Mushroom ubobo lulubhelu: inkcazelo kunye yokuhlala

Mushroom ubobo emthubi uhlobo umdla kakhulu hydnum ummeli. Ku fanele ku usapho hydnaceae. E Latin, olu ngundo kuthiwa Hydnum Repandum. Nakuba kunjalo, ukongeza amagama enzululwazi, kukho ezinye: ubobo staghorn, dentinum, ezhovik hydnum yellow notched. Le Umngundo Oku ezonakalisa izinambuzane.

incazelo

Classic umzimba ubobo mushroom kwesiqhamo, ukuphakama ongadluli neesentimitha ezili-10. Cap bepali imalunga-15 cm. likumyinge kancane obungalinganiyo, kunye tubercles esiphawuliweyo. Umbala cap yahluka ukusuka mthubi ukuya nombala-orenji. Ngokwenxalenye ngenxa imibala, ngokuyinxenye ngenxa yokuba iimpawu ezifana morphological, oko kudla zabhidaniseka chanterelles. Mushroom ubobo ido- has a umdla, nto leyo lubonakala ngokuba sokudibana enkulu ebhityileyo ngokupheleleyo ivumba elinuka. Umbala omhlophe yakhe. Kufuneka kuqatshelwe ukuba abalandeli ekuqaleni "lokuzingela cwaka" ngokwaneleyo nokuphangalala kwamava ubobo nga mazingabhidaniswa kwezinye iintlobo Amakhowa ngobubi okanye ityhefu, apho iimpawu ezifanayo morphological. Ngoko ke, ukuba ukuqokelela, kufuneka ufundisise ngenyameko iimpawu kunye neempawu zangaphandle ezahlula ubobo ngundo. Amafoto kunokubonwa kweli nqaku.

mushroom imihlobo

Kukho iintlobo zeHPV zingonobangela eziliqela ezahlukeneyo ubobo, ezidla kwahluka kakhulu enye kwenye kwi ezahlukeneyo iparameters. Yaye zombini ezityiwayo yingozi phakathi kwabo. Iintlobo ezininzi eziqhelekileyo ubobo ithandwa kakhulu kwiindawo ezininzi bamakhowa ezityiwayo: Hydnum albidum (luphawulwa umbala cap omhlophe), Hydnum rufescens (esibonakala umbala obomvu natyheli okanye naorenji cap). Kukwakho Blackberry Hydnum umbilicatum, kodwa amaxesha amaninzi zifumaneka North America. Ezi ikhowa namadlelo alifumaneki.

Yokuhlala kunye nokwabiwa

ukwanda Blackberry phezu kwendawo yonke inxalenye yaseYurophu eRashiya. Kananjalo kukhula kwiMpuma Ekude kunye eSiberia. ubobo mushroom kuzo kwindawo enemozulu ye kumntla ikhweyitha nazo kulo mhlaba. Olu hlobo ikhula emahlathini ezinamagqabi avuthulukayo kunye nohlobo coniferous. Season yokuqokelela yakhe iqala phakathi ukuwa sihlala kude iqabaka yokuqala.

iimpawu culinary

Xa data nokulungiselela amakhowa uthathe umpheki ofanelekayo kakhulu, imveliso i wobugcisa lokwenyaniso.

Xa ubobo cuisine French mushroom njengenye yezona okumnandi, gourmet izitya. Kuba yenza zhuleny kunye dessert, waba isitya ephambili, njengoko kukho ivumba okanye dish side. Ukususela kulo, ngundo benze isuphu neesaladi. Xa yasekhaya ikhitshi lakhe, sigcine, yathamba kunye neziqhamo.

I ukusetyenziswa kakuhle zokupheka kugqalwa amakhowa abaselula ubobo. ngamanye amaxesha badidekile kunye ngamakhowa. Noko ke, iisampulu abaqolileyo ngakumbi ifanele ekudaleni yobuciko zokupheka. Ukuphucula ukunambitheka makhowa ubudala, kufuneka ubilise kuqala emanzini ngetyuwa. unyango Ubushushu ivumela ukususa incasa ekrakra. Amakhowa ezomisiweyo wenziwe mushroom lomgubo, esetyenziswa njenge flavoring kwaye unika esityeni a incasa emnandi.