatha yelitha ubisi, amaqanda (4 iiPC.), Wesitatshi- (100 g), umgubo (150 g), iswekile (itheyibhile. Spoon), linyibilike ioli ibhotolo (2. amacephe) ityuwa.

Okokuqala kufuneka ukuxuba umgubo kunye neswekile, ityuwa kunye istatshi. Emva koko ukongeza amaqanda kunye phehla kakuhle. Nobisi efudumeleyo esincinane uthululele ngokuthe ngcembe umxube uzilungiselele kunye sibanga rhoqo. Ubunzima kufuneka ukufumana ulwelo ngaphandle lunamahlwili amhlophe. Eslioni zisekhona apho, intlama kufuneka adlule ngesihlungulo. Kuhleli ukongeza ibhotolo zaphela kwaye dibanisa ngokufanelekileyo. Le ntlama eliphuma kuyimfuneko ukuba inyanzelise ukuba umgubo Wayemthanda neepankuku ezibhityileyo zange eqwengiweyo.

Bagcobe ipani kanye kuphela ngaphambi ukubhaka kokuba libiza yokuqala. Phambi kokuba uthathe uvavanyo esinye isahlulo ukhamba, kuyimfuneko ukuba mix, kuba istatshi ayikho ezinyibilikayo ngobisi okanye emanzini. Galela intlama maleko ubhityileyo kakhulu, okanye kukrazuka roller libiza. Ezi enekuku kufuneka ngokukhawuleza eziko phezu ubushushu eliphezulu nibuyele ngononophelo obukhulu. Ngenxa yamava ukupheka iyafuneka, ngoko kufuneka ufunde ngendlela skillet encinane.

Kungcono iikeyiki ezingcakacileyo afunyanwa kwi skillet cast yentsimbi. Keyiki ukuba slim waza kakuhle ngaphezulu, kufuneka ibe kakhulu ebomvu-eshushu.