Ngokuqinisekileyo kufuneka ufumanise ukuba ukuqhubekekisa indlela cucumber kwizifo

Ukhuseleko yemixoxozi nezifo - yinkqubo enamacala amaninzi kwaye multi-step. emi Qala lunyulo iimbewu ezikumgangatho ophezulu ukuya kwenziwa zizifo wentsholongwane egazini fungal ukuba ngaphandle le nkqubo ke idluliselwe izityalo kunye nezityalo abaqolileyo. Ukuze wenze oku, unako nje bandlala umaleko obhityileyo iimbewu phandle nakwimozulu sunny elingumqwebedu, wandigcina kuyo le karhulumente malunga 3-5 iintsuku, likuxhoxhela amaxesha. Xa baboniswa ukukhanya iintsholongwane eziyingozi kufa nesityalo elizayo ziya kufumana amandla eyongezelelweyo intshule ngempumelelo.

Ukuze ukuba ukwazi ukuqwalasela ukuba kwaneekomkomere isifo, kufuneka ulandele ujikeleziso echanekileyo lwezityalo. E. Inkonkomire izityalo kokwaneleyo emva izityalo ezithile, eziquka ikhaphetshu (ezimhlophe okanye abebala kunye amaxesha zivuthwe yokuqala), igalikhi, itswele, eneneni yemixoxozi, iitapile, iertyisi, beetroot. Kangangexesha elide kukho ingxoxo-mpikiswano malunga nokuba kunokwenzeka ukuba akhule cucumber emva iitumato, kodwa le ngxaki ayilayishwanga kusonjululwe kule mini, oko kukuthi. To. Kwezinye begadi inkcubeko unika izivuno kakhulu, kwezinye ayisebenzi.

Izifo cucumber abasakwazi zahlukahlukene. Phakathi kwazo kukho nangexoshomba, copperhead, ukubola emhlophe, yeminquma ndawo. Inkqubo izifo cucumber kwimeko nganye? nangexoshomba angumgubo, nto leyo echaphazela izityalo ezininzi, kaninzi ukuzama ukoyisa izibonelelo zendalo ngohlobo sobisi korovnyaka, ukumnika marigold okanye decoction of horsetail. Ukuba oku akuloncedo, kunokwenzeka ukuba ukusebenzisa imixube ngobhedu, ezifana nesisombululo ngumgubo ammonium sulphate kwi zentsimbi okanye engamanzi Bordeaux, elungiswe ngokungqinelana nemiyalelo.

Ngokuchasene copperhead, nto leyo sifo eyingozi kwimimandla yaseYurophu kulinywe kwenkcubeko, ngokuyintloko ukusebenzisa ikhefu elide kule ukujikeleza (iminyaka 3-4), ukucocwa kunye nokonakaliswa izityalo zizifo, imbewu yokunxiba granozanom. Ukwanceda dusting sulphur umbala okanye wokutshiza Bordeaux ulwelo. Inkqubo nesifo cucumber ukuba iziqhamo zibe izilonda emdaka ukuvelisa rot (indawo olive)? Apha kufuneka ukuba uyeke ukunkcenkceshela ixesha eliya kuma kwiveki ukutshiza izityalo kunye kulwelo Bordeaux (ngokungqongqo ukusuka isitshizi, kwaye hayi ukunkcenkceshela).

Xa inkcubeko kukho isifo apho okwangoku zabuqhinga amanyathelo yokulwa njengezibulali. Oku - rot ezimhlophe. Inkqubo le yemixoxozi kwimeko enjalo? Agrotechnical kule kunokwenzeka: ekunciphiseni ukufuma (ngokuba zokugcina), ukususwa amagqabi sifo, amalahle umgubo okanye itshokhwe yaluthuli, iziqwenga amagqabi ubhedu-esempilweni emva ukususwa ukuqhambuka kwesi sifo, umhlaba yokuvundisa kwamagqabi akungeze nokutshintshwa kunye indlela yokulima ezivaliweyo.

Inkqubo izifo cucumber ukuba wambetha iingcambu zesityalo (ukubola kweengcambu)? Kule meko ke umhlaba kuyimfuneko otgresti ukusuka esiqwini kwiingcambu sibathantamise imidiliya cucumber ngezantsi-12 cm ukuya esiqwini. Kuba lo msebenzi usebenzise umxube sulphate kunye itispuni amacephe ezintathu itshokhwe, ixutywe kwisiqingatha ilitha yamanzi. Kwimimandla echaphazelekayo kufuneka ngumgubo kunye ngamalahle engumgubo, uthuthu ubanike elomileyo elungileyo ukuze kuncitshiswe ilahleko kwisivuno.