Iilekese ekhaya "Uqongqothwane" - izimuncumuncu oyithandayo

Candy "Inkomo" - enye ozithandayo kakhulu ephatha abantwana. incasa yawo bukhrim ethambileyo yaye ekhumbulekayo, kunzima ukuba ayeke, wazama ngaphambili. Xa uwaphe "Cow" xesha (okwakhiwa kwalo, ukuba ivuthwa beziko mveliso, sinokuqulatha flavorants kunye kwisigcinakaliso) oko ngokulula kakhulu ezenziwa ekhaya. Soqulunqo izithako ixhaphakileyo ezifunekayo, yaye oko kuya kuba nje kuphela ngendlela emangalisayo esimnandi, kodwa kakhulu luncedo ngaphezu version lowu.

iilekese ekhaya "Uqongqothwane"

Iresiphi ilula, kodwa ixesha ukupheka elide - iiyure ubuncinane ezintandathu. Thatha 600 grams neswekile, 200 iigram zobisi owomileyo (leyo zingathengwa isebe ukutya usana), iilitha 0.5 zobisi rhoqo (hayi defatted, kodwa eziqinileyo) kunye ne-100 g ibhotolo ezingenatyuwa. Ukongeza, imfuneko engangenwa esityeni isinqe zamafu. Uxutywe iindidi ezimbini zobisi kunye neswekile. Bilisa lo mxube iyure yonke, kube leyo umbala ukukhanya beige. Ngendlela, ukuba uqhubeka ukubambelela emlilweni, ungafumana zasekhaya ubisi ngumphunga. Ukulungiselela iilekese "Uqongqothwane", kufuneka wongeze ibhotolo nokuqhubeka ukupheka, likuxhoxhela rhoqo. Lo mxube kufuneka ngokuthe izokhula kwaye mnyama, ukufumana umbala kunye ukungcamla wayipheka yinto enye ubisi. Qaphela, ngenxa yokuba ubunzima unakho ukuqalisa ukuba elinyukayo - ngoko awunaku kwazi ukuyeka ndixoxa namntu. Xa mxube sikhula ngokwaneleyo, kufuneka ukuba little cool, wayifaka kwemilo yoxande kwi ekulobeni. Weight kakhulu yokuncamathelisa viscous. Yigqume kunye nenye Uxwebhu kwizintsu ukuvumela ukuba aphole. Sika uju ibe ziingceba, yisongele ngasinye "ambala ilekese" izikhumba okanye incwadi esongwayo iswekile olungumgubo. Mhlawumbi kungenzeka ukuba iilekese "Uqongqothwane" zastynut nto, ngoko ungakwazi ukuthatha kuwukhupha nokuvunda kwaye ke ngoko afakwe ngepani, ngokudibanisa amafutha kancinane. Zinyibilike umxube ubushushu medium phezu, bilisa phantsi uze babeke yesikhumba. Ubunzima candy zingongezelelwa zepistasi (iiamangile kunye namandongomane), amaqhekeza iziqhamo candied, jellies, irayisi wakhukhumaliswa.

nezinye zokupheka

Awunakuba ubisi eyomileyo - akukho imveliso ezingabizi kakhulu. Kule meko simela ukuze bakuthathele ingqalelo kwenye iresiphi. Yenza candy olunjalo imali encinane ukuba ufunde indlela ukuthobela ngeteknoloji. Uze uqinisekise ukuba eve ngathi ivenkile. Thatha amacephe amane zeswekile kunye nobisi, itispuni yemifuno oyile (okucoliweyo) kunye icephe ibhotolo. Okokuqala, okuxuba sisitya eliyinjubaqa ubisi kunye neswekile. Xa sinyibilikile oko, ukongeza oli yemifuno, ubushushu xa ubushushu likhulu imizuzu emithathu, likuxhoxhela amaxesha. Emva koko ukunciphisa ubushushu upheke omnye imizuzu engamashumi amabini. Kuyimfuneko ukuba usikhwezele ngokuqhubekekayo. Ezibolile eziyimfuneko ukuze kuzithambisa ibhotolo ugalele umxube eshushu kuzo. kwemizuzu engamashumi amathathu kamva, iilekese "Uqongqothwane" lukhuni.

Enye iresiphi iya kuvumela ukuba apheke le uju eyenziwe cream ezimuncu, iswekile kunye nobusi. Izithako ezimbini zokuqala kufuneka ukuba uthathe 400 grams. Nobusi Kuya kufuneka iglasi. Zonke mix, ubushushu phezu abile uze upheke malunga nemizuzu engama-25. Ubunzima anquma unqanyulwe zibe ziingceba.