I-Pilaf kwisipheki sokunyamezela: izigaba zokulungiselela

I-Pilaf kwi-cooker ingcinezelo ayinzima ukuyilungisa. Yintoni oyifunayo oku?
Ukuqwalasela iindidi ezifanayo kunye neeprogram zokupheka, ezibonelelwa ngeteknoloji yokwenza esi siko kwisiqhelo esivamile. Emva koko i-pilaf kwi-cooker "I-Redmond-4504" iya kuba yinto efanayo kunye nephunga elimnandi.

Ukukhethwa kwezithako kunye nokuphononongwa kwezigaba zokulungiselela

Iiresiphi zokufunda zesi silo zihlala ziphethe imvana. Kulungile ukuba ilele esithambo. Kufuneka kuthathelwe ubuninzi besiqingatha kilogram. Unokupheka kunye nezinye, inyama encinci. Ukuba uthe wanciphisa inani lemveliso yeoli, uzakufumana i -pilaf yokutya kwindawo yokupheka. Kodwa kule meko ufanele ulandele ukulandelelana kwezenzo:

• Okokuqala lungisa inyama ngokugcoba;
• Emva koko wenze isambatho semifuno (ephethe igama eliqinisekileyo elithi "zirvak");
• Amacandelo angentla apha athulule amanzi, athulule irayisi kwaye ulethe i-pilaf kwi-cooker ingcinezelo.

Siza kuzama ukupheka esi sidlo kwisixhobo sakho sekhitshi esikhona. Ukuba sikhetha iindlela ezifanelekileyo, i-pilaf kwi-cooker okanye i-multivark iya kuba yinto ephezulu. Kufuneka kwakhona kuthathele ingqalelo ezinye zezinto ezifihlakeleyo. Ngokomzekelo, nje othosiweyo kwioli, inyama iya kuba yinto enzima, kwaye ukuba uyayongeza kwilayisi eyisiqingatha-ebhakiwe kwaye nje ixesha elide ukupheka, i-croup iyakuthi ikhuphe. Njengendlela yokuphuma kule meko, umntu unokuthi ukucima okufutshane okufutshane kwegusha emlonyeni okanye kumanzi aqhelekileyo.

Makhe sikulungele

Yinqumle isahlulo semvana kwiinqununu ezinkulu, uhlambulule kuzo zonke iimvini kunye nefilimu. Beka inyama kwisipheki esicindezelayo, uthele ezimbini kwiikomityi zamanzi kunye netyuwa, uze uvale isiqhekeza, usethe i-"Cook / Stew". Inombolo yoxinzelelo 3. Ixesha kufuneka lisetyenziswe imizuzu engama-40. Ukuba wenza oku, inyama iya kuba mnandi, ithambile, ayiyikupheka.

Ngoku kuyimfuneko ukulungiselela oko kuthiwa "zirvak". Ukwenza oku, faka ioli yokupheka kwi-cooker ephawulwe kwi-"Baking" mode, ifudumele. Faka iwundlu elitshisiweyo ngamanqatha ashushu , emva kokuwomisa, gazinga kuze kube yilapho uhluma. Sika u-anyanisi kunye neeqathe (iziqhezu ezine nganye) kunye neentlobo ezinkulu. Yongeza kwenyama, i-stew. Emva koko faka 2 tsp. I ziqholo. Imixube efanelekayo ye-pilaf okanye i-grill. Xa imifuno ithambisa kwaye i-component ye-liquide ye-dish iyavuthwa, lixesha lokubeka irayisi (iiglasi enye neyesigamu) kunye negalikhi (intloko enye). Ngendlela, kufuneka uthabathe ama-groats angashiyi. Emva koko i-pilaf kwiCandelo lokupheka i-Cooking will get proper consistency, kwaye i-grains ayiyi kuthoba. Thela i-rump ngamanzi. Qaphela ukuba inqanaba layo limele libe liyingxenye enye neyesentimitha ngaphezulu kwinqanaba lelayisi. Beka intloko yegalikhi phakathi kwesitya. Zama ukhenketho olusiphumo lokutya kwaye, ukuba kuyimfuneko, ityuwa. Ngoku, ukuvala isiqhekeza, kufuneka ubeke imodeli ethi "Kasha", nqanaba lokuqala, ixesha-isigamu seyure. Musa ukuvula isitya ngokukhawuleza, linda imizuzu eyi-10. Emva koko udibanise kakuhle, ngexesha elifanayo ukhangele ukulungela irayisi, kwaye ufake iiplate, usebenzise isidlo semifuno entsha kunye nokusika okanye i-sauerkraut.