Kun Kazakhstan on ukulungiselela beshbarmak

Lidla neendidi yethu post-eSoviet inokufumaneka izitya bezinye iintlanga. Kungenzeka, oku kungenxa yokuba nje ube kuqamba umdla incasa ethile, kodwa kwakhona ukukwazi ukwenza iyantlukwano kwendlela otya ngayo. Enye yezi izitya kuba beshbarmak, kwanawezayo kuthi, evela Kazakhstan. Ekubeni le isidlo ke ndingenalo, bambalwa abantu abaqhelekileyo bayazi ukuba ukupheka beshbarmak.

Kufuneka wathi Abantu Eastern kudala kusetyenziswa indlela yokulungiselela ukudla okunempilo kunye iseti ubuncinane lwezithako. Ukongeza, ukuba akaqhelananga nako ukwenza phantse akukho tableware. Ngoko ke, "beshbarmak" bubonakala "iminwe ezintlanu", oko kuthetha ukuba lidla uyidle ngeminwe.

Namhlanje siyazi ezininzi iindlela ukupheka beshbarmak. Nokuba ku Kazakhstan, Umpheki nganye ulungiselela oko ngokuthanda kwakho. Noko ke, kukho yemveli iyindlela ngenxa yale ukutya, nto leyo endinga indlela sengqondo ngenyameko kwanangamacandelo alo yaye isixa esikhulu ixesha uyidala. Awona macandelo aphambili kule meko ke beshbarmak intlama, umhluzi kunye nenyama. Kukho sikholisa ukusetyenziselwa imvana okanye inyama ihashe, kodwa oko kuthatha nezinye inyama, ezifana yenkomo okanye inkukhu. Ukuze umhluzi yaba sobutyebi, kwakhona kongezwa ithambo, ukuba ayinike incasa ezikhethekileyo - itswele kunye neminqathe. amakhonkco itswele kufuneka kunqunyulwa agcadwe amanqatha ingumhluzi de brown segolide.

Ukuze uqonde ukuba ukupheka kakuhle beshbarmak, simele sikhumbule ukuba imfuyo kufuneka eyondlayo kakhulu, ngqindilili, kodwa ngaphaya. Ukuza kuthi ga ngoku, ke kuhluzeka ngesihlungulo. Noodles yale ukutya idla zilungiselelwe ekhaya, kubaluleke apha ukuba intlama kwaba nzima kakhulu. Ngoko ke, ukulungele ukubeka noodles kulo umhluzi uze upheke imizuzu elishumi, ngoko kususwe, usasaze ngesitya, ugalele sauce riki. Xa iziko izitya zibekwe enyama kunye umhluzi igalelwe kwisitya. Ungengeza kwi ipepile beshbarmak, imifuno, igalikhi okanye ezinye iziqholo, kodwa eyona nto ibalulekileyo apha - inyama oluhle noodles kunye namanqatha rich umhluzi. Ngoku siyazi ukuba ukupheka beshbarmak, le nkqubo ilula, kodwa ke ifuna ixesha elide.

Kufuneka kuqatshelwe ukuba inyama kufanele iphekwe malunga neeyure ezintathu kwisingxobo lidded. Iyure phambi kokuphela zokupheka, makongeze kuso itswele, iikherothi, ipepile, kunye onke amanqatha umhluzi isusiwe, njengoko kuya kuba kamva ukuba ziyatshitsha amatswele.

Cinga nje ngomzekelo ka njani ukupheka beshbarmak Chicken.

Oku kuya kufuna inkukhu kilogram-mbini, amatswele ezintlanu, imifino (ungasebenzisa nayiphi na), ityuwa, izinongo, isiqingatha Kilo yomgubo kunye namaqanda amabini.

Chicken kufuneka ukusika nokuthumela abilayo amanzi (amanzi kufuneka athathe neelitha ezintathu) uyipheke ubuncinane iiyure ezimbini, ukudibanisa ityuwa kunye nobulawu. I oil ngenxa phezu komhlaba umhluzi kufuneka isuswe sisitya eyahlukileyo.

De inyama iphekwe, uyakwazi kuphekwe noodles. Ukuze wenze oku, uxovule intlama, esebenzisa umgubo, amaqanda kunye umhluzi kancinane. Xa kufuneka nomzimba thaca intlama, uthe wagawulwa ngokohlobo izikwere okanye rhombuses. Ukusuka igqityiwe umhluzi inyama isusiwe. Wahlukana ithambo kwaye zibekwe ngesitya enkulu. Ke umhluzi kuvuthwe noodles gama nje akuyi kuqalisa ukuhluma.

Itswele isikwe nemisesane, zinzulu eqhotsiweyo namanqatha umhluzi de brown segolide. I-noodles ezigqityiweyo sithathwa, ibekwe kwi esityeni inyama kunye itswele yathamba amanzi. Umhluzi okuseleyo uthululele kwisitya.

Ku Kazakhstan, zonke inkosikazi uyazi ukuba ukupheka beshbarmak. Kulo mzekelo, i beshbarmak yokwenene zilungiswe ngaphandle ukongeza Zasemtata. Kwaye ngenxa yokuba ingengabo bonke yegusha uthando, ngokufuthi kumalungiselelo ale esityeni usebenzisa iinkukhu okanye yenkomo. Kakuhle okuphekwe isitya Kazakh abanakumkholisa kwaye sekufika incasa yawo umniniyo nje kuphela, kodwa iindwendwe yayo.