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Spotykach: iresiphi classic, ingakumbi ukupheka kunye nohlaziyo

Spotykach - utshwala ikhaya, egqalwa ladies kakhulu: Honey, bayoyisakala kakhulu, kulula ukuba usele, njengokuba igama lixela, esebenza ongenabubi, kodwa ngokuqinisekileyo. Yintoni enye idinga umfazi nelokuphumla ube nexesha elimnandi e inkampani elungileyo? Xa nokulungiswa tincture ngokungummangaliso ilula kwaye iquka ubuncinane kwaye ayafikeleleka izithako: amaqunube nencindi yemithi kunye neziqhamo, utywala okanye ivodka, iswekile kunye nobulawu. Ngaba oko unyaka wonke; umgaqo osisiseko ukuba iimela amacandelo regia, uze ukuxuba nabo isiraphu neswekile.

Anut Spotykach

Ukwenza le ethululwayo, eya kuthi ke nok nendlu, kuya kufuneka ½ kilograms ye kernels olungekagqibeleli walnuts, iziqwenga 4. Le nkcazelo silungiselela ekrwada efunekayo ukugcwalisa kunye yevodka (iikomityi ezi 3) kunye inyanzelise inyanga 1. Kwaye indawo yale nkqubo kungcono ukukhetha elanga. ivodka kufuneka ke iqhume, yongeza isiqingatha sekomityi leswekile, libe sisigingqi cherry (iziqwenga 15-20), nesinamon kunye uwathandabuze cloves 3 zinto. Sokufaka malunga iveki de zokuchithwa ngokupheleleyo iswekile. Ekukhawuleziseni isitya inkqubo kunye imixholo kube njalo ezingenakuzanyazanyiswa. Le brandy ogqityiweyo izicoci kwakhona, uthululele iglasi ibhotile ecocekileyo. Le mveliso a Spotykach omangalisayo (iresipi zakudala nezingqinekayo ukuba ndiyinkosi woveliso liqueurs ekhaya).

Spotykach esekelwe coffee

Nice ukuba kunye nabahlobo ze nixoxe imicimbi zangoku ukuba iglasi isiselo nenekazi qho ikofu.

Inkqubo lokulungiselela yayo kuzisa ulonwabo lokwenene, iphenjelelwa zokulindela siphumo. Coffee Spotykach Indlela ... Classic, ixesha-avavanywa ... Xa isixa coffee komhlaba 6 amacephe kufuneka agcwalise iikomityi ezintandathu ebilisiweyo, amanzi ashushu, imini sokufaka ngoko izicoci dibanisa 2 iikomityi iswekile. Ukubunjwa kubangele ifuna ubushushu ibila, phantse siphelise ithumba. Ikofu eshushu Siropchik susa lakubalela, uthululele kuyo njengomlambo obhityileyo 500 grams yevodka. Waphinda wabeka phezu komlilo, ulawula ngenyameko le nkqubo ubushushu. Imbonakalo lokuqala umphunga zisuswe inkonkxa plate, ulwelo opholileyo ukuba ayichaze.

Ladies basele cranberry

yokuqala, The lula ukuba usele isiselo ube itafile festive. Ukulungiselela le cranberry Spotykach imfuneko 1 kg cranberries, nekufuneka ibe umhlola elungileyo, qala uwahlambe ngaphantsi kwamanzi aphilileyo, ngumash ngecephe, wayifaka engxoweni zelinen some ijusi. Emva koko amanzi (iikomityi 3.5) iswekile kunye kilogram ukulungiselela kwisiraphu efunekayo ngexesha nokupheka kuleyo rhoqo ukususa amagwebu. Ngaphezu koko, ngo engamanzi yokupheka efunekayo ukongeza juice okubangelwa ngethumba abaninzi, ngoko isuswe lakubalela, uthululele 750 g yevodka vanilla yandomeleza ngaphambili (kwiintsuku 2). Magic umxube ivuse ngocoselelo uze uyithabathe, uyipheke kwi abile. Zisa ukuya ithumba hayi. Cool uthululele ezintsubeni. kwindawo epholileyo neyomileyo - kwiimeko ezinjalo kucetyiswa ukuba ukugqiba Spotykach cranberry. Indlela classic, ngoko uyose, igcinwe nalivochku eziyidingayo classically.

raspberry uzozenza

Beautiful nebomvu nastoechka kufuneka usapho ngamnye imigqomo. Ixesha lokulungiselela yayo uthatha kancinane, maxa wambi beziyolo ukusuka savoring ukusela nice ezifana Spotykach. Iresiphi Classic: 1 kg rasberries kufuneka uyilungise, ahlambe ndiwatshise kakuhle. Emva koko wabeka kwisikhongozeli kunye potoloch nodaka, ukuba ukhanyise ijusi. Ukususela 1.3 kg yeswekile iqhawulwa iikomityi 3.5 yamanzi, ukupheka isiraphu enkulu kamnandi; likuxhoxhela rhoqo kwaye ukhupha amagwebu. Ubunzima sweet ukongeza juice raspberry uyipheke kwakhona. Susa lakubalela, umxube leyo bungxengwe 700 iigram yevodka, ndixhoxha uyipheke kwakhona kwifatyi ngaphandle abilayo. I Spotykach kubangele ukuba ayaphola, uthululele iglasi isingxobo, ukhokho aze agqibe ukuba ukugcinwa ngendlela, kwindawo epholileyo eyomileyo.

tincture esimnandi chokeberry

Rowan Spotykach. Indlela classic kwaye kuya kubethelela nkqu gourmet eyona inzima. Inkqubo yokulungiselela iyafana zokupheka elidlulileyo, njenge ekrwada izinto for Spotykach amaqunube aronia ezisetyenzisiweyo - ngumthombo oxabisekileyo oluninzi elements zokulanda umkhondo luncedo Kucetyiswa kubantu kunye neenkqubo kakuhle yokucola ukutya kunye nezifo ndlala. Komnye indibanisela amaqunube bavune vitamin nezimbiwa nezintsonkothileyo, kwamnceda ekuphuculeni nezifo kwaye normalizing inkqubo yokuphefumla kunye sentliziyo. Kuba abantu abahlala kwiindawo nokusingqongileyo ezihlelelekileyo, iziqhamo ash ntaba - yinto oyinto kuba oko ukuphelisa umzimba zesinyithi bubuthongo izinto radioactive.

Ukuze alungiselele Spotykach okunencasa kunye nempilo kwakufuneka bahlambe uhlobo ngokomgangatho, omile itawuli yephepha kunye potoloch kwi enamelware 1 kg chokeberry. Ubunzima ngenxa isongiwe engxoweni ngelinen kwaye kuvumela ukuba amanzi ijusi. Okunxuseneyo kufuneka ukupheka kwisiraphu, amacandelo kuzo 3.5 nendebe yamanzi kunye 1.2 kg yeswekile. Inkqubo zokupheka kufuneka kusoloko ukususa amagwebu. Le isiraphu eliphuma kuyimfuneko ekwakuthululwa ijusi ash ntaba, oluludaka kwakhona ibile nokususa ebushushwini. Emva koko, isiselo elilandelayo ukunyibilikisa 750 grams yevodka, waphinda wafaka kwi umlilo omncinane nokupheka, ngaphandle abilayo. Ukulungele ukuba basele cool, uthululele ezintsubeni, ukhokho ulindele kakuhle sihlandlo elifanelekileyo nokungcamlwa yayo.

Eyona nto iyimbalasane kule theyibhile isidlo - Plum Spotykach (iresiphi sakudala)

Plum utshwala - libali eyahlukileyo. Kunokuba nokuthi: Plum Spotykach ncoko! Lokulungiselela yayo ifuna 1 kg ekufunxeni siwabeka, eyomileyo, wonqanyulwa kubini, susa pits uphekele kwi abile nge 0.7 kg yeswekile kunye neelitha 1.5 zamanzi. Ukubhala ithumba uze kwenye abile imizuzu engama-20 ngoko opholileyo, Ndimthulule ½ ilitha kotywala ukuba ayichaze.

Kwesiphumo nelinozinzzo liya kuba uzilungiselele kakuhle kwaye kakuhle okwangoku Spotykach.

Indlela classic: currant

Pulushisisa kunye potoloch ecocekileyo 1 kg currant emnyama (okanye obomvu). Ukuze ufumane eyimfuneko incindi ubunzima berry ukoyisa ngokufanelekileyo. Kunye weld isiraphu elingqingqwa (1 kg yeswekile + neendebe 4 zamanzi), ukongeza incindi currant, pre-sicinezelweyo. Ulwelo re-kwethumba, susa lakubalela, ukunyibilika iiglasi ezine yevodka cool. Sela ukuba ayichaze, ukhokho nokuchonga ngokufanelekileyo kwindawo emnyama kunye epholileyo.

A iresiphi classic Spotykach

Galela iilitha 0.7 yevodka kwaye ugxininise kwindawo emnyama iiveki ezi-2 ezilandelayo izithako:

  • 10 iigrem nutmeg,
  • 5 iigrem nesinamon,
  • 5 iigrem nesafron,
  • 5 iigrem cloves,
  • 20 grams ze vanilla.

Qiniseka ukuba angcangcazelise yonke imihla. Strain kunye uphekele 1 kg yeswekile, ngaphandle ubunzima ngethumba elithozamisayo. Cool, icebo lokucoca ulwelo, uthululele kwibhotile yeglasi. Le mveliso esivumba livumba vanilla kunye nobulawu Spotykach. iresiphi ezaziwa tincture akukho nzima labaqalayo kumalungiselelo kweziselo inokuba isiqalo esihle.

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