Surimi - yintoni na le mveliso?

Surimi ... Kuthetha ukuthini? Xa inguqulelo wokoqobo ukusuka Japanese na yenkomo, kodwa kunye Chinese - iintlanzi sauce. Surimi sisiseko lokulungiselela iimveliso ezifana nenyama lobster, nonkala, kunye nezinye izidalwa zaselwandle. Ngelo xesha yena wongezelela ubulawu kunye nedayi.

Surimi ... Yintoni sauce iqulethe kumafa wayo? Xa imveliso yawo usebenzisa esandula ukubanjwa Ocean iintlanzi. Iintlobo ezifanelekileyo surimi kufuneka inyama emhlophe. Ukongeza, kufuneka unikeze isixa ubuncinane ingxinano otyebileyo phezulu. surimi okuthambile zaveliswa, njengoko umthetho, ukusuka iintlobo zeentlanzi cod. Ezi ziquka whiting eluhlaza pollack, hake kunye cod. Ngamanye amaxesha isetyenziswa herring ne horse mackerel, ne iwashi. Noko ke, ngenxa yokuba ezi iintlobo ngeentlobo surimi uphawu ngaphantsi. iimpawu zakhe ephantsi chologenic kunye umbala mnyama.

Ukuze kuveliswe abavelisi surimi basebenzisa kuphela umtya iintlanzi. Ukususela entloko, amathambo kunye nesikhumba wavelisa isidlo ithambo.

Imveliso surimi - ukuba inkqubo leyo? Inxaxheba kwinqanaba lokuqala ntlanzi ebanjwe iiyure ubuncinane ezintandathu ukuya elishumi eyadlulayo, ezahlulwe wazihlanganisa. Emva koko, izinto ifunyenwe kukho umhlaba kwimeko okuthambile wahlamba izihlandlo eziliqela ngamanzi abandayo acocekileyo. Ngenxa yalo msebenzi ziiproteni wedwa ezingenakunyibilika. Xa ezingundoqo wayo, le mveliso kakade surimi. Ngaphezulu ibekwe icentrifuge ukususa ukufuma kwemfuneko. Kwinqanaba lokugqibela kwiproteni ubunzima iibhloko desyatikilogrammovye kuyilwa ezo phantsi inkqubo neGauteng ukuzila.

Surimi ... Yintoni le mveliso? Unakho ngokuqinisekileyo zithi oku iproteni intlanzi ezithandwa kakhulu. Le Akunakuba iluncedo kakhulu. Ngapha koko, kunye nemveliso yayo inyama intlanzi ngokupheleleyo icocwe igazi, iienzymes, amafutha, kunye nezinye fast-amacandelo. Ngaphandle surimi ayilwamkeli unyango ubushushu. Oku kukuvumela ukuba ugcine zonke izondlo ekuwo.
EYurophu, imveliso eyenziweyo ukususela surimi (ibekwe ngezantsi ifoto) zaqina inyama unonkala. abapheki Japanese and Chinese kulungiselela iintlobo ngeentlobo izitya kule mince iintlanzi. Ziquka surimi kunye zokupheka Cuisine Asia.

yinkosikazi Russian nalo rhoqo kusetyenziswa iintlobo ezahlukeneyo zithandwa ezi izinti unonkala. Inzuzo ephambili yale imveliso ikhono layo ukutya ukudla, ngenxa yokuba phantse ilungele ukusetyenziswa.

Njengomgaqo, izinti nonkala zifakiwe kwi zokupheka for salads. Unga uyipheke imveliso kunye "phantsi inoboya." Ngokuba lo isidlo uya kufuneka amaqanda ezintlanu okanye ezintandathu nzima ebilisiweyo, amatswele, ngamashumi omahlanu iigrem bhotolo, apile, mayonnaise ukukhanya ya phezu sisi ya entle zigqithiswe. Ngokulinganayo abekwe abelungu iqanda ipleyiti enzulu batyumke. Umaleko elandelayo ibandakanya itswele ezinqunqiweyo. On ibekwe ibe ibhotolo pre-atyabukile, nto leyo isale ngomaleko imayonnaise. Umaleko olandelayo babekwa surimi, zakhutshwa ibe ngamacetyana ezibhityileyo. Bona isale apile ya, mayonnaise yamtyumza egg sac.