Indlela kuphekwe morels kwaye usebenzise kubo izitya ezahlukeneyo, ngokugcina izilumkiso zokhuseleko

Kubalulekile ukwazi ukuba ukupheka indlela morels, ukuze ukuthobela imigaqo yokhuseleko. Ekubeni ke phantsi kwemiqathango amakhowa ezityiwayo, kunye nemigca. Bona kulo naliphi na kunjalo angenakudliwa ekrwada okanye egcadiweyo ngaphandle unyango ekhethekileyo ngaphambi. By eqhubekayo oko kwakuthetha abilileyo emanzini ngetyuwa. Lomhluzi ngoko kuyimfuneko ukuba azame.

Indlela kuphekwe morels ngokuchanekileyo. isigaba lokuqala

Basonta udidi ascomycetes. Kudla morels bedidekile kunye nemigca. Indlela kuphekwe akadliwa yinto eqhelekileyo? Okokuqala, kufuneka sazi ezinye iimpawu zazo. Morels vuna ekuqaleni kwentwasahlobo kakhulu, ngoko nangoko emva linyibilike ikhephu. Ngoko ke, kunzima siphambanise ne nayiphi na enye. Izitishi ngaphambili baphathwe fungi ngobubi, ngenxa yokuba kubekho amatyala ityiwe giromitrinom eziqulathwe kuyo. Le into livela imveliso kuphela abilayo, nokuzisula ixesha. Amanye amazwe nangoku abavumelekanga ukuba bathengise ngazo. Iyafuna ukukhumbuza ukuba nkqu nayo yonke imigqalisela kunye nokulungiselelwa kakhulu ngenyameko kuyo nayiphi na imeko ukuba Ungafaki ikhowa kwiimenyu abakhulelweyo kunye nabafazi phindeke kunye nabantwana.

Kufuneka wenze ntoni phambi morels azipheke uziquke izitya ezahlukeneyo? Okokuqala, kufuneka imphilise icocwe. Ngenxa isakhiwo elisongiweyo ezi fungi ukuba kucocwe isanti kunye nezinambuzane ezincinane. Ukulungiselela le njongo kufuneka ukuba abeke morels imilenze ukuya kwisikhongozeli enkulu bayigubungele ngamanzi abandayo. Nika ukuma encinane, amanzi, ihlanjwe (kuhle, ukuba lumkela ukwaphula isiciko). Beka emva emanzini abandayo, ityuwa kunye makabulawe ubilise. Le nkqubo kufuneka iphindwe kabini. cook okokuqala malunga elishumi imizuzu. Pura ngamanzi abandayo, ukuba lize kugxothela, ukuhlola ngononophelo kwaye ukucoca, eyahlukileyo kwaye ulahle isiqu (ukutya kuphela cap esifanelekileyo). Netyiwa ze ubilise kwakhona okwesihlandlo sesibini phakathi kwemizuzu engamashumi amabini. Ugalele amanzi abandayo kwakhona. maxa wambi nkqu uqeqesho olunzulu akasisindisi nekhulu pesenti ubukho ngamasuntswana amancinci yintlabathi.

Indlela kuphekwe morels namazambane

Emva kokuba iinkqubo elide yamalungiselelo, ezi fungi zingasetyenziswa isethi elikhulu izitya emnandi. Kulo mzekelo, musa ukubulala ivumba babo ubuncwane iziqholo kunye nobulawu. Morels ungasetyenziswa eqhotsiweyo yathamba ngenxa umqa kunye gravies, ukudibanisa kuwo bhaka kunye amaqanda kunye nerayisi. ophaya Traditional Russian kunye nenyama kunye nale amakhowa babe incasa engaqhelekanga. ngevumba ubuncwane of morels ungasebenzisa nabo sauce, isuphu Akunakuba. Kananjalo womile kwaye ngumkhenkce. Ukushwankathela, singatsho ukuba bayakwazi ukubuyisela nakuphi na ikhowa izitya. Makhe ahlale ngendlela ukupheka namazambane morels. Yenza umhluzi kwaye uqhotse amakhowa (amakhulu amabini grams) kunye anyanisi ioli kajongilanga imizuzu esixhenxe ukuya kwelishumi. Emva koko faka isiqingatha sekomityi yobisi okanye cream, kuxhomekeke mafutha ezinqwenelekayo. A bit yokupheka kunye lonyaka. Fumana sauce kugalela iitapile abatsha ebilisiweyo, yongeza amagqabi.