Indlu yekhinkal "Colchis": iifoto kunye nokuhlaziywa

UMoscow ngowona mzi zikhulu, ngoko kunengqiqo ukuba akukho kuphela inani elikhulu lezinto ezikhangayo, kodwa iindawo apho ungadla kakuhle kwaye ube nokuphumla okulungileyo. Kukho iindawo ezininzi zokutyela ezityebileyo kwinqununu, kodwa akukho phantse amaziko afanelekileyo kwaye azime. Ngethamsanqa, iindawo zokutyela ezinjalo zisasebenza eMoscow, kwaye uludwe lwabo luquka indlu kaKhisch yaseSadovaya. Ukongezelela, le ndawo yokutyela ayisebenzisi yodwa, kodwa "ne-twin brother" yayo-indlu ye-khinkal eBegovaya.

Kule ngcaciso emfutshane siza kuxubusha ngeenkcukacha zendlu kaKhinkal ye "Colchis" kwiJardin, ukuhlaziywa, amaphepha, ishedyuli yomsebenzi kunye nolunye ulwazi oluncedo. Yivume, kodwa sele ufuna ukwazi ngokumalunga nezi ndawo ezinomdla kwaye ezingavamile njengalezi zimbini zokutyela? Ngoko ke siqale ngoku ngoku!

Ulwazi oluSiseko

Naliphi na i-gourmet iyazi ukuba ishishini lokutya lingaphumelela kuphela ukuba umcuphi unelungelo elaneleyo lobuchule kwaye usebenzisa kuphela izithako eziphezulu zokupheka izitya ezithile. Nqabile njengoko kubonakala ngathi, ke, indlu kaKhisch yaseChikchis, esiya kuyixoxa ngayo kamva, yenza kakuhle kwezo zombini iimeko.

Abacuphi abanamava kuphela basebenza kwiivenkile, ezigcina ngokupheleleyo imithetho yokulungiselela zonke izitya ngaphandle kokunye. Ngombulelo kwizinga labo eliphezulu lobugcisa, abapheki beziko le-khinkal banikezela abathengi zabo izitya ezona ziyancasa kakhulu zesiGeorgia zesizwe (kwaye kungekhona kuphela).

I-khinkal indlu "uColchis" kwi "Barrikadnaya" (isiteshi se-metro) sinokuziqhayisa ukuba uSergo Gugutsidze usebenza apho - umqeqeshi oqeqeshiweyo owangena uluhlu lwabapheki bezobuGeorgia eMoscow ngokwemagazini eyaziwayo "iSixeko Esikhulu". Ngendlela, usebenza kwidlo yokutya yesibini yenethiwekhi, eliseBegovaya kwisitalato.

Ncinane malunga nompheki omkhulu

USergo wagqiba ngokugqibeleleyo izifundo zakhe kwiikholeji yaseColombia eTbilisi waza waqalisa umsebenzi wakhe wokuphucula. Wayelapho wasebenza kwiindawo zokutyela ezininzi, apho isidlo esikhulu sasingu khinkali: "Iveria" kunye ne "Pirosmani". Ngo-2004, uSergo wagqiba ekubeni ahambe eMoscow, apho ahlala khona nanamhla. Uyi-chef of both instances of network "Colchis" kwinqununu.

Ngaphandle kwexesha, uSergo, ngelanga, akaxubulani neemfihlo eziphambili zokutya kwakhe kunye nabani na, kodwa uhlala enethemba lokutya okuphekiweyo, kuba zonke izitya ziyenziwe izithako eziphezulu. Ewe, iintloko zibiza umnqweno wakhe ozithandayo uphawu lwe khinkali, ongayenza kuzo zonke iindawo zokutya zokunxibelelana.

Iithalesi, iithayimthebhile kunye noqhagamshelwano

Indlu yekhinkal "Colchis" kwiBegovaya yesitalato (indlu No. 7) ivuliwe imihla ngemihla ukususela ngo-11 ukuya ku-11 ntambama. Lapho ungabamba uhlobo oluthile lwesiganeko, ukuba uqale ukucacisa zonke iinguqu kunye nokulawulwa kweziko. Kule meko, akuyimfuneko ukuya kwintlanganiso, kuba ungabiza +8 (499) 397-89-88 kwaye ubuze yonke imibuzo ephakamileyo.

Ngaloo ndlela, ivenkile yesibini "uColchis" iseSadovaya-Kudrinskaya street (inombolo yendlu 11) kwaye isebenza nayo yonke imihla, kodwa ukususela ngo-12 ukuya ku-24. Ukucacisa nayiphi na imibuzo ungaqhagamshelana nolawulo, apho ungaqhagamshelana nale nombolo yefoni elandelayo : +8 (499) 795-70-17.

Imenyu

Izikhundla eziphambili kwimenyu yezo zombini izikhundla zingezokutya okutshisayo kunye nokubandayo, i-shish kebab, i-dessert, iziphuzo ezinxilisayo kunye neziyobisi. Ngokomzekelo, kwiitya zokutshisa unakho ukukhokha ikinkali yeklasini, iindleko ze-ruble ezingama-50. I-Khinkali ukusuka kumatton, kwakhona iya kukuhlawula iiruble ezingama-60. Ama-ruble angama 300. Kukho ithuba lokuzama i-suluguni kwi-ketsi okanye isitya esifanayo kunye neetatayi kwi-ruble ezingama-30 ngaphezulu.

Ama-mushroom kwi-ketsi abiza i-ruble engama-220. Yaye isidlo esifanayo kunye ne-cheese additive iya kubiza i-ruble engama-60 ngaphezulu. Ukongeza, unokuzama i-lobio ngamantongomane ebhodweni (ama-ruble ama-250), i-dolla (i-ruble engama-310), amafreyhi aseFransi (ii-ruble eziyi-140), i-steak ephekwe kwi-salmon (430 rub rub). Gubha.), Inkukhu yecuba kwi ketsi (470 ruble.) Kwaye nezinye ezininzi izibheno ezitshisa.

Shish kebabs

Kule candelo lemenyu ayikho inani elikhulu lezitsha ezikhethiweyo, kodwa lingaxelwa ngokuqinisekileyo ukuba zonke ezo zintlobo ze-shish kebabs ziqinisekile ukukholisa wena, ukuba uthanda izitya zenyama. Ngokuqhelekileyo, i-shish kebab kwi-grill ibonisa iindlela ezahlukeneyo. Umzekelo, isidlo se-veal siza kuhlawula iiruble ezingama-410 ze-ngulube - ii-ruble eziyi-360., Ii-ruble ezingama-430. Ewe, ngubani ongakulibala malunga ne-shish kebab enomsoko wenkukhu, iindleko ze-ruble ezingama-290 kuphela.

Ndiyabuza ukuba ngaba ufuna ukuzama uhlobo lwe-shish kebabs, ubunzima balo bu-1.5 kg? Kwiindawo zokutya kule ntanethi, kukho elo thuba! Isiqingatha kilogram ye-shish kebabs kufuneka uhlawule ama-ruble ayi-3 000.

I-Classic kebab lyulya iya kubiza i-ruble ezingama-330. Imifuno kwi-grill iya kulingwa ngama-ruble angama-290 kuphela. Kwakhona kukho iinqununu ezininzi zokukhetha kuzo, iindleko zazo zihluka ukusuka kuma-ruble angama-60 ukuya kuma-90.

Ukubhaka kunye neesondlo

Ngelishwa, kweli candelo lemenyu ukhetho lwezinto eziqhelekileyo luphela nje, kuba iindawo zokutya zisabonakalisa ngokugqithiseleyo "izitshisi" zaseJeorgia. Ewe, apha unako ukulandelelanisa iindidi ezininzi ze-khachapuri: i-Imeretian (i-ruble engama-330), i-Megrelian (i-ruble engama-370), ubukhosi (390 rub rub.) Kunye ne-Ajarian (360 ruble).

I-lavash yaseGeorgia nayo iyafumaneka ukuba i-ruble engama-60, kwaye i-baklava eqinile iyakubiza iiruble eziyi-170. Kanti, i-ayisikrimu iya kubiza iiruble eziyi-150, kunye ne-juble-160 ruble.

Abaqalayo beCold

Okokuqala kweli candelo libonisa ulwimi lwenkobe (ebilisiwe) iibrale ezingama-280, kunye nama-arubergines anamaqabunga ama-ruble angu-290. Kwaye isaladi yamaGrikhi yemali efanayo. Ukongezelela, kwi "Colchis" ungayinambitha isaladi "Caesar" ukusuka enkukhu okanye kwi-shrimp kuma-ruble angama-350 ne-410, ngokulandelanayo, i-phali yokukhetha i-ruble 210, i-phalis ehambelana ne-rubrikhi engu-520., Isaladi yemifuno ye-Classic ye-ruble engama-260, isaladi yaseGeorgia Ama-ruble angama-280., I-salum e-salted yama-ruble angama-320, i-herring ngesiRashiya ngama-ruble angama-250, ama-ruble angama-650, kunye nemifuno yee-ruble ezingama-380. Kwaye nezinye izitya ezibandayo ezibandayo, kubandakanywa iklabishi e-Guria ngama-ruble angama-190.

Kusela

Kwivenkile yokutya e-Begovaya ngesizathu esithile, phantse akukho ziphuzo, kodwa ekusekweni okwesibini kwenethiwekhi ukuyalela, kwanokuba iwayini ikhona, kwaye ukhetho lwabo lukhulu kakhulu.

Ngokwenene, uluhlu lwewayini luqulethe iziqhamo zesiGeorgia: I-Saperavi iwayini yee-ruble eziyi-1400, kwi-Mukuzani ngama-ruble ka-1950, i-Khvanchkara (i-semisweet) yama-ruble ayi-2200, i-Kindzmarauli (i-semisweet) yama-ruble angama-2130, i-Tsinandali Ama-ruble ayi-2., "I-Twishi" (i-semisweet) yama-ruble angama-2030, "i-Ojaleshy" ngama-ruble angama-160., "IRkatsiteli" ngama-ruble ayi-1350, njl.

Ukongezelela, unako ukulayela kunye nobhiya, kunye ne-whisky, kunye ne-cognac, kunye ne-vodka, kunye ne-tequila, kunye ne-chachu. I-well and non-alcoholic isela iintlobo ezahlukeneyo zamanzi, i-juice, i-teas, ikhofi, i-морс, njalo njalo ziyafumaneka.

Uphononongo

Abathengi abaninzi ngelizwi elinye bathi iindawo zokutyela zihlala zicocekile kwaye zikhululekile, kwaye imiyalelo iyenziwa ngokukhawuleza kwaye ifanelekile. Zonke izitya ziyamnandi, kwaye iindleko zabo "azilisi". Abasebenzi abanomsebenzi wokunyamekela banceda bonke abathengi bamaziko. Iingqungquthela zihle kakhulu, kodwa akukho mpazamo.

Kwizinto ezincinci, akukho nto ihlolwe ngayo ukuba lo myalelo uthathe ixesha elide kakhulu, kodwa le nto yinto encinci, akunjalo?

Ngokuqhelekileyo, izindlu ze khinkal "uColchis" eMoscow zininzi kuneendawo ezithakazelisayo ezifanelekile ukutyelela ukuba ufuna ukuziva umoya waseGeorgia, ukunambitha izitya ezicocekileyo kwaye ube nokuphumla okulungileyo kunye nabahlobo bakho, oogxa okanye nosapho.