The best cake zokupheka multivarka

amakhosikazi amaninzi owaba umnini multivarok abonwabileyo, wadlula ngelizwi amabali ngomlomo malunga emangalisayo, iibhiskithi ephakame ngokungaqhelekanga, zosiwe nale divayisi ekhitshini. Enyanisweni, xa multivarka ukupheka phantse naziphi iimveliso zomgubo, kwaye baya ingenelwe okuphekiweyo eziko. kufuneka nje ukwazi ezinye bokuqonda.

ngcono kakhulu eziko,

Ukuqonda ezinye iimpawu yokulungiselela, uyakwazi ukuza kwakho iresiphi umqhathane in multivarka. Kodwa kubhetele ukusebenzisa aqinisekisiweyo. Yimalini iyahluka eninzi oyile kunye neswekile (kunye cream ngamanye amaxesha ezimuncu, ucwambu okanye jam), nto leyo eyenza umhlaba ufumile ngakumbi kwaye sisityebi le neebhiskithi. Umzekelo, iresiphi yakudala ikhekhe sponge, nto leyo efanelekileyo eontini, kunye Multivarki sijongeka njengoku: kwi iqanda elinye athathe icephe leswekile kunye nomgubo. Unako ukuthatha isixa evumelana ifomu yakho. Iiproteni, nokubekwa elungileyo refrigerated iswekile, mix kunye zamaqanda (ukuba nje ukucola) kunye nomgubo. Ngokwahlukileyo koko, umqathane, ikeyiki luquka ngokuwenza sele intlama oyile. Le Umlinganiselo iimveliso kuya kufuna i iigram ezilikhulu okunamafutha bunyibilike. Iresiphi ikhekhe multivarka inokuba liqulathe ixesha baking ngqo - kufuneka kumiselwa ngamnye, ngokuxhomekeke imodeli. Kuba eziko efanayo esezantsi imizuzu 35 iya kuba yanele okokuba umqathane kunye 45-50 - kuba ikeyiki. imveliso eliphekwe abe vanilla, iziqholo kunye notywala (brandy, yeSherry, grappa). Ukuphengulula imiyalelo uze ufunde konke malunga multivarka, unako ukufunda ukupheka kubo impahla ezininzi wazosa izonkana.

Iresiphi ikhekhe multivarka

Ukuze kuqinisekiswe indlela efanayo imveliso lakho limnandi, kufuneka amaqanda beat elungileyo uzidibanise baking powder. Ngokunqwenelekayo - nokuba, yaye omnye, kodwa soda kungcono ukuba ungayibaxi - incasa idla waziva kwi womoji igqityiwe nga ezonakalisa yonke isiphumo. Izithako kwisiseko mxube ukuba akatswe amaqanda abangaqeqeshwanga kunye nezigaba ioli. Keksovoe Intlama liyajiya umqathane, niphakamise ukuphakama ezi mveliso zimbini zahluke kakhulu. Iresiphi ikhekhe multivarka sigqibe ioli yokubhaka ukuthambisa ajikeleze isitya, kwaye ingabandakanywa. Ixesha lokuqala ke mhlawumbi kungcono grease, nkqu wafefa umgubo (semolina, nemiqhathane yesonka). Ngenxa ikhekhe otshiswayo uya kuba nzima ukususa ukusuka kwisikhongozeli. Njengoko eziko multivarku ngcono warm phambi ukubhaka, nokuba ngaba oko ingakhankanywanga kwi imiyalelo, ngokuba kwisitya abandayo intlama kuya kubakho ixesha elide ukuba shushu, kwaye oko kunokonakalisa ngokupheleleyo umqathane kwaye kwehlisa umgangatho ikeyiki. Musa ukoyika ukuba phezulu baking iya kuba luthuthu - ngenxa yeempawu ubushushu.

Ingaba kufuneka uthembe imiyalelo ukulungele?

Kusenokwenzeka ukuba iyunithi lakho ikhitshi eqhotyoshelweyo ncwadana kunye zokupheka. Akukho mfuneko yokuba kumjonga unthinkingly uthathe iteknoloji ukulungiselela khekhe. Okumnandi nowezonkana ezisicaba ezingenagwele multivarka .Ukwenza ibathwana ukuthotyelwa kunye nezixhobo amazwe selinike imiyalelo, apho yomgubo unokuba ukufuma eyahlukileyo ngokupheleleyo. Oku ezonakalisa ulwazi lokuqala, ngoko ke kufuneka ukuba ukhumbule ngomahluko ukuba baya- babe iimveliso kumazwe awahlukeneyo. Ngokuqhelekileyo kumayelana Imiqulu ubunzima ngeoli kunye namafutha cream ezimuncu. Kodwa umgubo nokupakishwa phesheya yahluke gqitha ukusuka ekhaya. Ukuze ubone oku, kubalulekile ukukhumbula ukuba divergence efanayo xa umthamo yiSoviet kunye recipes mihla - ukuba ngaba akhawunti ngumehluko kusenokuba nzima ngokwenene wenze impazamo enkulu. Kunokuthi ke kwenziwe uvavanyo Omnye gingerbread iiresiphi ubusi kuvavanywa ngokukhawuleza emva kokuba uthenge Multivarki. Ukunyibilika grams ezingamakhulu amathathu nobusi ezilikhulu iigrem ubisi, kubenze ikomityi yomgubo (in isiqingatha oat nengqolowa), amaqanda, iziqholo kunye baking powder. Kuxhomekeka ozithandayo, ukongeza i-apile kunye cranberries, upheke malunga neyure ixesha ukubhaka. Kungenzeka kwakhona ukuba alungiselele Clafoutis, igophe nayiphi qhuqha libiza iziqhamo.